Egg

Cornmeal

• 1 egg
• 1 vegetable cooking spray
• 85 gr all purpose flour
• 80 ml low-fat buttermilk
• 38 gr sugar
• 32 gr cornmeal (yellow)
• 14 gr stick margarine (chilled)
• 7 gr golden raisins
• 5 gr baking powder
• 1 gr baking soda

Cornmeal Bread

• 1 egg
• 250 gr bread flour
• 240 ml water
• 120 gr cornmeal (yellow)
• 60 ml vegetable oil
• 26 gr sugar
• 9 gr yeast
• 3 gr salt

Cornmeal Dumplings

• 3 dumplings
• 1 egg yolk
• 1 vegetable oil
• 1 generous (serving)
• 60 gr cornmeal
• 30 ml milk
• 9 gr fat
• 8 gr all purpose flour
• 1 gr baking powder
• 1 gr salt

Cornmeal Empanadas

• 1 egg
• 700 gr beef (ground)
• 375 gr all purpose flour
• 190 gr shortening
• 120 ml spaghetti sauce (thick)
• 120 ml ice water
• 80 gr cornmeal
• 40 gr raisins
• 16 ml water
• 6 gr chili powder

Cornmeal Muffins, Joyce's

• 1 egg
• 240 ml milk
• 130 gr flour
• 120 gr cornmeal
• 28 gr melted butter
• 26 gr sugar
• 18 gr baking powder
• 3 gr salt

Cornmeal Nips

• 1 egg
• 350 ml boiling water
• 120 gr stone cornmeal (yellow ground)
• 28 gr butter
• 6 gr sugar
• 5 ml tabasco pepper sauce
• 3 gr salt
• 2 gr onion (grated)

Cornmeal Pancakes

• 1 egg
• 80 ml water
• 40 gr flour
• 40 gr cornmeal (yellow)
• 30 ml instant non-fat dry milk
• 14 gr margarine melted
• 8 gr sugar
• 5 gr baking powder
• 1 gr salt

Cornmeal Waffles

• 2 eggs
• 180 ml milk
• 150 gr corn meal (yellow)
• 130 gr all purpose flour
• 80 gr liquid shortening
• 26 gr sugar
• 14 gr baking powder
• 3 gr salt

Cornstarch Pudding

• 2 bananas
• 475 ml milk
• 150 gr sugar
• 9 gr butter
• 5 gr cornstarch
• 4 gr vanilla
• 1 gr salt

Corny Mini

• 1 egg
• 240 ml buttermilk
• 120 gr cnd ker corn (whole)
• 95 gr all purpose flour
• 90 gr cornmeal (yellow)
• 60 ml cornoil
• 26 gr sugar
• 7 gr baking powder
• 2 gr baking soda
• 1 gr salt

Cottage Cheese

• 3 eggs
• 250 gr low-fat cottage cheese
• 60 gr low fat cheese cubed
• 24 gr flour
• 1 gr salt

Cottage Cheese Cheesecake

• 4 egg (separated)
• 1 none
• 300 gr strawberries (fresh)
• 240 ml sour cream
• 200 gr sugar
• 85 gr flour sifted
• 30 ml lemon juice
• 4 gr vanilla
• 3 gr almond extract
• 3 gr lemon peel (grated)

Cottage Cheese Dill Bread

• 1 egg
• 350 gr all purpose flour
• 240 ml creamed cottage cheese
• 120 ml warm water
• 26 gr sugar
• 14 gr butter
• 6 gr instant onions (minced)
• 3 gr dill weed (dried)
• 3 gr salt
• 1 gr baking soda

Cottage Cheese Muffins

• 1 egg
• 190 gr flour
• 170 gr packed brown sugar
• 120 gr lf cottage cheese
• 60 ml skim milk
• 55 gr margarine softened
• 2 gr baking powder
• 2 gr baking soda
• 1 gr salt

Cottage Cheese Pancake

• 6 egg
• 120 gr cottage cheese
• 90 ml vegetable oil
• 45 gr flour

Cottage Cheese Pie

• 2 egg yolks
• 2 egg whites
• 1 pie pastry shell
• 250 gr cottage cheese
• 180 ml milk
• 150 gr sugar
• 45 gr butter
• 9 gr vanilla
• 1 gr salt
• 1 ml lemon juice

Cottage Cheese Quiche

• 6 eggs
• 1 spinach (frozen chopped)
• 120 gr curd cottage cheese
• 55 gr mozzarella cheese (shredded)
• 6 gr instant onion (minced)
• 4 slices bacon crisp (cooked)
• 1 package refrigerated crescent dinner rolls
• 1 package mushrooms (sliced)

Cottage Cheese Vareniki

• 2 1/2 squares
• 2 egg
• 1 salt
• 1/2 circle
• 250 gr flour
• 240 gr cottage cheese
• 240 gr dry cottage cheese
• 80 ml milk
• 3 gr salt
• some salt

Country Apple Coffee Cake Part 1

• 10 hungry jack refrigerat
• 1 egg
• 1/2 pecan (halves)
• 150 gr apples
• 110 gr corn syrup (light)
• 75 gr firmly packed brown sugar
• 65 gr powdered sugar
• 7 ml whiskey
• 5 ml milk
• 1 gr cinnamon

Country Apple Prune Cake

• 3 eggs
• 400 gr sugar
• 375 gr flour
• 350 ml vegetable oil
• 190 gr apples
• 140 gr nuts
• 9 gr baking soda
• 3 gr salt
• 3 gr cinnamon
• 1 package prunes

Country Breakfast Pie

• 4 eggs
• 150 gr southern style (frozen)
• 130 gr pork sausage
• 60 ml milk
• 30 gr green onion (sliced)
• 28 gr sharp cheddar (shredded)
• 1 gr seasoned salt
• 1 gr coarsely pepper (ground)

Country Dumpling Dinner

• 11 sauerkraut
• 1 caraway seed
• 1 egg (slightly beaten)
• 1,000 gr spareribs
• 300 ml evaporated milk
• 190 gr flour well sifted
• 38 gr instant potatoes
• 24 gr shortening
• 14 gr baking powder