Milk
Onion Buns
- 750 gr unbleached flour (white)
- 600 ml soy milk
- 65 gr wheatgerm
- 50 gr dry yeast (active)
- 40 gr dairy free margarine
- 26 gr sugar
- 16 ml prepared mustard (yellow)
- 12 gr onion (dried minced)
- 6 gr salt
- 1 gr black pepper
Onion Cheese Soup
- 1 d of pepper
- 950 ml milk
- 250 gr sharp american cheese
- 240 gr sweet onions (chopped)
- 24 gr flour
- 4 gr salt
Onion Dip
- 1/2 onions
- 230 ml lo cal yogurt (plain)
- 10 ml lemon juice
- 3 gr parsley
- 1 ml pepper sauce (hot)
- 1 gr horseradish
- 1 gr salt and pepper
Onion Lover's Bread
- 1 egg
- 1 filling
- 500 gr all purpose flour
- 120 ml milk
- 120 ml water (hot)
- 120 gr onions (finely chopped)
- 110 gr soft butter
- 60 ml warm water
- 50 gr sugar
- 8 gr cheese (grated)
Onion Meat Loaf
- 1 egg
- 900 gr beef (lean ground)
- 160 ml milk
- 45 ml catsup
- 40 gr brown sugar
- 22 gr onion soup mix
- 16 ml mustard
Onion Mushroom Casserole
- 600 gr vidalia onions
- 350 ml milk
- 130 gr mushrooms (fresh sliced)
- 55 gr butter melted
- 85 ml cream cheese
- 28 gr cheddar cheese (grated)
- 26 gr cracker crumbs
- 8 gr flour
- 1 gr salt
Onion Mushroom Casserole*
- 600 gr vidalia onions
- 350 ml milk
- 130 gr mushrooms (fresh)
- 55 gr butter
- 85 ml cream cheese
- 28 gr cheddar cheese
- 26 gr cracker crumbs
- 8 gr flour
- 1 gr salt
Onion Parmesan Bread
- 350 oven
- 8 pm
- 1 egg
- 1/2 fillings on of dough
- 500 gr flour
- 250 gr flour
- 240 ml scalded milk
- 90 gr onion (chopped)
- 60 ml warm water
- 28 gr soft margarine
Onion Patties
- 180 ml milk
- 120 gr onions (finely chopped)
- 95 gr flour
- 16 ml pepper sauce
- 16 gr cornmeal
- 14 gr baking powder
- 14 gr sugar
- 3 gr salt
- 3 gr pepper
- 1 gr parsley
Onion Rye
- 1 egg
- 1 sesame
- 1 egg with (beaten)
- 325 gr bread flour
- 180 ml milk at room temperature
- 130 gr rye flour
- 120 ml warm water
- 90 gr onion (chopped)
- 28 gr butter softened
- 16 ml dijon mustard
Onion Shortbread
- 2 green onion tops (chopped)
- 1 egg
- 1 italian herb seasoning
- 240 ml skim milk
- 150 gr cornmeal (yellow)
- 95 gr flour
- 60 gr onion (sliced)
- 55 gr melted margarine
- 12 gr baking powder
Onion Soup With Cheese Toast
- 475 ml boiling water
- 475 ml milk
- 180 gr onions (sliced)
- 130 gr cheese bread (grated)
- 4 slices buttered toast
Onion Tart
- 4 onions
- 2 eggs
- 1 egg
- 220 gr all purpose flour
- 120 ml whipping cream
- 14 gr butter
- 4 slices bacon
Onion Zucchini Quick Bread, Tried
- 2 eggs
- 1 zucchini
- 325 gr all purpose flour
- 180 ml milk
- 160 gr frenchs french onions (fried)
- 65 gr butter (unsalted)
- 55 gr packed brown sugar (light)
- 28 gr parmesan cheese (grated)
- 5 gr baking powder
- 1 gr basil (chopped fresh)
Onion-tomato Cheese Pie
- 2 eggs
- 1 pie shell
- 1 italian seasoning
- 300 gr low fat swiss (shredded)
- 28 gr margarine
- 16 gr flour
- 2 slices firm tomatoes
Ontario Mild Cheddar Soup
- 4 consomme
- 2 carrots (grated)
- 1 onion (minced)
- 1 parsnip (peeled)
- 1 salt and pepper
- 475 ml milk
- 230 gr ontario mild cheddar cheese (grated)
- 70 gr butter
- 50 gr celery (diced)
- 32 gr flour
Open-faced Egg & Cheese Sandwiches
- 6 eggs
- 6 english muffin (halves)
- 80 ml milk
- 28 gr butter
- 18 gr green pepper
- 16 gr onion
- 1 gr salt
- 1 gr pepper
- 6 slices american cheese (sliced)
Open-faced Egg And Cheese Sandwiches
- 6 eggs
- 6 english muffin (halves)
- 80 ml milk
- 28 gr butter
- 18 gr green pepper
- 16 gr onion
- 1 gr salt
- 1 gr pepper
- 6 slices american cheese (sliced)
Orange Apple Pancakes
- 2 bisquick
- 1 apple cored
- 350 ml water
- 150 gr sugar
- 45 gr pecans coarsely (chopped)
- 14 gr butter
- 12 gr orange peel (grated)
- 3 gr cinnamon
Orange Biscuits
- 1 orange -substitute
- 375 gr flour
- 240 ml milk
- 50 gr shortening
- 38 gr sugar
- 28 gr melted butter
- 18 gr baking powder
- 3 gr salt
Orange Cappuccino Drops
- 2 instant coffe -e dissolved in
- 1 egg
- 400 gr powdered sugar
- 250 gr all purpose flour
- 220 gr brown sugar
- 160 ml sour cream
- 120 gr brewed coffee
- 120 ml water (hot)
- 110 gr butter
- 95 gr unsweetened chocolate
Orange Coconut Cake
- 9 layer pans
- 3 egg whites
- 850 gr sugar
- 325 gr flour
- 270 ml milk
- 170 gr butter
- 160 gr egg whites
- 120 ml water
- 95 gr orange rind (grated)
- 32 gr cornstarch