Using ingredient leeks
Black Bean Soup With Cilantro And Orange
- 2 carrots
- 1 grnd (freshly)
- 1 onion
- 1 orange
- 1,900 ml water
- 1,400 ml water
- 525 gr black beans
- 34 gr cilantro (chopped fresh)
- 30 ml vegetable broth
- 2 slices leeks
Black Bean Soup With Cilantro& Orange
- 2 carrots
- 1 grnd (freshly)
- 1 onion
- 1 orange
- 1,900 ml water
- 525 gr black beans
- 34 gr cilantro (chopped fresh)
- 30 ml vegetable broth
- 2 slices leeks
Braised Leeks & Green Beans
- 3/8 lengths
- 525 gr green beans
- 450 gr leeks
- 120 ml sherry
- 85 gr wild mushrooms
- 16 ml cider vinegar
- 5 ml olive oil
- 5 ml orange juice
- 1 gr orange peel
British Whiskey Chicken
- 3 fryer
- 240 ml whiskey
- 120 ml cream (light)
- 28 gr butter
- 16 gr flour
- 16 ml lemon juice
- 10 ml whiskey
- 1 gr leeks (sliced)
Broccoli & Swiss Cheese Soup
- 1 florets
- 950 ml chicken stock
- 425 gr broccoli
- 240 ml cream (light)
- 120 gr swiss cheese (shredded)
- 120 gr leeks (chopped)
- 32 gr flour
- 20 gr butter
- 1 gr nutmeg
Broccoli And Swiss Cheese Soup
- 1 florets
- 950 ml chicken stock
- 425 gr broccoli
- 240 ml cream (light)
- 120 gr swiss cheese (shredded)
- 120 gr leeks (chopped)
- 32 gr flour
- 20 gr butter
- 1 gr nutmeg
Cawl Cennin A Hufen
- 5 mutton stock
- 1 roughly choped head celery
- 220 gr leeks
- 140 ml double cream
- 55 gr roughly onion (chopped)
- 55 gr butter
- 16 gr roughly parsley (chopped)
Chicken And Leek Pie
- 4 leeks
- 1 chicken
- 1 salt and pepper
- 300 ml chicken stock
- 130 ml double cream
- 70 gr shortcrust pastry
- 1 gr mace (ground)
- 4 slices ham steak
Chicken Soup W/ Apples & Leeks
- 3 leeks
- 3 calvados
- 2 granny smith apples (peeled)
- 700 ml chicken stock
- 240 ml apple juice
- 120 ml vinegar
- 120 ml cream (heavy)
- 28 gr butter
- 1 slice green (sliced)
Chicken Thighs With Leeks And Garlic
- 4 leeks
- 4 chicken thighs
- 4 bacon (lean)
- 170 ml apple juice
- 170 ml dry wine (white)
- 110 ml cream (heavy)
- 110 gr ham (diced)
- 80 gr brandy
- 6 slices garlic (sliced cloves)
Chicken With Mustard And Wine Sauce
- 2 garlic (cloves sliced)
- 1 frying chicken
- 120 ml dry wine (white)
- 90 gr leeks
- 60 ml whipping cream
- 45 ml dijon mustard
- 30 ml oil
- 18 gr shallots (chopped)
Cornish Hens Proven#al Style
- 24 olives stuffed with pimento
- 4 thyme sprig (fresh)
- 2 cornish hens (halved)
- 2 leeks (cubes)
- 1 bay leaf
- 300 gr tomato (plum)
- 240 ml chicken broth
- 120 gr onions (chopped)
- 120 ml wine
- 30 ml olive oil
Creamless Mushroom Soup
- 1/8 chives (minced)
- 1,400 ml chicken stock
- 120 gr onions (sliced)
- 90 gr leeks (sliced)
- 50 gr celery (sliced)
- 45 ml olive oil
- 28 gr butter
- 2 gr thyme leaves (fresh)
- some pepper
Creamy But Lean Chicken And Leeks
- 4 leeks
- 4 celery stalks (chopped)
- 2 chicken breasts (whole skinless boneless)
- 1 lemon juice of salt
- 1,400 ml chicken broth
- 40 gr long rice (grain)
- 14 gr butter
- 9 gr parsley (minced fresh)
- 1 gr thyme (dried)
- 1 gr bay leaf
Dutch Green Split Pea Soup
- 4 precooked kielbasa
- 2 canadian-style bacon
- 1/2 celeriac
- 1/4 rounds (thick)
- 475 ml water
- 110 gr pared potatoes
- 45 gr leeks (chopped)
- 36 gr green split peas
- 14 gr celery leaves
- 1 gr summer savory leaves
Easy Pot
- 1 onion
- 475 gr pork (lean)
- 290 gr vegetables mixed as desired
- 240 ml beef broth
- 28 gr butter
- 5 slices carrots
- 2 slices leeks
- some salt and pepper
Easy Potato
- 2 onions
- 1 green -top
- 2,100 ml chicken broth
- 950 gr baking potatoes
- 260 gr leeks
- 1 gr black pepper