Onion

Apple-pecan Stuffing

• 3 bread
• 3 apples
• 120 ml water
• 110 gr butter
• 80 gr onion
• 70 gr celery
• 65 gr pecans
• 3 gr salt
• 1 gr pepper
• 1 gr sage (ground)

Apple-scallop Ramekins

• 4 buttered ramekins
• 2 apples
• 1 flour
• 250 gr bay scallops
• 240 ml milk
• 60 gr onion
• 55 gr butter
• 30 ml butter in a saucepan
• 16 gr flour
• 14 gr bread crumbs

Apple-stuffed Pork Chops

• 6 pork loin chops
• 3 soft bread (cubes)
• 270 gr apples (finely chopped)
• 55 gr butter
• 26 gr celery (finely chopped)
• 16 ml cooking oil
• 7 gr onion (chopped)
• 2 gr salt divided
• 1 gr parsley (minced fresh)
• 1 gr pepper

Applesauce Barbecue Sauce

• 475 ml applesauce
• 240 ml catsup
• 120 gr thinly onion (sliced)
• 14 gr butter
• 10 ml lemon juice
• 5 ml worcestershire sauce
• 3 gr salt

Apricot & Cucumber Soup

• 1 orange
• 1 cucumber
• 1 onion
• 700 ml vegetable stock
• 190 gr apricots (dried)
• 16 ml vegetable oil
• 6 gr curry powder

Apricot Almond Rice

• 475 ml chicken stock
• 140 gr apricots (dried)
• 120 gr long rice (grain)
• 60 gr almonds (toasted)
• 60 gr onion
• 50 gr celery
• 28 gr butter
• 1 gr ginger (ground)

Apricot Chicken

• 1 1/2 apricot (halves)
• 525 gr chicken (pieces)
• 475 gr apricot nectar
• 1 package french onion soup mix

Apricot& Cucumber Soup

• 1 orange (juiced)
• 1 cucumber
• 1 onion (finely chopped)
• 700 ml vegetable stock
• 190 gr apricots (dried)
• 16 ml vegetable oil
• 6 gr curry powder

Apricot-glazed Cornish Hens

• 4 cornish game hens
• 2 bread (dried cubes)
• 1 apricot preserves
• 170 gr margarine
• 50 gr celery (sliced)
• 30 gr onion (chopped)
• 30 ml wine (white)
• 1 gr salt
• 1 gr pepper
• 1 gr marjoram leaves

Arabian Stew

• 6 celery stalks with greens
• 2 potatoes (raw)
• 1 eggplant
• 1 onion (raw)
• 900 gr green beans
• 850 ml tomato juice
• 270 gr chicken
• 80 gr mushrooms (canned)
• 5 gr oregano

Arame Rice Patties

• 2 natto
• 1 egg
• 3/8 arame
• 180 gr brown rice
• 160 gr bread crumbs (whole grain)
• 40 gr onion
• 30 gr tahini
• 2 gr thyme

Arepa Dough

• 1 corn meal
• 1 water
• 1 cooking oil

Argentinean Stew In A Pumpkin Shell

• 6 potatoes
• 2 garlic
• 2 tomatoes
• 1 onion
• 1 bell pepper
• 1 salt
• 1 apricots
• 1 pumpkin
• 1 butter
• 900 gr beef

Armenian Barley And Yoghurt Soup

• 1 barley
• 1 yoghurt
• 1,400 ml chicken broth
• 120 gr onion
• 4 gr mint (dried)
• 3 gr parsley (fresh)
• 1 gr butter

Armenian Eggplant Casserole

• 4 tomatoes
• 1 eggplant
• 1 bell pepper
• 1 pepper
• 1 onion
• 1 sour cream
• 1/2 garlic
• 60 ml oil
• 4 gr salt

Armenian Eggplant Dip

• 1 egg plant
• 120 ml milk
• 30 gr onion (red)
• 30 ml lemon juice
• 30 gr parmesan cheese
• 16 ml olive oil
• 14 gr butter
• 8 gr flour

Armenian Lentil Soup

• 1 1/2 lentils (dried)
• 1,400 ml stock
• 140 gr apricots (chopped dried)

Armenian Style Zucchini

• 1 lamb shoulder (ground)
• 1 onion
• 500 gr zucchini
• 120 gr stewed tomatoes
• 60 gr rice (raw)
• 2 gr parsley (chopped)