Using ingredient eggs
Almond, Lemon And Ricotta Cake
- 7 lemons zest (finely grated)
 - 6 eggs (separated)
 - 3 lemons juice
 - 210 gr caster sugar
 - 160 gr ricotta cheese (fresh)
 - 130 gr blanched almonds
 - 130 gr butter softened (unsalted)
 - 38 gr flour (plain)
 
Almond-apricot Biscotti
- 2 eggs
 - 350 gr sifted all-purpose flour
 - 300 gr sugar
 - 190 gr apricots (dried)
 - 110 gr imported chocolate (white)
 - 80 gr almonds (whole)
 - 65 gr butter (chilled unsalted)
 - 14 gr apricot-flavored brandy
 - 12 gr baking powder
 - 5 gr almond extract
 
Almond-coconut Cookies
- 2 eggs
 - 280 gr all purpose flour
 - 170 gr brown sugar (light)
 - 150 gr dates (chopped)
 - 130 gr almonds (chopped raw)
 - 100 gr sugar (white)
 - 100 gr butter (salted)
 - 60 gr sweetened coconut (shredded)
 - 9 gr pure vanilla extract
 - 2 gr baking soda
 
Almond-orange Biscotti
- 3 eggs
 - 1 orange
 - 280 gr flour
 - 250 gr sugar
 - 60 gr almonds (chopped)
 - 16 ml oil
 - 9 gr baking powder
 - 1 gr almond extract
 - 1 gr salt
 
Almond-pear Coffee Cake
- 325 degree oven
 - 17 cake mix
 - 4 ingredien stir in mayonnaise
 - 2 eggs
 - 2 baking (pan)
 - 750 gr pears cored (peeled)
 - 80 ml milk
 - 80 ml mayonnaise
 - 65 gr unsifted flour
 - 60 gr almonds (finely chopped)
 
Almond-poppy Cake
- 2 eggs
 - 400 gr sugar (white)
 - 375 gr flour
 - 200 gr butter softened (salted)
 - 120 ml sour cream
 - 50 gr confectioners sugar
 - 45 gr poppy seeds
 - 80 ml amaretto
 - 5 gr baking powder
 - 1 gr salt
 
Almond-raisin Biscotti
- 9649 preheat the oven
 - 3 eggs (separated)
 - 3 orange zest
 - 1 1/2 wide (inches)
 - 3/8 flour the yolks (into)
 - 3/8 egg whites in
 - 450 gr unbleached all-purpose flour
 - 300 gr sugar
 - 150 gr sugar until (light)
 - 150 gr sugar until the whites form stiff peaks
 
Almost Like Alan's Potato Salad
- 7 russet potatoes
 - 160 ml mayonnaise
 - 80 ml cider vinegar
 - 20 gr sugar
 - 2 slices eggs (hard cooked)
 
Almost Pecan Pie Cookies
- 48 squares
 - 4 eggs
 - 1 filling
 - 650 gr dark brown sugar
 - 450 gr flour
 - 280 gr flour
 - 270 gr pecans
 - 230 gr butter
 - 220 gr brown sugar (light)
 - 3 gr salt
 
Alsation Apple Cake
- 12 cake (pan)
 - 10 springform (pan)
 - 4 apples
 - 3 eggs
 - 2 sift unbleached
 - 1 egg
 - 80 ml honey
 - 65 gr flour
 - 60 ml oil
 - 40 gr butter
 
Amaranth Crepes In Lemon Sauce
- 3 eggs
 - 240 ml water
 - 180 ml milk
 - 60 ml honey
 - 60 ml lemon juice
 - 40 gr am amaranth flour
 - 28 gr butter
 - 16 gr arrowroot powder
 - 5 ml honey
 - 4 gr vanilla
 
Amaranth Date Nut Bread
- 2 eggs
 - 1/2 amaranth
 - 250 gr wheat flour (whole)
 - 240 ml boiling water
 - 120 ml honey
 - 150 gr dates (chopped)
 - 140 gr pecans (chopped)
 - 55 gr butter
 - 9 gr baking powder
 - 4 gr vanilla extract
 
