Using ingredient egg yolks
Lobster Thermidor
- 2 lobsters (boiled)
- 2 egg yolks
- 1 parmesan cheese
- 240 ml milk
- 55 ml sherry (optional)
- 40 gr mushrooms (fresh)
- 28 gr cheddar cheese (diced)
- 16 gr flour
Londonderry Cheesecake
- 4 egg yolks
- 4 eggs
- 300 gr all purpose flour
- 230 ml pkgs cream cheese
- 110 gr butter
- 110 gr sharp cheddar cheese (very)
- 60 ml cream (heavy)
- 60 ml beer
- 1 gr orange peel (grated)
Lucy's Old Fashioned Sugar Cookies
- 4 egg yolks
- 1/2 potatoe starch
- 300 gr sugar
- 230 gr crisco
- 130 gr rice flour
- 85 gr cornstarch
- 85 gr tapioca flour
- 9 gr baking powder
- 4 gr vanilla
- 3 gr salt
Macadamia Cheesecake
- 4 egg yolks
- 1 1/4 passion fruit puree
- 170 gr sugar
- 100 gr macadamia nuts
- 75 gr strawberries
- 50 gr graham cracker crumbs
- 45 ml liqueur
- 28 gr butter
- 8 gr cornstarch
- 1 gr vanilla
Macadamia Chiffon Pie
- 4 egg yolks
- 4 egg whites
- 1 lemon zest
- 1 pie shell
- 200 gr macadamia nut (finely chopped)
- 120 ml cream (heavy)
- 120 ml boiling water
- 100 gr sugar
- 75 gr dark rum
- 60 ml water (cold)
Makosteszta
- 2 egg yolks
- 475 ml milk
- 375 gr flour
- 270 gr poppy seeds (ground)
- 240 ml cream (fresh)
- 110 gr butter
- 75 gr sugar
- 5 gr baking powder
- 1 slice orange (grated)
Mandarin Orange Cheesecake
- 2 egg yolks
- 150 gr sugar
- 120 gr ricotta cheese
- 230 ml cream cheese
- 60 ml water
- 16 ml orange blossom water
- 4 gr vanilla
- 2 gr orange peel (grated fresh)
- 1 package mandarin oranges
Mango Remoulade
- 2 limes
- 2 egg yolks
- 1 ripe mango (very)
- 300 ml olive oil
- some cilantro
Marinated Salmon Danish Style
- 3 egg yolks
- 1,400 gr salmon
- 700 ml beer
- 200 gr sugar
- 85 ml lemon juice
- 65 gr black pepper
- 65 gr salt
- 32 gr saltpeter
- 4 gr basil
- some asparagus
Meatcakes With Dried Fruits
- 7 egg yolks
- 1 1/4 broth through a stainer
- 1 egg
- 850 gr pork shoulder
- 200 gr flour
- 180 ml cream
- 180 gr raisins
- 160 gr butter
- 160 gr dates
- 50 gr sugar
Mimosa Cake With Lemon Butter Cream Frosting
- 10 egg whites
- 10 tube (pan)
- 4 egg yolks
- 1/2 meringue batter the egg yolks until no (into beaten)
- 300 gr sugar
- 200 gr sugar
- 160 gr sifted cake flour
- 100 gr sugar onto wax paper
- 12 gr at a time
- 7 ml cream of tartar
Mini Chocolate Cakes With White Chocolate Lava
- 8 well greased ramekins
- 3 eggs
- 3 egg yolks
- 1 pecans (toasted ground)
- 500 gr bittersweet chocolate
- 190 gr chocolate (white)
- 180 ml cream (heavy)
- 130 gr butter (unsalted)
- 130 gr flour
- 100 gr sugar
Mocha Mousse Slice
- 125 packets sponge
- 3 kahlua
- 2 egg yolks
- 220 gr chocolate (white)
- 170 gr dark chocolate
- 60 gr butter
- 16 gr dry instant coffee
- 16 ml water
- 5 gr dry instant coffee
Molletes
- 2 egg yolks
- 220 gr flour
- 170 gr butter
- 130 gr granulated sugar
- 32 gr cornmeal (white)
- 28 gr pine nuts
- 5 gr vanilla extract
- some pecans
Moussaka I
- 90 remove
- 4 eggplants
- 4 egg yolks
- 3 onions
- 2 eggs
- 900 gr beef (ground)
- 700 ml milk
- 140 gr butter
- 60 gr cheese (grated)
- 55 gr bread crumbs
Mushroom Souffle
- 4 souffle dishes
- 4 ingredients
- 4 egg whites
- 4 egg yolks
- 1 shallot
- 1/2 mushroom mixture
- 350 ml milk
- 90 gr mushrooms
- 36 gr butter
- 30 ml cream
Neapolitan Mushroom Soup
- 4 tomatoes (fresh plum)
- 4 italian tomatoes (canned plum)
- 3 garlic (cloves)
- 3 egg yolks
- 1 onion
- 1,200 ml meat broth
- 250 gr mushrooms (fresh)
- 45 ml extra-virgin olive oil
- 28 gr parmesan (freshly grated)
- 26 gr butter (unsalted)
Neri Shiro Miso
- 30 shiro miso
- 2 egg yolks
- 240 gr sugar
- 170 gr sake
New York Times Lobster Thermidor
- 4 live lobsters
- 4 egg yolks
- 475 ml cream (heavy)
- 180 ml sherry
- 170 gr butter
- 130 gr mushrooms (chopped)
- 60 ml cognac
- 55 gr soft bread crumbs
- 40 gr parmesan cheese
- 16 ml worcestershire sauce
Nusskipferl
- 3 egg yolks
- 500 gr flour
- 240 ml sour cream
- 230 gr butter
- 1 package yeast
Nusskipferl
- 3 egg yolks
- 3 egg whites
- 500 gr flour
- 240 ml sour cream
- 230 gr butter
- 200 gr sugar
- 120 gr almonds (ground)
- 4 gr vanilla
- 1 package yeast
Old Dominion Chocolate Pie
- 3 egg yolks
- 1 egg yolk
- 700 ml milk
- 190 gr all purpose flour
- 150 gr sugar
- 110 gr butter
- 60 gr unsweetened chocolate
- 30 ml water (cold together)
- 3 gr vanilla
- 2 gr salt
Orange Madeleines
- 3 eggs
- 2 egg yolks
- 1 orange zest
- 130 gr sugar
- 130 gr flour
- 55 gr butter
- 30 ml orange juice
- 4 gr vanilla
Our Family's Plum Pudding 1992, I/ii
- 6 egg whites
- 6 egg yolks
- 1,200 gr loosely packed bread (fresh)
- 500 gr sifted confectioners sugar
- 475 gr good beef suet
- 250 gr golden
- 240 gr english walnuts
- 220 gr currants
- 220 gr brown sugar
- 160 gr blackberry jam