Orange
Double Banana Cake
- 9 round layers
- 2 orange (finely grated)
- 1/2 on side of body to resemble wings
- 70 gr soft butter
- 2 slices long for bodies
- 1 slice banana
Double Berry Muffins
- 2 egg whites
- 3/4 blueberries
- 1/4 raspberry all-fruit spread
- 240 ml orange juice
- 190 gr all purpose flour
- 100 gr granulated sugar
- 65 gr wheat germ
- 55 gr margarine
- 14 gr baking powder
- 1 gr salt
Double Chocolate Scones
- 3 eggs
- 375 gr all purpose flour
- 120 ml milk
- 120 gr mini-chocolate chips
- 110 gr butter
- 50 gr granulated sugar
- 40 gr chocolate chips (white)
- 18 gr baking powder
- 2 gr orange peel (grated)
- 1 gr salt
Double Melon Soup
- 1 cantaloupe
- 1/2 honeydew melon
- 30 ml orange juice
- 30 ml sweet sherry
- 30 ml lemon juice
- 3 gr mint
- 2 gr orange rind
Double-glazed Chocolate Carrot Cake
- 4 eggs
- 2 carrots
- 325 ml vegetable oil
- 250 gr all purpose flour
- 200 gr granulated sugar
- 170 gr raisins
- 120 ml orange juice
- 120 gr walnuts
- 55 gr unsweetened cocoa powder
- 9 gr baking soda
Double-treat Walnut Cookies
- 1 egg
- 280 gr packed brown sugar
- 230 gr quick oats (uncooked)
- 140 gr shortening
- 130 gr wheat flour (whole)
- 120 gr walnuts (chopped)
- 85 gr raisins (chopped)
- 60 ml nonfat dry milk
- 60 ml orange juice (frozen)
- 32 gr wheat germ
Dried Tart Cheery Scones
- 1 egg
- 1/2 tart cherries (dried)
- 110 gr butter (chilled)
- 100 gr sugar
- 50 ml milk
- 30 gr baking powder
- 8 gr flour
- 2 gr orange
Drop Doughnuts
- 4 eggs
- 375 gr all purpose flour
- 240 ml buttermilk
- 9 gr vanilla extract
- 7 gr baking powder
- 2 gr lemon (grated)
Drunken Turkey
- 12 turkey
- 4 granny smith apples
- 4 oranges
- 3 tequila
- 3 grand marnier
- 2 mixed fruit (dried)
- 2 butter
- 170 gr golden raisins
- 1 package chiles chipotles
Duck A L'orange
- 1 clove garlic
- 1 potato starch
- 1 orange sections
- 2,000 gr duck
- 300 ml orange juice
- 120 ml wine (red)
- 16 ml salad oil
- 5 ml honey
- 2 gr orange peelings
- 1 gr ginger
Duck And Cover
- 2 pie crusts
- 2 triple sec
- 1 duck
- 1 onions
- 1 carrots
- 1 celery stalk
- 1 bay leaves
- 240 ml juice
- 240 ml wine
- 100 gr celery
Duckling L' Vernors
- 1 scallions
- 1/2 orange marmalade
- 700 gr vernors ginger ale
- 240 ml orange juice
- 110 gr brown sugar
- 60 gr brandy orange if you cant get vernors ginger ale
- 10 ml mustard
- 2 slices ginger
Easy Apple Custard Pie
- 72 b -crust
- 9 glass pie (plate)
- 4 egg whites
- 2 eggs
- 1/4 around the edge
- 260 gr firmly packed brown sugar
- 230 ml sour cre sour cream (light)
- 220 gr all purpose flour
- 170 gr margarine
- 160 gr rolled oats (uncooked)
Easy Fruit Cake
- 2 1/2 mixed frui (dried)
- 2 egg whites
- 1/2 currants
- 1/2 raisins
- 190 gr flour (white)
- 180 ml water
- 120 ml apple sauce
- 100 gr sugar
- 9 gr baking powder
Edna Lewis's Christmas Fruitcake
- 5 eggs (separated)
- 2 citron (diced)
- 450 gr brown sugar packed
- 325 gr seedless raisins (chopped)
- 120 ml sorghum molasses
- 120 ml dry wine (red)
- 110 gr brandy
- 110 gr currants
- 95 gr glazed candied lemon peel
- 95 gr glazed candied orange peel
Eggnog Cake
- 2 eggs
- 1 stick
- 250 gr cake flour
- 200 gr sugar
- 120 ml orange juice
- 120 gr rum (light)
- 110 gr butter
- 9 gr baking powder
- 4 gr vanilla extract
- 3 gr orange peel (grated)
Eggnog Cake/cw
- 2 egg
- 1 eggnog filling
- 600 gr confectioners sugar
- 350 gr sugar
- 350 gr butter
- 300 gr eggnog
- 250 gr cake flour
- 180 ml orange juice
- 60 gr unsweetened chocolate
- 45 ml water (hot)
Eight-trick Butter Cookies
- 1 egg unbeaten
- 1 candied cherry
- 1/2 funstens walnut ha
- 325 gr pillsburys best all purpose flour sifted
- 300 gr confectioners sugar sifted
- 230 gr butter
- 5 ml soda
- 5 ml frenchs cream of tartar
- 4 gr frenchs vanilla
- 1 gr salt