Amaretto
- 14 amaretti
 - 4 eggs
 - 1 none
 - 1 filling
 - 170 gr semisweet chocolate
 - 120 ml cream (heavy)
 - 230 ml cream cheese
 - 80 ml amaretto liqueur
 - 70 gr sweet butter
 - 60 gr almond paste
 
Amaretto Brownies Supreme
- 2 eggs
 - 300 gr confectioners sugar
 - 150 gr sugar
 - 110 gr butter
 - 65 gr pecans
 - 65 gr flour
 - 60 ml amaretto liqueur
 - 55 gr semisweet chocolate
 - 22 ml amaretto liqueur
 - 22 gr coffee (hot)
 
Amaretto Cake
- 9 tube (pan)
 - 3 eggs
 - 300 gr sugar
 - 300 gr sugar until (light)
 - 250 gr flour
 - 240 ml sour cream
 - 230 gr butter
 - 80 ml amaretto
 - 60 ml orange juice
 - 60 gr walnuts (chopped)
 
Amaretto Cheesecake With Raspberry Sauce
- 150 per cent (power)
 - 9 microwavable quiche dish
 - 3 eggs
 - 750 gr unsweetened (frozen)
 - 250 gr almonds (chopped)
 - 240 ml sour cream
 - 350 ml cream cheese
 - 100 gr graham cracker crumbs with
 - 100 gr granulated sugar
 - 60 gr almonds for the crus use (finely chopped)
 
Amaretto Chocolate Cheesecake
- 14 amaretti
 - 4 eggs
 - 700 ml cream cheese
 - 220 gr chocolate
 - 120 ml cream (heavy)
 - 80 ml amaretto liqueur
 - 60 gr almond paste
 - 50 gr sugar
 - 24 gr sweet butter
 - 8 gr granulated sugar
 
Amaretto Chocolate Fudge Pie
- 30 amaretti (crushed)
 - 4 eggs (room temp)
 - 1 3/4 sticks butter (unsalted)
 - 1 whipped cream as an accompaniment
 - 300 gr sugar
 - 130 gr unsweetened chocolate
 - 85 gr butter
 - 65 gr corn syrup (light)
 - 60 ml cream (heavy)
 - 30 ml amaretto
 
Amaretto Custard Cake
- 12 bundt
 - 3 instant pudding mix
 - 2 eggs
 - 300 ml milk
 - 60 ml amaretto
 - 1 gr nutmeg
 - 1 package cake mix (yellow)
 
Amaretto Irish Cream Cheesecake
- 4 eggs
 - 1 none
 - 700 ml cream cheese
 - 300 gr vanilla wafer crumbs
 - 200 gr sugar
 - 120 ml sour cream
 - 100 gr blanched almonds (whole)
 - 80 ml whipping cream
 - 60 ml irish cream liqueur
 - 55 gr melted butter
 
Amaretto Peach Cheesecake
- 3 eggs
 - 1 egg
 - 450 gr peach (halves)
 - 425 ml cream cheese
 - 220 gr sugar
 - 95 gr flour
 - 60 ml amaretto
 - 14 gr margarine
 - 8 gr flour
 
Amaretto Peach Cheesecake2
- 3 eggs
 - 1 egg
 - 450 gr peach (halves)
 - 425 ml cream cheese
 - 220 gr sugar
 - 95 gr flour
 - 60 ml amaretto
 - 14 gr margarine
 - 8 gr flour
 
Amaretto Whisper Cheese Cake
- 4 eggs
 - 1 slivered almonds (lightly toasted)
 - 475 ml sour cream
 - 400 gr chocolate wafer crumbs
 - 270 gr sugar
 - 170 gr butter softened
 - 120 gr almonds (finely chopped)
 - 230 ml cream cheese softened
 - 80 ml cream (heavy)
 - 26 gr sugar
 
Amazin' Raisin Cake
- 2 eggs
 - 400 gr sugar
 - 375 gr flour
 - 290 gr apples
 - 240 ml mayonnaise
 - 170 gr seedless raisins
 - 80 ml milk
 - 60 gr walnuts
 - 9 gr baking soda
 - 4 gr cinnamon (ground)