Cake
Carrot Cake, A La Anne
- 3 eggs
- 1,000 gr sifted powdered sugar
- 400 gr pineapple (crushed)
- 400 gr sugar (white)
- 350 ml sunlite oil
- 260 gr carrots (shredded)
- 140 gr nuts (chopped)
- 230 ml softened cream cheese
- 65 gr flaked coconut
- 16 ml milk
Carrot Passion Layer Cake
- 4 eggs
- 1,200 gr confectioners sugar
- 400 gr sugar
- 375 gr carrots
- 350 ml vegetable oil
- 250 gr flour
- 350 ml cream cheese
- 170 gr margarine
- 80 gr coconut
- 60 gr black walnuts
Carrot Raisin Cake
- 75 mins
- 9 round nonstick baking pans
- 4 egg whites
- 350 ml honey
- 170 gr raisins
- 90 gr carrot baby food
- 80 ml pineapple juice (frozen)
- 16 gr wheat pastry (whole)
- 9 gr vanilla
- 7 gr baking soda
Carrot Snack Cake
- 9 baking (square pan)
- 1 egg (slightly beaten)
- 1 cream cheese frosting see below
- 325 gr powdered sugar
- 180 ml orange juice
- 130 gr carrots (grated)
- 160 ml cream cheese
- 80 ml vegetable oil
- 65 gr nuts (chopped)
- 45 gr butter
Carrot Walnut Bread
- 2 eggs
- 200 gr sugar
- 190 gr carrots (cleaned)
- 190 gr all purpose flour
- 150 gr butter
- 120 gr raisins (chopped)
- 90 gr walnuts (chopped)
- 3 gr cinnamon (ground)
- 2 gr baking soda
- 2 gr baking powder
Carrot Zucchini Cake
- 2 egg
- 400 gr icing sugar
- 200 gr sugar
- 190 gr carrot
- 160 ml oil
- 130 gr zucchini
- 95 gr flour
- 55 gr butter
- 20 gr coconut
- 5 gr baking powder
Carrot'n' Raisin Cheescake
- 4 eggs
- 700 ml cream cheese
- 200 gr sifted powdered sugar
- 190 gr carrot (finely shredded)
- 100 gr graham cracker crumbs
- 100 gr granulated sugar
- 65 gr unbleached all-purpose flour
- 60 ml unsweetened orange juice
- 40 gr margarine
- 40 gr raisins
Carrot-applesauce Cake
- 13 put nuts on top (pan)
- 10 tube put nuts on bottom of (pan)
- 4 eggs
- 400 gr sugar
- 400 ml applesauce
- 375 gr carrots (shredded)
- 350 gr flour
- 170 gr golden raisins
- 180 ml oil
- 120 gr walnuts (chopped)
Carrot-banana Cake
- 12 bundt (pan)
- 4 eggs
- 1 frosting
- 250 gr all purpose flour
- 240 ml pineapple in juice (drained canned crushed)
- 240 ml vegetable oil
- 200 gr sugar
- 200 gr firmly packed golden brown
- 200 gr powdered sugar
- 190 gr carrots (finely grated)
Carrot-coconut Cake
- 3 eggs
- 1 orange peel (square)
- 240 ml orange juice
- 170 gr brown sugar
- 110 gr coconut
- 100 gr pecans (chopped)
- 80 ml milk
- 55 gr butter
- 60 ml cooking oil
- 4 gr vanilla
Carrot-pineapple Cake
- 3 eggs
- 375 gr carrots (shredded)
- 325 gr all purpose flour
- 250 gr unsweetened (thawed frozen)
- 240 gr pineapple in (crushed)
- 230 ml cream cheese
- 110 gr butter
- 65 gr pecans (chopped toasted)
- 14 gr vanilla
- 9 gr baking powder
Carry-along Picnic Cake
- 3 eggs
- 5/8 instant mashed potato buds
- 350 gr sugar
- 350 gr semi-sweet chocolate mini
- 220 gr all purpose flour
- 180 ml water
- 170 gr butter
- 120 ml milk
- 28 gr nutmeg (ground)
- 9 gr baking powder
Cashew/pecan Cheesecake
- 10 springform (pan)
- 5 eggs (jumbo)
- 900 ml cream cheese
- 450 gr vanilla wafers
- 280 gr brown sugar
- 150 gr cashews
- 120 ml cream (heavy)
- 100 gr pecans
- 85 gr butter
- 65 gr sugar
Cassata Cake
- 10 tube (pan)
- 6 egg yolks
- 6 egg whites
- 850 gr sugar
- 650 gr vanilla frosting in bowl
- 600 gr powdered sugar
- 300 ml milk
- 250 gr cake flour
- 240 gr ricotta cheese
- 230 gr butter
Cat & Dog Mini Cakes
- 250 gr wheat flour (whole)
- 240 ml skimmed milk
- 65 gr soybean flour
- 16 ml honey
- 14 gr canola
- 3 gr sea salt
Caterpillar Cake
- 33 little recipe that is good is caterpillar cake for ki
- 2 pkgs of pistachio pudding
- 1 cool whip
- 1 chocolate refrigerator
- 1 reg
- 700 ml milk
- 700 ml milk
- 2 packages pistachio pudding
Celebration Cake
- 350 ml whipping cream
- 300 gr chocolate frosting mix
- 250 gr pineapple (crushed)
- 30 gr rum
- 9 gr vanilla
- 1 package chocolate almond cake mix
- 1 package banana-walnut cake mix
Cereal Crunch Coffee Cake
- 8 baking with (square pan)
- 1 1/2 cereal nuggets
- 1 egg
- 240 ml skim milk
- 170 gr raisins
- 75 gr margarine
- 45 gr wheat flakes
- 28 gr brown sugar
- 26 gr sugar
- 16 gr flour
Cg's Sponge Cake Golden
- 4 eggs
- 1 juice
- 1 lemon extract
- 200 gr sugar
- 130 gr cake flour
- 5 gr baking powder
- 1 gr salt
Champagne Almond Cake
- 6 eggs
- 600 gr sugar
- 375 gr flour
- 240 ml sour cream
- 220 gr butter
- 200 gr confectioners sugar
- 40 gr champagne
- 8 gr almonds
- 8 gr vanilla extract
- 5 gr baking powder
Chanda's Sour Cream Pecan Poundcake
- 6 eggs
- 600 gr sugar
- 375 gr flour
- 270 gr pecans
- 230 gr butter
- 4 gr vanilla extract
- 2 gr baking soda
Chayote Relleno
- 3 chayotes
- 3 eggs
- 2 topping
- 1 1/2 left over
- 1/2 shell (thick)
- 700 gr sponge cake
- 240 ml softly whipped cream
- 100 gr sugar
- 85 gr golden sultana
- 60 gr almonds