Dough
Freezer Mix Pasties
- 3 1/2 browned
- 1 potato
- 60 ml catsup
- 60 gr american cheese
- 55 gr cheddar cheese
- 16 ml prepared mustard
- 1 gr garlic salt
- 1 gr pepper
- 1 package carrot
- 1 package pie crust mix
Freezer Mix Pizza
- 2 1/2 biscuit
- 1 italian seasoning
- 250 gr mozaarella cheese
- 230 gr cheddar cheese
- 220 ml water
- 80 gr parmesan cheese
- 1 ml pepper sauce (red)
- 1 package dry yeast (active)
- 1 package beef-tomato freezer mix
French Bread (Baguette)
- 41 don fifield
- 4 ingredients inside the bread (pan)
- 1 1/2 buttar
- 1 topping
- 280 gr bread flour
- 180 ml water
- 18 gr poppy seeds
- 6 gr sugar
- 4 gr dry yeast
- 3 gr salt
French Buttercream Cookies
- 1 softened margerine
- 1 egg
- 300 gr powdered sugar
- 280 gr flour
- 5 ml soda
- 5 ml cream of tartar
- 4 gr vanilla
- 1 gr salt
French Herb Bread
- 1 egg
- 1 melted
- 750 gr flour
- 350 ml buttermilk
- 120 ml water
- 50 gr shortening
- 14 gr butter
- 2 packages dry yeast
- 1 package ranch dressing mix
French Herb Swirl
- 1 clove garlic
- 500 gr all purpose flour
- 240 ml buttermilk
- 60 ml water
- 55 gr margarine
- 50 gr onion (minced)
- 28 gr margaine
- 26 gr sugar
- 3 gr salt
- 3 gr poppy seed
French Market Doughnuts
- 105 de
- 2 eggs
- 1 oil for frying powdered sugar
- 900 gr all purpose flour
- 350 ml warm water
- 240 ml evaporated milk
- 100 gr sugar
- 50 gr shortening softened
- 3 gr salt
- 1 package dry yeast (active)
French Meringue Strips
- 2 egg yolks (beaten slightly)
- 2 egg whites
- 400 gr confectioners sugar sifted
- 375 gr pillsbury best all purpose flour sifted
- 230 gr butter softened
- 150 gr sugar
- 120 gr funstens almonds (chopped)
- 8 gr sugar
- 4 gr frenchs vanilla
- 1 gr salt
French Onion, Garlic And Cumin Bread
- 8 garlic (cloves)
- 2 egg
- 500 gr bread flour
- 180 ml water
- 60 gr swiss cheese
- 45 gr pecans
- 12 gr cumin seed (whole)
- 9 gr dry yeast (active)
- 8 gr cornmeal
- 7 gr rosemary
French Onion, Garlic And Cumin Bread Wip
- 8 garlic (cloves)
- 2 egg
- 500 gr bread flour
- 180 ml water
- 60 gr swiss cheese
- 45 gr pecans
- 12 gr cumin seed (whole)
- 9 gr dry yeast (active)
- 8 gr cornmeal
- 7 gr rosemary
French Sourdough Bread
- 1 gluten
- 1/2 sourdough starter
- 375 gr bread flour
- 240 ml warm water
- 10 ml olive oil
- 8 gr cornmeal
- 4 gr sugar
- 3 gr salt
- 1 gr baking soda
- 1 package yeast
Fresh Apple Cookies
- 1 egg
- 290 gr brown sugar
- 250 gr all purpose flour
- 170 gr raisins (chopped)
- 140 gr apple (chopped)
- 140 gr nuts (chopped)
- 110 gr butter
- 60 ml apple juice
- 5 gr baking soda
- 3 gr cinnamon (ground)
Fresh Cherry Pie With A Buttery Cream Cheese Crust
- 325 gr all purpose flour
- 130 gr butter (unsalted)
- 110 ml cream cheese
- 3 gr cinnamon
Fresh Fruit Pizza
- 2 eggs
- 1 milk pizza dough
- 90 ml milk
- 75 gr sugar
- 55 gr raisins
- 55 gr pine nuts
- 16 gr flour
- 6 gr lemon rind (grated)
- 2 slices golden
- 2 slices bosc pears
Fresh Herb & Chive Biscuits
- 250 gr flour
- 240 gr tofu
- 85 gr apple
- 18 gr chives
- 16 gr lemon
- 9 gr baking powder
- 4 gr basil
- 2 gr baking soda
- 1 gr salt
Fresh Herb Buttermilk Biscuits
- 1 egg (slightly beaten)
- 375 gr all purpose flour
- 170 gr butter (cold)
- 180 ml buttermilk
- 60 gr herbs see note (fresh)
- 26 gr sugar
- 22 gr double-acting baking powder
- 3 gr baking soda
- 2 gr salt
Fresh Pasta With Tomatoes And Calamari
- 5 eggs
- 4 italian roma tomatoes split
- 1 squid ink
- 1 calamari (fried)
- 700 gr durum semolina
- 475 ml cream (heavy)
- 40 gr parmesan cheese (grated)
- 30 gr green onions (chopped)
- 16 ml olive oil
- 3 gr salt
Fresh Strawberry
- 9 double pie crust
- 2 rhubarb (diced)
- 1 batch pie dough
- 300 gr strawberries
- 250 gr sugar
- 40 gr margarine
- 28 gr tapioca quick cooking
- 1 gr salt
Fresh Strawberry Scones
- 1 low-fat milk (plus)
- 1 lemon zest
- 300 gr strawberries (sliced)
- 220 gr flour
- 120 ml orange juice
- 80 gr strawberry jam
- 28 gr calorie margarine note (reduced)
- 9 gr baking powder
