Using ingredient cocoa

Chocolate Cake

• 10 italian
• 9 eggs
• 2 1/2 amaretti
• 375 gr chocolate
• 100 gr sugar
• 50 gr butter
• 24 gr cornstarch
• 16 gr rum
• 12 gr cocoa
• 1 gr extract

Chocolate Cake

• 1 egg
• 190 gr flour
• 160 ml milk
• 150 gr sugar
• 120 ml boiling water
• 55 gr margarine
• 22 gr cocoa
• 16 gr baking powder
• 4 gr vanilla
• 1 gr salt

Chocolate Cake

• 10 italian
• 9 eggs
• 9 round cake pans
• 2 1/2 amaretti
• 1 at a time
• 1/4 egg whites to lighten the batter
• 375 gr chocolate
• 350 gr semisweet chocolate
• 100 gr sugar
• 50 gr butter

Chocolate Cake With Amaretti

• 6 amaretti
• 3 eggs
• 240 ml single cream
• 70 gr sugar
• 55 gr butter
• 20 gr cocoa

Chocolate Cake With Surprise Filling

• 9 diamter cake pans lined with wax paper
• 9 baking (pan)
• 4 b pour two (into)
• 4 pour a greased (into)
• 3 eggs
• 3 beat egg whites
• 2 alternately
• 2 stir in chocolate chips
• 1 blend sugar
• 1 egg

Chocolate Cheesecake Bars

• 2 eggs
• 300 gr sugar
• 100 gr graham cracker crumbs
• 75 gr butter flavor crisco
• 55 gr brown sugar
• 28 gr butter flavor crisco
• 16 gr cocoa
• 4 gr vanilla
• 2 packages cream cheese

Chocolate Cheesecake Pie

• 36 vanilla wafers
• 2 eggs
• 400 ml condensed milk
• 160 gr chocolate chips
• 230 ml cream cheese
• 75 gr butter
• 65 gr confectioners sugar
• 28 gr cocoa
• 7 gr vanilla extract

Chocolate Cherry Cookies

• 36 maraschino cherries
• 2 eggs
• 300 gr firmly packed brown (light)
• 190 gr all purpose flour
• 130 gr crisco shortening
• 80 gr semi sweet chips
• 28 gr cocoa
• 16 ml water
• 4 gr vanilla
• 2 gr crisco shortening

Chocolate Cherry Upside Cake

• 3/4 cherry pie filling in bottom of microwave bundt cake dish
• 190 gr cake flour
• 180 ml water
• 150 gr sugar
• 110 gr cocoa
• 80 ml oil
• 5 gr b
• 5 ml vinegar
• 4 gr vanilla
• 3 gr cinnamon

Chocolate Chess Pie

• 2 eggs
• 1 stick margarine
• 300 gr sugar
• 6 gr cocoa
• 4 gr vanilla
• 1 package evaporated milk

Chocolate Chess Pie

• 3 eggs
• 1 stick butter softened
• 450 gr sugar
• 28 gr cocoa
• 9 gr vanilla
• 4 gr cornstarch
• 1 package l carnation evap

Chocolate Chiffon Cake/low

• 8 egg whites
• 5 egg beaters
• 350 gr sugar
• 220 gr cake flour
• 180 ml water
• 110 gr liquid butter buds
• 45 gr cocoa
• 9 gr vanilla
• 7 gr baking soda
• 2 ml cream of tartar

Chocolate Chiffon Pie

• 30 secon turn dough out onto saran
• 10 pie (plate)
• 4 eggs (separated)
• 1 whipped cream for (garnish)
• 1/2 crisco
• 190 gr flour
• 120 gr strong brewed coffee
• 120 gr chocolate chips
• 100 gr sugar
• 60 ml water (cold)

Chocolate Chip Apple Cake

• 3 eggs
• 400 gr sugar
• 325 gr flour
• 230 gr margarine
• 170 gr semisweet chocolate chi
• 120 ml water
• 14 gr vanilla
• 12 gr cocoa
• 5 gr baking soda
• 3 gr cinnamon

Chocolate Chip Applesauce Cake

• 2 eggs
• 350 ml applesauce
• 300 gr sugar
• 250 gr flour
• 200 gr chocolate chips
• 140 gr nuts
• 120 gr margarine
• 26 gr sugar
• 16 gr cocoa
• 7 gr baking soda

Chocolate Chip Brownies

• 6 eggs
• 600 gr sugar
• 280 gr flour
• 240 gr semisweet chocolate chips
• 230 gr butter
• 160 gr chocolate chips (white)
• 140 gr nuts
• 45 gr cocoa
• 14 gr vanilla
• 5 gr baking powder

Chocolate Chip Chiffon Cake

• 7 egg yolks
• 600 gr confectioners sugar
• 300 gr sugar
• 250 gr flour
• 240 gr egg whites
• 180 ml water (cold)
• 120 ml vegetable oil
• 95 gr unsweetened chocolate
• 90 gr coffee (hot)
• 85 gr butter

Chocolate Chip Zucchini Cake

• 2 eggs
• 350 gr sugar
• 325 gr flour
• 260 gr zucchini (grated)
• 120 gr chocolate chips
• 120 ml sour cream
• 110 gr margarine
• 120 ml oil
• 22 gr cocoa
• 5 gr baking soda

Chocolate Chocolate Chip Muffins

• 2 eggs
• 240 ml milk
• 220 gr all purpose flour
• 120 gr semi-sweet chocolate chips
• 120 ml oil
• 100 gr sugar
• 22 gr cocoa
• 14 gr baking powder
• 4 gr vanilla
• 1 gr salt

Chocolate Coconut Cake

• 4 eggs
• 3/8 l milk
• 475 gr butter melted
• 425 gr sugar
• 325 gr confectioners sugar
• 240 gr flour
• 110 gr regular strength coffee
• 34 gr coconut (grated)
• 30 gr vanilla sugar
• 30 gr cocoa

Chocolate Coffee Cream Roll

• 17 by
• 11 jelly roll (pan)
• 8 egg yolks
• 5 eggs
• 1/2 dry ingredien
• 1/2 from edge
• 350 ml milk
• 250 gr granulated sugar
• 240 ml cream (heavy)
• 240 ml water in (cold)

Chocolate Cone Cookies

• 12 ice cream cones
• 2 eggs
• 475 gr semi-sweet chocolate chips
• 325 gr firmly packed brown sugar
• 190 gr all purpose flour
• 170 gr semi-sweet chocolate
• 130 gr crisco shortening
• 120 ml whipping cream
• 28 gr cocoa
• 16 ml water