Using ingredient pinto beans
Male Chauvinist Chili
- 16 garbanzos
- 2 onions
- 1 green pepper
- 1 jalapeno pepper
- 450 gr pinto beans
- 230 gr chuck (ground)
- 130 gr italian link sausage (hot)
- 10 ml worcestershire sauce
- 6 gr chili powder
- 2 ml dry mustard
Modified Chili Con Carne
- 1 green bell pepper seeded
- 1 bay leaf
- 700 ml water
- 450 gr beef (lean ground)
- 300 gr tomato (chopped)
- 240 gr pinto beans
- 240 gr onion (chopped)
- 180 ml water
- 95 gr tomato paste (unsalted)
- 18 gr chili powder
New Mexican Chili Pork
- 8 chile mild (red)
- 2 garlic (cloves minced)
- 950 gr pinto beans (cooked)
- 800 gr pork shoulder
- 700 ml chicken broth
- 3 gr salt
- 1 gr oregano (dried)
Pam's Heaven N' Hell Chili
- 46 pm
- 1 onion
- 1 green pepper
- 1 am have a great day pam
- 260 gr turkey sausage (hot)
- 30 ml chili sauce
- 30 gr catalina dressing
- 30 ml wine (red)
- 16 gr cornstarch mixed with
- 14 gr sugar
Party Pate
- 5 garlic (cloves)
- 3 shiitake mushrooms soaked in
- 1 bay leaf
- 1 tvp granules
- 1,200 ml water (hot)
- 240 gr pinto beans
- 60 gr onion (chopped)
- 30 ml mirin sauce
- 16 ml ketchup
- 16 ml olive oil
Pinto Bean Cakes With Salsa
- 2 garlic (cloves)
- 1 onion
- 1 jalapeno chili (fresh)
- 1/8 liquid smoke
- 160 gr tomato-based salsa
- 40 gr cornmeal (yellow)
- 34 gr bell pepper (red)
- 34 gr cilantro (chopped fresh)
- 22 ml salad oil
- 1 gr cumin (ground)
Pinto Beans With Ham Hocks
- 2 ham hocks
- 1 onion (chopped)
- 1 clove garlic (crushed)
- 450 gr pinto beans (dried)
- 18 gr salt
- 4 gr sugar
- 3 gr black pepper (freshly ground)
Pinto Stuffed Peppers
- 6 green bell peppers
- 3 tomatoes
- 240 gr pinto beans
- 50 gr celery
- 30 ml tomato ketchup
- 8 gr parsley
- 1 gr basil
Pinto Three Chile Salsa
- 3 arbol chiles
- 3 pasilla chiles
- 2 jalapeno chiles
- 2 chipotle chiles
- 2 garlic (cloves)
- 2 roma tomatoes
- 3/8 onion
- 180 gr pinto beans
- 180 ml dark beer
- 120 ml olive oil
Quick Veggie Chili Con Queso
- 2 onions
- 2 zucchini
- 1 cilantro
- 950 gr kidney beans (red)
- 525 gr tomatoes
- 475 gr garbonzo beans
- 425 gr pinto beans
- 190 gr tomato paste
- 190 gr monterey jack cheese
- 70 gr chilies
Red Beans& Rice Mw
- 2 garlic (cloves minced)
- 1 bay leaf
- 850 gr pinto beans (canned drained)
- 350 gr rice (hot cooked)
- 240 gr onions (chopped)
- 230 ml tomato sauce
- 65 gr kielbasa sausage
- 5 ml worcestershire sauce
- 1 gr cayenne pepper
- 1 ml pepper sauce (hot)
Red Chili Nightmare
- 12 chiles (red)
- 4 garlic (cloves)
- 2 lard
- 1 1/2 chile caribe
- 1 soft tortilla
- 1 cinnamon stick
- 1 nutmeg
- 1 bacon drippings
- 1 salt
- 1 onion
Red's Prize Winnin' Pintos
- 6 jalapeno peppers
- 2 onion
- 2 garlic
- 900 gr pinto beans
- 130 gr salt pork
- 8 gr chili powder
- 3 gr pepper
- 1 gr cayenne pepper
Refried Beans 2
- 475 gr pinto beans (cooked)
- 110 gr lard
- 18 gr chile powder
- 6 gr cumin (ground)
- 3 gr salt
- 1 gr pepper
Sangre Del Diablo Chili
- 2 onions (white chopped)
- 1/2 tvp granules
- 3/8 bulb
- 1,500 gr pinto beans (cooked)
- 800 gr enricos
- 210 gr sun tomatoes (dried)
- 160 ml water
- 40 ml oil
- 22 gr chili powder
- 20 ml soy sauce
Sangre Del Diablo Chili
- 6 onions
- 3 enricos spaghetti sauce
- 1 1/2 tvp granules
- 1 garlic bulb
- 4,600 gr pinto beans
- 650 gr tomatoes
- 65 gr chili powder
- 60 ml soy sauce
- 60 ml oil
- 36 gr cumin
Sen Barry Goldwater's Expert Chili
- 450 gr pinto beans (dried)
- 450 gr beef coarsely (ground)
- 240 gr onions (chopped)
- 190 gr tomato paste
- 26 gr unspiced chili powder (hot)
- 8 gr cumin salt (ground)
Sen. Barry Goldwater's Expert Chili
- 1 salt water
- 450 gr pinto beans (dried)
- 450 gr coarsely beef (ground)
- 240 gr onions (chopped)
- 26 gr unspiced chili powder (hot)
- 6 gr cumin (ground)
Senator Barry Goldwater's Expert Chili
- 450 gr pinto beans (dried)
- 450 gr coarsely beef (ground)
- 240 gr onions (chopped)
- 26 gr unspiced chili powder (hot)
- 6 gr cumin (ground)
- some water
- some wi th salt
Southwestern Beef And Beans
- 2 garlic (cloves minced)
- 1 chili peppers (red)
- 1 onions (chopped)
- 1,400 ml water (cold)
- 450 gr pinto beans (dried)
- 450 gr chuck steak (lean cut into)
- 190 gr tomato paste
- 130 gr salt pork up (cut)
- 14 gr chili powder
- 3 gr salt
Spanish Beans
- 2 sofrito
- 1 potato
- 1 chicken broth cube
- 475 ml water
- 45 ml tomato sauce
- 5 gr garlic powder
- 1 gr salt
- 1 gr black pepper
- 1 package sazon
- 1 package pinto beans
Spicy Fatfree Chili
- 7 jalapeno relish
- 2 onions (chopped)
- 475 gr pinto beans (cooked)
- 450 ml picante sauce
- 130 gr wheat berries (uncooked hard)
- 95 gr cans chili
- 90 gr green chilis
Super-bowl Chili
- 3 anaheim
- 2 garlic (cloves)
- 1 onion (red)
- 1 bell pepper
- 600 gr tomatoes
- 525 gr steak
- 475 gr pinto beans
- 240 ml water
- 230 ml tomato sauce
- 38 gr chili seasoning
Texas Cowpoke Pintos
- 4 pods
- 2 tomatoes contadina
- 2 jalapeno peppers
- 1/2 smoked bacon
- 900 gr pinto beans
- 130 gr salt pork
- 6 gr chili powder
- 4 gr cumin (ground)
- 3 gr garlic (ground)