Using ingredient pinto beans
Turkey Chili
- 2 turkey (raw ground)
- 2 green peppers
- 2 bay leaves
- 1 onion
- 1 jalapeno pepper
- 700 ml water
- 600 gr pinto beans (cooked)
- 525 gr tomatoes (crushed)
- 190 gr tomato paste
- 60 gr green onions (chopped)
Vegetarian Shepherd's Pie
- 5 garlic (cloves crushed)
- 2 zucchini thinly (sliced)
- 1 bell pepper (red chopped)
- 1 green bell pepper (chopped)
- 450 gr mashed potatoes
- 350 gr black beans
- 325 gr pinto beans
- 260 gr chickpeas
- 160 gr tomatoes (canned crushed)
- 1 gr salt
Walt Disney's Own Chili And Beans
- 1 mexican chili pepper
- 1 salt and pepper
- 900 gr pinto beans (dried)
- 900 gr beef (ground)
- 525 gr tomatoes
- 100 gr celery
- 60 ml veg oil
- 3 gr chili powder
- 2 gr paprika
- 2 gr thyme (dried)
Western Beans & Rice
- 1 onion
- 900 gr pinto beans (canned)
- 350 gr rice (hot cooked)
- 230 ml tomato sauce
- 120 ml water
- 100 gr celery (sliced)
- 14 gr butter
- 1 gr salt
- 1 ml pepper sauce (hot)
Western Beans And Rice
- 700 gr pinto beans (cooked)
- 350 gr brown rice (hot cooked)
- 230 ml tomato sauce (canned)
- 120 gr onions (chopped)
- 120 ml water
- 100 gr celery (sliced)
- 16 ml vegetable oil
- 1 gr salt
- 1 ml pepper sauce (hot)
Western Beans And Rice
- 700 gr pinto beans (cooked drained)
- 350 gr brown rice (hot cooked)
- 230 ml tomato sauce (canned)
- 120 gr onions (chopped)
- 120 ml water
- 100 gr celery (sliced)
- 16 ml vegetable oil
- 1 gr salt
- 1 ml pepper sauce (hot)
Western Beans& Rice
- 1 onion (chopped)
- 900 gr pinto beans (canned)
- 350 gr rice (hot cooked)
- 230 ml tomato sauce
- 120 ml water
- 100 gr celery (sliced)
- 14 gr butter
- 1 gr salt
- 1 ml pepper sauce (hot)
5 Bean Soup
- 2 bay leaves (whole)
- 1 carrot (grated)
- 2,400 ml water
- 850 gr meaty ham bones
- 325 gr smoked ham
- 300 gr tomatoes (cut)
- 260 gr navy beans
- 260 gr northern beans
- 260 gr beans (red)
- 240 gr pinto beans
Aaron Tippin's Hillbilly Chili
- 30 ml vinegar
- 4 packages tomatoes
- 4 packages pinto beans
- some jalapeno pepper juice to
Alamo Chili
- 2 garlic (cloves)
- 2 jalapeno chilis
- 1 onion
- 550 gr stew meat
- 475 gr pinto beans
- 18 gr chili powder
- 1 package tomato sauce
Amy's Chili With Hominy
- 2 onions (chopped)
- 2 zucchini (chopped)
- 2 af garlic (cloves)
- 525 gr tomato (crushed)
- 85 gr maybe
- 14 gr chili powder
- 5 ml molasses
- 4 gr cumin
- 2 packages pinto beans
- 1 package garbonzo beans
Anasazi And Pinto Beans With Hominy And Green
- 3 indian hominy (dried)
- 3 green anaheim chiles
- 2,400 ml water
- 400 gr anasazi beans (dried)
- 350 gr pinto beans (dried)
- 3 gr salt
Annie Little John's Chili
- 2 soup bone
- 1 water as needed
- 2,300 gr beef roast
- 1,400 gr pinto beans
- 65 gr mexene chili powder
- 1 gr cumin seed
- some cayenne to black pepper to
Bean And Salsa Dip
- 1 1/2 salsa
- 450 ml sour cream
- 45 ml louisiana sauce (hot)
- 30 gr green onions
- 28 gr sweetened chinese chili sauc
- 10 ml lime juice (fresh)
- 1 package pinto beans
Bean Burgers By Anita Cecena.
- 2 egg whites
- 850 gr pinto beans (cooked drained)
- 80 gr cracker meal
- 50 gr green onions (minced)
- 30 ml wine (white)
- 30 ml seasoned rice vinegar
- 14 gr garli (minced)
- 14 gr parsley (chopped fresh)
- 1 gr italian seasonings
Blue Corn Casserole
- 1 onion (chopped)
- 1 egg
- 600 gr cheese (grated)
- 475 gr pinto beans (cooked)
- 475 ml water
- 425 gr blue cornmeal
- 240 ml tomato sauce
- 140 gr green chilies (chopped)
- 60 gr green onions (chopped)
- 6 gr chili powder
Boot Scootin' Bean Soup
- 3 cans
- 3 garlic (cloves)
- 700 gr pinto beans (dried)
- 600 ml tomato juice
- 950 ml chicken stock
- 475 ml water
- 450 gr cubed ham
- 240 ml sherry
- 240 gr onions (chopped)
- 34 gr green pepper (chopped)
Brownsville Chili
- 3/8 jalapeno chile seeded
- 1/4 bacon (sliced minced)
- 2,700 gr chuck (ground)
- 1,200 gr tomato concasse
- 950 gr onion (minced)
- 450 gr pinto beans (rinsed)
- 80 ml corn oil
- 45 gr garlic (minced)
- 18 gr salt
- 14 gr sugar
Bullard's Best Yet Chili
- 2 garlic clove
- 1/4 cilantro
- 400 gr stewed tomatoes (canned)
- 325 gr venison get butcher to mix
- 170 gr onion (chopped)
- 130 gr green bell pepper (chopped)
- 130 gr pork
- 120 gr pinto beans
- 55 gr butter
- 34 gr chili powder
Calico Chili
- 4 garlic coves
- 3 onions
- 1,200 ml vegetable stock
- 300 gr italian tomatoes (plum)
- 260 gr garbanzo beans
- 260 gr kidney beans
- 260 gr mushrooms (white)
- 240 gr pinto beans
- 130 gr carrots
- 100 gr celery
Caribbean Guisado
- 16 garlic (whole cloves)
- 8 tomatoes (plum)
- 4 onions (yellow)
- 2 chayote squash
- 500 gr pumpkin
- 350 gr pinto beans
- 300 gr chickpeas
- 200 gr celery root
- 190 gr yucca
- 190 gr battata
Casserole De Santa Fe
- 1 egg
- 1 onion
- 475 gr pinto beans
- 475 ml milk
- 425 gr am blue cornmeal
- 300 gr cheese (grated)
- 240 ml tomato sauce
- 140 gr green chilis (chopped)
- 16 ml am unrefined vegetable oil
- 6 gr chili powder
Chalupa
- 2 garlic
- 1,700 ml water
- 800 gr pork roast
- 450 gr pinto beans
- 65 gr green chili peppers
- 60 gr onion
- 18 gr chili powder
- 8 gr salt
- 6 gr cumin
- 2 gr oregano