Jelly
Pork Pinwheels With Apricot Stuffing
- 3/8 apricots
- 260 gr pork tenderloin
- 250 gr wheat bread (whole cubes)
- 240 gr apricot nectar
- 160 ml water
- 5 gr margarine
- 4 gr cornstarch
- 4 gr celery
- 5 ml bouillon
- 1 gr nutmeg
Potato, Parmesan, And Anchovy Focaccia
- 500 gr all purpose flour up
- 425 gr potatoes scrubbed (red)
- 300 gr mashed potatoes
- 240 ml lukewarm water
- 90 ml olive oil
- 20 gr parmesan (freshly grated)
- 10 gr dry yeast (active)
- 6 gr table salt
- 3 gr rosemary leaves fine (fresh chopped)
- 2 gr sugar
Povatica Bread
- 2 eggs
- 450 gr all purpose flour
- 240 ml warm water (very)
- 200 gr firmly packed brown (light)
- 100 gr granulated sugar
- 80 ml instant nonfat dry milk
- 34 gr butter (lightly salted)
- 28 gr butter
- 14 gr vanilla extract
- 5 gr cardamom seed (ground)
Presto Praline Cookies
- 496031746031 3/4 preheat the oven
- 15 by
- 12 graham crackers
- 10 jelly roll with cooking spray (pan)
- 1/2 while still warm
- 220 gr packed brown sugar (light)
- 140 gr pecans (chopped)
- 110 gr butter
- 110 gr margarine
- some make them fit
Pudding Cake Roll
- 4 eggs
- 1 env calorie vanilla (reduced)
- 500 gr skim
- 95 gr cake flour
- 65 gr granulated sugar
- 14 gr confectioners sugar sifted lemon peel (grated)
- 5 gr double-acting baking powder
Pump House Peaches In Flame
- 950 ml lemon ice cream
- 700 gr peach (halves)
- 130 gr tart cherry jelly
- 120 ml port wine
- 100 gr sugar
- 55 gr brandy
- 16 ml lime juice
- 1 gr cinnamon
Pumpkin & Cream Cheese Rollups
- 3 eggs
- 200 gr sugar
- 200 gr confectioners sugar
- 160 gr pumpkin
- 120 gr walnuts
- 230 ml cream cheese
- 95 gr flour
- 55 gr butter
- 5 gr baking powder
- 5 gr cinnamon
Pumpkin Oat Muffins
- 1 egg
- 1 crumb topping
- 160 gr quick-cooking oats
- 130 gr unbleached flour
- 110 gr brown sugar
- 85 gr raisins
- 60 ml milk
- 60 ml vegetable oil
- 9 gr baking powder
- 5 gr pumpkin pie spice
Pumpkin Roll
- 3 eggs
- 400 gr sugar
- 160 gr pumpkin
- 140 gr nuts (chopped)
- 95 gr flour
- 170 ml cream cheese
- 55 gr butter
- 5 ml lemon juice
- 5 gr cinnamon
- 5 gr ginger
Pumpkin Spice Cake In Jars
- 4 eggs
- 475 gr pumpkin
- 400 gr granulated sugar
- 250 gr all purpose flour
- 240 ml salad oil
- 170 gr seedless raisins
- 120 gr walnuts
- 9 gr baking soda
- 5 gr cinnamon (ground)
- 2 gr ginger (ground)
Pumpkin-apricot Creme Roll
- 3 eggs
- 1 apricot filling (canned)
- 800 gr sifted confectioners sugar
- 200 gr granulated sugar
- 160 gr pumpkin (canned)
- 110 gr margarine
- 95 gr all purpose flour
- 8 gr pumpkin pie spice
- 7 gr vanilla extract
- 5 gr baking powder
Pumpkin-black Walnut Biscuits
- 250 gr unbleached all-purpose flour
- 110 gr butter
- 120 ml buttermilk
- 40 gr black walnuts (finely chopped)
- 26 gr sugar
- 14 gr baking powder
- 5 gr baking soda
- 1 gr allspice (ground)
- 1 gr salt
- 1 gr cinnamon (ground)
Quick Cinnamon Rolls
- 125 on candy thermometer
- 2 envelopes instant yeast
- 1 egg
- 800 gr all purpose flour
- 700 gr flour
- 240 ml milk
- 240 ml water
- 110 gr butter
- 100 gr sugar
- 60 gr butter
Quick Strawberry Trifle
- 1 cake
- 1 jelly
- 1 sherry
- 600 gr strawberries
- 475 ml whipping cream
- 110 ml cream cheese
- 50 gr sugar
Quick White Cake*
- 4 egg whites
- 300 gr sugar
- 250 gr sifted cake flour
- 240 ml skim milk
- 120 ml vegetable oil
- 14 gr baking powder
- 4 gr vanilla
- 3 gr salt
Rainbow Jelly Fish
- 1 pepper (red)
- 5/8 cucumber
- 5/8 celery stalk
- 3/8 carrot
- 1/4 yam bean
- 160 gr jelly fish (dried)
- 10 ml sesame oil
- 8 gr sesame seeds
- 4 gr sugar
- 3 gr salt
Raspberry Meringues
- 6 drops food coloring (red)
- 3 egg whites (room temp)
- 1/4 raspberry preserves
- 150 gr sugar
- 1 ml cream of tartar
- 1 gr salt
Reese's Chewy Chocolate Cookies
- 2 eggs
- 400 gr sugar
- 280 gr butter
- 270 gr reeses peanut butter chips
- 250 gr all purpose flour
- 65 gr hersheys cocoa
- 9 gr vanilla extract
- 5 gr baking soda
- 1 gr salt
Reese's Chewy Chocolate Pan Cookies
- 2 eggs
- 400 gr sugar
- 375 gr reeses peanut butter chips
- 280 gr butter
- 250 gr all purpose flour
- 65 gr hersheys cocoa
- 9 gr vanilla extract
- 5 gr baking soda
- 1 gr salt