Using ingredient butter
Creole Seafood Gumbo From Tony Burke
- 2 okra (cut)
- 1 onion
- 1 green bell pepper
- 1 bay leave
- 475 gr liquid
- 350 gr rice (hot cooked)
- 270 gr shrimp
- 55 gr butter
- 16 gr flour
- 5 ml tabasco sauce
Creole Stuffing
- 5 eggs (hard boiled)
- 1 onion
- 1 kg pork
- 1 bay leaf
- 170 gr salt and pepper
- 30 gr butter
- 26 gr pitted greek olives
- 2 gr oregano
- 2 gr parsley
- 8 slices stale bread (sliced white)
Crepes Lucifer
- 2 eggs
- 1 egg yolk
- 130 gr flour
- 120 ml milk
- 230 ml cream cheese
- 60 ml water
- 55 gr semi-sweet chocolate
- 45 gr butter
- 30 gr sugar
- 10 ml milk
Crescent Rolls
- 375 degree oven
- 10 round
- 1 egg yolk water (plus)
- 1 butter
- 250 gr bread flour
- 55 gr butter
- 26 gr sugar
- 16 ml milk
- 4 gr dry yeast (active)
- 1 gr salt
Crescent Rolls
- 375 degree oven
- 10 round
- 1 egg yolk water (plus)
- 1 butter
- 250 gr bread flour
- 55 gr butter
- 26 gr sugar
- 16 ml milk
- 4 gr dry yeast (active)
- 1 gr salt
Cricket's Spam Quiche
- 4 eggs
- 1 artichoke (cooked)
- 130 gr stone wheat (finely crushed)
- 120 gr ricotta cheese
- 90 gr monterey jack cheese
- 85 gr coarsely mushrooms (chopped)
- 85 gr sharp cheddar cheese
- 85 gr mozzarella cheese
- 60 ml milk
- 34 gr bell pepper (red)
Crisp Oatmeal Cookies
- 1 1/2 oatmeal
- 1 egg
- 110 gr brown sugar
- 100 gr sugar (white)
- 95 gr flour
- 65 gr butter (unsalted)
- 60 gr walnuts (ground)
- 2 gr vanilla
- 2 gr baking soda
- 1 gr salt
Crispy Sesame Chicken
- 1 chicken (pieces)
- 110 gr butter
- 80 gr parmesan cheese (grated)
- 55 gr bread crumbs
- 16 gr sesame seeds
Crisscross Peanut Butter Cookies
- 1 egg
- 230 gr peanut butter
- 190 gr unbleached all-purpose flour
- 150 gr brown sugar
- 110 gr butter
- 100 gr granulated sugar
- 4 gr vanilla extract
- 3 gr baking soda
- 1 gr salt
Cristina's Brownies
- 7 eggs
- 1 walnut (halves)
- 600 gr granulated sugar
- 190 gr butter (unsalted)
- 160 gr unsifted all-purpose flour
- 110 gr unsifted cocoa powder
- 9 gr vanilla extract
- 1 gr salt
Critters In The Hay
- 1/2 green food color
- 2,200 gr popped popcorn
- 325 gr corn syrup (light)
- 150 gr candy corn
- 28 gr butter
- 8 gr pumpkin pie spice
- 4 gr vanilla
- 1 gr salt
Croation Poppy Seed Povitica
- 5 eggs (beaten)
- 650 gr flour
- 575 gr poppy seeds (ground)
- 240 ml honey
- 240 ml evaporated milk
- 240 ml scalded milk cooled
- 230 gr butter
- 100 gr sugar
- 60 ml lukewarm water
- 55 gr margarine
Crock Pot Potato Soup
- 6 potatoes
- 4 chicken bouillon (cubes)
- 3 carrots
- 2 onions
- 2 celery
- 1 chives
- 1 parmesan cheese
- 375 ml evaporated milk
- 75 gr butter
- 8 gr salt
Crockpot Beer Spice Cake
- 2 eggs
- 350 ml beer
- 325 gr brown sugar
- 325 gr flour
- 150 gr butter
- 85 gr golden raisins
- 60 gr walnuts
- 7 gr baking powder
- 3 gr cinnamon
- 2 gr baking soda
Crockpot Chicken Parmigiana
- 6 mozzarella cheese
- 3 chicken breasts
- 1 egg plant
- 1 egg
- 1 parmesan cheese
- 300 ml pizza sauce
- 110 gr butter
- 110 gr dry bread crumbs
- 3 gr salt
- 1 gr pepper
Crockpot Crab Soup
- 2 lemon peel
- 1 salt and pepper
- 475 ml milk
- 270 gr crabmeat
- 65 gr saltine crackers
- 45 gr butter
- 30 ml dry sherry
- 1 gr mace
Crockpot French Onion Soup
- 4 french bread
- 3 onion
- 950 ml water (hot)
- 110 gr butter
- 30 ml instant beef bouillon
- 20 gr parmesan cheese
- 5 ml worcestershire sauce
- 1 gr salt
Crockpot Granny Jean's Lima Bean Casserole
- 500 gr dry lima beans
- 170 gr brown sugar
- 120 ml sour cream
- 110 gr butter
- 16 ml molasses
- 16 ml dry mustard
- 8 gr salt
Crockpot Moroccan Applesauce Cake
- 2 eggs
- 240 ml applesauce
- 200 gr sugar
- 190 gr flour
- 160 gr chocolate chips
- 120 gr dates
- 110 gr butter
- 90 gr walnuts
- 7 gr baking soda
- 4 gr vanilla
Crockpot Spinach
- 10 pkgs
- 3 eggs
- 2 spinach (frozen)
- 250 gr cottage cheese
- 170 gr american
- 55 gr butter
- 32 gr flour
- 3 gr salt
Crockpot Steak Soup
- 3 celery stalks
- 2 onions
- 2 carrots
- 1 butter
- 700 ml water
- 375 gr mixed vegetables
- 300 gr tomatoes
- 260 gr round steak
- 65 gr flour
- 30 gr beef base granules
Croissants
- 41 don fifield
- 17 1/2 rectangle (inches)
- 5 ingredients inside the bread (pan)
- 1 later use
- 1 egg
- 280 gr bread flour
- 160 ml water
- 140 gr butter
- 140 gr butter between two sheets of waxed paper (chilled into)
- 30 ml dry milk