Onion
Arroz Con Pollo #2
- 3 tomatoes
- 1 bay leaf
- 1 bouillon cube
- 1 clove garlic
- 525 gr chicken thighs
- 400 gr peas
- 350 ml water
- 120 ml wine (white)
- 100 gr celery
- 90 gr short brown rice (grain)
Arroz Con Pollo#2
- 3 tomatoes
- 1 bay leaf
- 1 bouillon cube
- 1 clove garlic
- 525 gr chicken thighs
- 400 gr peas
- 350 ml water
- 120 ml wine (white)
- 100 gr celery
- 90 gr short brown rice (grain)
Artichoke Quiche
- 9 pie crust
- 3 eggs
- 2 garlic (cloves)
- 1 onion
- 1 bunch scallions
- 1 pepper (red)
- 1/4 salt and pepper
- 180 ml cream (light)
- 120 gr swiss cheese (shredded)
- 120 gr artichoke hearts (marinated)
Artichoke Quiche#1
- 4 eggs
- 1 onion (diced)
- 1 clove garlic (crushed)
- 1 worcestershire
- 120 ml yogurt
- 55 gr cheddar cheese (grated)
- 28 gr bread crumbs
- 1 gr parsley (chopped)
- 1 package artichoke hearts
Artichoke Saute
- 3 artichokes
- 1 lemon juice
- 1 tomato
- 85 gr mushrooms
- 60 ml water
- 60 ml wine (white)
- 30 ml olive oil
- 4 gr sugar
- 1 gr tarragon
- 1 slice onion
Artichoke Squares #1
- 12 by
- 8 baking dish
- 4 eggs
- 1 onion
- 1 artichokes (into)
- 240 gr artichokes (canned)
- 110 gr mozzarella cheese
- 28 gr bread crumbs (dried)
- 3 gr parsley (chopped)
- 1 gr salt
Artichoke Squares #2
- 4 eggs
- 2 artichoke hearts
- 1 onion
- 1 garlic clove
- 230 gr cheddar cheese (shredded)
- 28 gr bread crumbs
- some tabasco
Artichoke Tomato Alfredo
- 5 tomatoes (fresh)
- 1 onion
- 18 gr basil (fresh)
- 5 gr wheat flour (whole)
- 3 gr garlic powder
- 1 package artichokes
Artichokes & Peas
- 2 artichokes
- 1 lemon
- 1 parsley milled pepper (finely chopped freshly)
- 5/8 leaves off the artichokes
- 1/4 in salt (thick)
- 375 gr pod peas (fresh)
- 200 gr peas (frozen)
- 30 ml virgin olive oil
- 1 slice onion
Artichokes And Peas
- 2 artichokes
- 1 lemon
- 1 parsley milled pepper (finely chopped freshly)
- 5/8 leaves off the artichokes
- 1/4 in salt (thick)
- 375 gr pod peas (fresh)
- 200 gr peas (frozen)
- 30 ml virgin olive oil
- 1 slice onion
Arugula And Red Onion Salad
- 45 ml olive oil
- 24 gr arugula leaves
- 16 ml wine vinegar (red)
- 3 gr garlic (finely chopped)
- 1 slice size onion (red cut into)
Arugula, Potato & Leek Soup
- 10 arugula
- 4 arugula leaf
- 2 leek
- 2 ricard
- 525 gr packed pepper
- 700 ml chicken broth
- 230 gr potato
- 180 ml yogurt
- 22 ml oil
- 2 gr fennel seeds
Asian Beef Noodle Soup
- 3 carrots (peeled)
- 1,400 ml water
- 230 gr chinese cabbage
- 130 gr round steak thinly (cooked sliced)
- 85 gr mushrooms (sliced)
- 75 gr corn kernels (frozen)
- 30 ml chili sauce
- 30 ml soy sauce
- 10 ml dark sesame oil
- 2 gr ginger (ground)
Asian Noodle Stir
- 1 onion
- 160 gr mushrooms (fresh)
- 120 ml thai peanut sauce
- 110 gr cellophane noodles
- 38 gr spinach
- 60 ml chicken broth
- 30 ml soy sauce
- 16 ml peanut oil
- 6 gr garlic (minced)
- 2 slices zucchini
Asparagus & Beef With Black Beans
- 2 garlic (cloves)
- 1/2 in diagonal (thick pieces)
- 350 gr asparagus
- 130 gr flank steak
- 120 ml chicken stock
- 45 ml peanut oil
- 16 ml water
- 16 ml dark soy sauce
- 8 gr preserved black beans (salted)
- 8 gr cornstarch
Asparagus And Beef With Black Beans
- 2 garlic (cloves)
- 1/2 in diagonal (thick pieces)
- 350 gr asparagus
- 130 gr flank steak
- 120 ml chicken stock
- 45 ml peanut oil
- 16 ml water
- 16 ml dark soy sauce
- 8 gr preserved black beans (salted)
- 8 gr cornstarch
Asparagus And Shrimp Oriental
- 11 mandarin oranges
- 1 onion
- 1 pepper
- 1 rice (boiled)
- 525 gr asparagus
- 250 gr shrimp
- 100 gr celery
- 85 gr mushrooms
- 30 ml soy sauce
- 30 ml vegetable oil
Asparagus Beef
- 2 onions
- 2 garlic (cloves)
- 700 gr asparagus with tight (fresh)
- 250 gr flank steak salt
- 45 ml bean sauce (canned)
- 3 gr cornstarch
- 2 gr sugar
Asparagus Casserole
- 2 lengths
- 375 gr asparagus
- 230 gr cheddar cheese
- 40 gr mushrooms
- 1 package cream of mushroom soup
- 1 package french onion ring (fried)