Using ingredient chicken broth
Dilled Chicken Fricassee
- 8 potatoes (new)
- 4 bone-in chicken breast
- 1 whisk until smooth
- 475 ml chicken broth
- 270 gr asparagus (fresh)
- 40 gr all purpose flour
- 20 gr dill (fresh)
- 18 gr dill
- 16 ml lemon juice
- 16 ml vegetable oil
Dolmas With Lamb
- 3 green onions (finely chopped)
- 1 lamb (ground)
- 240 ml olive oil
- 180 ml squeezed lemon juice (freshly)
- 240 ml chicken broth
- 120 gr onion (finely chopped yellow)
- 70 gr pine nuts
- 45 ml olive oil
- 32 gr grape leaves
- 7 gr parsley (minced fresh)
Don Fernando's Green Chile Stew
- 2 1/2 tabasco
- 1 tomato (chopped)
- 1 onion (chopped)
- 1 clove garlic (minced)
- 950 ml chicken broth
- 525 gr poblano peppers
- 260 gr beans (dried white)
- 230 gr turkey (lean ground)
- 230 gr bonless sirloin
- 120 ml mexican beer
Dorothy's Sweet And Sour Chicken
- 1 onion
- 525 gr chicken parts
- 240 gr pineapple chunks
- 240 ml chicken broth
- 60 ml vinegar
- 60 ml water
- 28 gr brown sugar
- 24 gr shortening
- 24 gr cornstarch
- 10 ml soy sauce
Easy Chicken Creole
- 1 clove garlic
- 525 ml chicken broth
- 120 gr onion (chopped)
- 45 ml oil
- 16 gr flour
- 1 gr salt
- 1 package tomato paste
Easy Lamb Creole Gumbo
- 2 lamb riblets
- 1 bay leaf
- 1 flour
- 950 ml chicken broth
- 240 ml wine (white)
- 30 ml vegetable oil
- 14 gr parsley (chopped)
- 6 gr salt
- 3 gr instant garlic (minced)
- 2 gr thyme
Easy Lamb Creole Gumbo From Tony Burke
- 2 lamb riblets
- 1 flour
- 1 bay leaf
- 950 ml chicken broth
- 240 ml wine (white)
- 30 ml vegetable oil
- 14 gr parsley (chopped)
- 6 gr salt
- 3 gr instant garlic (minced)
- 2 gr thyme
Easy Potato
- 2 onions
- 1 green -top
- 2,100 ml chicken broth
- 950 gr baking potatoes
- 260 gr leeks
- 1 gr black pepper
Easy Way# 2 Of Making Couscous
- 1 salt
- 475 ml chicken broth
- 230 gr couscous
- 28 gr butter
- 30 ml olive oil
- 3 gr garlic (minced)
- 1 gr cumin
Enchiladas De Pollo Y Queso
- 6 tortillas
- 600 ml chicken broth
- 280 gr chicken (cooked chopped)
- 240 ml sour cream
- 190 gr monterey jack cheese (shredded)
- 120 gr onions (chopped)
- 70 gr butter
- 65 gr bell peppers (chopped)
- 65 gr green chili peppers (chopped)
- 32 gr all purpose flour
Erika Slezak's Fettucini With Parmesan, Chicken & Peas
- 425 gr peas
- 325 gr chicken breasts (boneless skinless)
- 240 ml low-fat milk
- 350 ml chicken broth
- 110 gr fettucini noodles al dente (cooked)
- 45 gr butter
- 24 gr flour
- 18 gr basil leaves (fresh)
- 1 gr salt
Feher Paradicsomleves
- 8 tomatoes (peeled)
- 1,900 ml chicken broth
- 1 gr salt
Fettuccine With Goat Cheese And Peppers
- 10 calamata olives
- 8 tomato (dried halves)
- 2 garlic (cloves)
- 2 bell pepper (yellow)
- 1 scallions (sliced)
- 130 gr goat cheese
- 60 ml chicken broth
- 16 ml olive oil
- 9 gr capers
- 8 gr slivered basil (fresh)
Fiesta Chicken
- 3 peppers
- 2 chicken breasts
- 1 chicken bouillon cube
- 120 ml chicken broth
- 32 gr flour
- 16 ml oil
- 1 gr butter
Five Grain Pilaf
- 1 barley
- 1/4 millet
- 700 ml chicken broth
- 170 gr mushrooms (sliced)
- 140 gr scallion (chopped)
- 120 gr slivered
- 110 gr currants
- 65 gr soft winter wheat berries
- 60 ml orange juice (fresh)
- 60 gr onion (finely chopped)
Fried Shrimp Won Ton Soup With Smoked Ham & C
- 36 shrimp won ton (fresh)
- 3 cilantro (minced fresh)
- 2 egg whites
- 2 green onions trimmed
- 2 oil (inches)
- 2,800 gr soup tureen
- 1,900 ml chicken broth
- 80 ml water
- 45 gr cornstarch mixed with
- 30 ml dry sherry
Frijoles Borrachos
- 3 garlic (cloves)
- 2 jalapeos
- 1 onion
- 650 gr pinto (dried)
- 475 ml chicken broth
- 350 ml beer
- 30 ml salad oil
- 5 gr dry oregano leaves
- 4 gr cumin (ground)
- 2 slices bacon (sliced)
Frijoles Borrachos
- 3 garlic (cloves)
- 2 jalapeos
- 1 onion
- 650 gr pinto (dried)
- 475 ml chicken broth
- 350 ml beer
- 30 ml salad oil
- 5 gr dry oregano leaves
- 4 gr cumin (ground)
- 2 slices bacon (sliced)
Gabrielle Carteris's Chicken Nest With Tomatoes Beans & R
- 6 shallots
- 4 chicken breasts
- 3 garlic (cloves)
- 2 peppers (red)
- 400 gr beans (cooked)
- 375 gr asparagus tips
- 400 ml chicken broth
- 200 gr snow peas
- 120 gr italian dressing
- 120 gr rice
Garlic Soup
- 1 clove garlic
- 300 ml chicken broth
- 10 ml olive oil
- 3 gr queso blanco (grated hard)
- 1 gr parsley (minced)
- 1 slice cuban (sliced)
Garlic Soup I
- 4 eggs (separated)
- 1 head garlic
- 950 ml chicken broth
- 2 slices onions
- some other herbs
General Tso's Chicken Iii
- 16 chilis (dried)
- 4 green onions (cut diagonally into)
- 2 chunks
- 2 oil (inches)
- 1 egg
- 1 pcs
- 1 garlic clove
- 270 gr boned
- 90 ml soy sauce
- 60 ml water