Chocolate

Mexican Mocha

• 8 mins until steaming
• 6 cinnamon sticks
• 5 mugs
• 2 micro bowl cover with plastic wrap
• 1 1/2 frozan whipped topping
• 700 ml milk
• 350 ml evaporated milk
• 85 gr chocolate syrup
• 16 gr instant coffee granules

Mexican Mocha Pie

• 9 in pie shell
• 4 eggs
• 350 ml cream (heavy)
• 120 ml water (cold)
• 85 gr semisweet chocolate
• 80 ml coffee-flavored liqueur
• 50 gr sugar
• 32 gr almonds
• 5 gr butter
• 1 package gelatin (unflavored)

Mexican Polvarone Cookies

• 8 cm
• 6 mm
• 1 semi-sweet chocolate (square)
• 220 gr all purpose flour
• 190 gr golden crisco shortening
• 100 gr granulated sugar
• 100 gr icing sugar
• 30 ml milk
• 4 gr vanilla
• 3 gr baking powder

Mexican Polvorones

• 230 gr butter-flavored shortening
• 220 gr all purpose flour
• 200 gr sugar
• 100 gr confectioners sugar
• 30 ml milk
• 14 gr semi-sweet chocolate
• 4 gr vanilla extract
• 3 gr baking powder
• 2 gr cinnamon

Mexican-chocolate And Mascarpone Cheesecake

• 10 double graham crackers
• 1 filling
• 350 ml cream
• 350 gr mascarpone cheese
• 700 ml cream cheese
• 200 gr sugar
• 120 gr almonds (toasted whole)
• 60 gr mexican chocolate
• 60 ml water (cold)
• 55 gr semi-sweet chocolate

Mexican-style Hot Chocolate

• 14 carbohydrate
• 8 weeks
• 8 protein
• 4 total fat
• 700 gr nonfat dry milk powder
• 160 ml boiling water
• 100 gr powdered sugar substitute
• 45 gr unsweetened cocoa powder
• 28 gr cocoa mix in a mu
• 3 gr cinnamon (ground)

Micha's Brownie / Fudge Recipe

• 3 eggs
• 250 gr sugar
• 190 gr margarine
• 190 gr flour
• 110 gr bitter chocolate
• 60 gr broken nuts
• 1 ml cognac

Michele's Triple C Cookies

• 2 eggs
• 325 gr chocolate chips
• 250 gr unbleached flour
• 230 gr butter
• 220 gr dark brown sugar
• 200 gr sugar
• 65 gr pecans
• 16 gr unbleached flour
• 7 gr vanilla
• 3 gr baking soda

Microwave Creamy Fudge

• 3 microwave-safe bowl
• 2 miniature marshmallows
• 350 ml evaporated milk
• 300 gr sugar
• 55 gr butter
• 4 gr vanilla
• 1 gr nuts (chopped)

Microwave Fudge

• 16 marshmallows
• 300 gr sugar
• 230 gr chocolate chips
• 140 gr nuts
• 120 ml evaporated milk
• 14 gr butter
• 4 gr vanilla

Midnight Mallow Cake

• 16 marshmallows
• 3 eggs
• 350 ml sour cream
• 280 gr flour
• 250 gr sugar
• 180 ml water
• 95 gr chocolate
• 7 ml soda
• 4 gr salt
• 4 gr vanilla

Midnight Mint Pie

• 4 eggs
• 400 gr sifted powdered sugar
• 280 gr butter
• 130 gr unsweetened chocolate
• 22 gr mint cookies (thin)
• 1 gr peppermint extract

Mile-high Celebration Cake For A Crowd

• 2 sticks butter
• 2 instant expresso powder
• 1 1/2 orange marmalade
• 475 gr seedless raspberry jam
• 375 gr boxes powdered sugar
• 230 ml cream cheese
• 45 gr unsweetened cocoa powder -firmly packed
• 30 gr instant coffee
• 3 packages chocolate cake mix

Mile-high Chocolate Cake

• 350 degree
• 8 round cake pans
• 3 greased
• 2 eggs
• 1 egg (white)
• 400 gr sugar
• 375 gr confectioners sugar
• 325 gr flour
• 240 ml buttermilk
• 110 gr butter

Milk Chocolate And Orange Truffles

• 700 ml milk chocolate
• 120 ml whipping cream
• 18 gr butter (unsalted)
• 8 gr vegetable shortening (solid)
• 3 gr orange peel (grated)

Milk Chocolate Biscotti

• 4 eggs
• 220 gr sifted unbleached flour
• 200 ml fine quality milk chocolate
• 200 gr sugar
• 160 gr blanched almonds (whole)
• 28 gr unsweetened cocoa
• 5 gr baking soda
• 4 gr vanilla extract
• 1 gr salt

Milk Chocolate Florentine Cookies

• 300 gr quick oats
• 200 gr sugar
• 150 gr butter
• 85 gr all purpose flour
• 85 gr corn syrup
• 60 ml milk
• 4 gr vanilla extract
• 1 gr salt
• 1 package nestle toll house milk

Milk Chocolate Fudge

• 325 ml instant skim milk
• 240 ml sweetened condensed milk
• 150 gr sugar
• 100 gr butter
• 90 gr walnuts
• 80 ml water
• 9 gr vanilla
• 1 package milk chocolate chips

Milk Chocolate Pie

• 1 prepared graham cracker
• 1 chocolate cookie crust
• 110 ml milk chocolate
• 60 ml milk
• 85 ml cream cheese softened
• 26 gr sugar
• 1 package cool whip (thawed)

Milk Chocolate Popcorn

• 1,800 gr popped popcorn
• 325 gr corn syrup
• 230 gr milk chocolate chips
• 190 gr peanuts (salted)
• 55 gr butter