Onion
Asparagus Cream Soup
- 8 egg yolks
- 1 wire sieve
- 1,200 ml milk
- 475 ml chicken broth
- 60 gr onion (chopped)
- 50 gr crisco shortening
- 6 gr salt
- 1 gr pepper
- 1 ml pepper sauce (hot)
Asparagus Guacamole
- 12 cal
- 1 in lengths
- 1 clove garlic (minced)
- 1 gm
- 1,900 ml saucepan
- 375 gr asparaus spears
- 180 ml water
- 30 ml nonfat yogurt (plain)
- 16 ml lemon juice
- 16 gr green onion (sliced)
Asparagus Ham Quiche
- 6 eggs
- 475 ml milk
- 425 gr ham (cooked)
- 350 ml buttermilk baking mix
- 250 gr swiss cheese (shredded)
- 60 gr onion (chopped)
- 18 gr vegetable flakes (dried)
- 1 gr pepper
- 2 packages asparagus spears (frozen)
Asparagus Lasagne
- 9 lasagne noodles
- 2 garlic (cloves minced)
- 1 canadian bacon (diced)
- 1 parmesan cheese (freshly grated)
- 1/4 stick
- 475 ml low-fat milk
- 270 gr asparagus
- 190 gr ricotta cheese
- 160 gr swiss cheese (shredded)
- 120 ml tomato sauce (canned)
Asparagus Mozarella Quiche
- 3 egg whites
- 1 green onion (chopped)
- 1 egg
- 525 gr asparagus trimmed
- 300 gr nonfat cottage cheese
- 55 gr skim mozzarella cheese
- 14 gr parsley (fresh)
- 8 gr parmesan cheese (grated)
- 5 ml mustard
Asparagus Salad With Raspberry Vinegrette
- 1 pepper (red)
- 1 onion (red)
- 700 gr asparagus (fresh)
- 120 ml raspberry vinegar
- 120 ml water
- 4 gr sugar
- 1 gr parsley
Asparagus Shrimp Salad
- 1 tomato (diced)
- 1 chervil
- 525 gr asparagus (cleaned)
- 250 gr shrimp shelled
- 120 ml salad oil
- 60 ml vinegar
- 30 gr green onion (sliced)
- 16 gr monterey jack cheese (grated)
- 5 gr parsley (minced)
- 5 gr oregano
Asparagus Soup #2
- 1 baking potato
- 1/2 stick
- 525 gr asparagus washed (fresh)
- 850 ml chicken stock
- 90 gr carefully washed
- 60 gr onion (chopped)
- 50 gr celery (chopped)
- some paprika
Asparagus With Rice
- 1 onion
- 1 bouillon cube
- 800 gr asparagus
- 150 gr arborio rice
- 120 ml dry wine (white)
- 55 gr butter
- 14 gr butter
- 1 gr meat extract
Asparagus, Leek, And Potato Soup
- 36 b
- 3 leeks
- 1 bay leaf
- 1 diagonal
- 1,400 ml chicken stock
- 425 gr potatoes
- 350 gr asparagus trimmed
- 34 gr butter
- 26 gr butter
- 9 gr parsley (fresh minced)
Asparagus, Sausage And Pepper Pasta
- 4 garlic (cloves finely chopped)
- 2 green bell peppers (diced)
- 2 bell peppers (yellow diced)
- 525 gr italian tomatoes (canned plum)
- 525 gr turkey sausage links
- 400 gr rigatoni
- 350 gr asparagus
- 240 ml wine (white)
- 180 gr onions (finely chopped yellow)
- 30 ml olive oil
Assam Spicy Shrimp
- 4 garlic (cloves)
- 2 onions (red)
- 1 blachan
- 500 gr headless shrimp
- 350 ml water
- 70 gr tamarind
- 55 gr packed brown sugar
- 36 gr young ginger root
- 20 ml oyster sauce
- 16 ml oil
Assorted Vegetables
- 10 1/2 soybean sprouts
- 7 fiddlehead
- 2 mirin
- 130 gr daikon radish
- 45 gr carrot
- 45 ml sesame oil
- 30 ml soy sauce
- 16 ml vinegar
- 10 gr sesame seeds (ground)
- 10 gr sake
Atar Allecha
- 1/2 tumeric
- 240 ml water
- 200 gr split green peas
- 40 gr onion
- 16 ml corn oil
- 8 gr green pepper (hot)
- 1 gr salt
- some garlic
Au Gratin Potatoes
- 58 hominy
- 13 by
- 9 dish
- 4 green chiles (diced)
- 2 hash browns (frozen)
- 2 cans
- 1/4 onion (chopped)
- 230 ml sour cream
- 220 gr cheddar longhorn cheese
- 280 ml cream of chicken soup
Aunt Bee's Lentil Soup
- 1 lentils
- 1,900 ml water
- 375 gr tomatoes
- 260 gr smoked sausage
- 190 gr tomato paste
- 65 gr carrots (sliced)
- 60 gr onion (chopped)
- 50 gr celery (sliced)
- 7 gr salt
- 3 gr oregano
Aunt Sadie's Savory Kugel
- 3 extra eggs
- 1 cube margarine
- 350 gr fine noodles
- 120 ml sour cream
Aunt Tommy's Sausage Quiche
- 4 eggs (whole)
- 2 pimientos
- 475 ml milk
- 130 gr bulk sausage
- 120 gr favorite cheese (grated)
- 30 gr onion (chopped)
- 3 gr salt
- 12 slices bread
Auntie Betty's Baked Beans
- 6 maui onion (diced)
- 1,500 gr navy beans northern
- 450 ml karo blue label syrup looks like molasses
- 500 gr salt pork (sliced)
- 400 ml bottle ketchup
- 210 gr brown sugar
- 14 gr baking soda
- 8 gr salt
Aussie Meatloaf
- 2 onions
- 1 onion fine (chopped very)
- 1 fine
- 1 clove (crushed)
- 1 egg (beaten)
- 450 gr beef (ground lean)
- 260 gr sausage stuffing
- 240 gr breadcrumbs fine
- 180 ml water
- 120 ml ketchup
Aussie: Roseville Tea Sandwiches
- 12 cucumber
- 60 ml mayonnaise
- 10 gr horseradish
- 9 gr capers
- 9 gr butter
- 7 gr green onion
- 5 gr dill (fresh)
- 1 gr pepper
- 8 slices wheat bread (sliced whole)
- 4 slices smoked salmon (sliced)