Using ingredient salt

Date Nut Cookies

• 2 eggs
• 1 when (thick)
• 450 gr brown sugar
• 450 gr flour
• 300 ml water
• 290 gr dates
• 190 gr shortening
• 150 gr sugar
• 140 gr pecans
• 5 gr baking soda

Date Nut Pinwheel Cookies

• 8 ozs
• 1 egg
• 1 filling
• 220 gr flour
• 170 gr sugar
• 110 gr butter
• 110 gr brown sugar
• 80 ml water
• 30 gr walnuts
• 9 gr vanilla

Date Or Raisin Bran Muffins

• 1 egg
• 180 ml milk
• 130 gr wheat
• 130 gr unbleached all-purpose flour
• 85 gr seedless raisins
• 60 gr walnuts (chopped)
• 60 ml vegetable oil
• 50 gr granulated sugar
• 12 gr baking powder
• 1 gr salt

Date Pinwheel Cookies

• 1 egg
• 1 filling
• 1 recipe by southern living
• 250 gr all purpose flour
• 220 gr dark brown sugar
• 140 gr pitted dates (whole)
• 140 gr pecans
• 100 gr sugar
• 95 gr shortening
• 60 ml water

Date Pudding Cake

• 3 eggs
• 375 gr dates (chopped)
• 200 gr sugar
• 140 gr nuts (chopped)
• 60 ml ap flour vanilla ice cream
• 5 gr baking powder whipped cream
• 1 gr salt

Date Rice Pudding

• 350 ml water
• 150 gr dates
• 120 ml milk
• 120 gr quick brown rice
• 60 gr tahini
• 8 gr arrowroot powder
• 2 gr vanilla
• 1 gr salt

Date Sandwich Bars

• 18 bars
• 3/4 oatmeal
• 1/2 crumb mixture in greased
• 150 gr dates
• 120 ml water
• 95 gr flour
• 55 gr margarine
• 16 ml orange juice
• 14 gr sugartwin
• 2 ml lemon juice

Date Squares

• 300 gr rolled oats
• 250 gr flour
• 200 gr sugar
• 190 gr shortening
• 120 ml sour milk
• 5 ml soda
• 1 gr salt

Date Tapioca

• 12 dates
• 6 1/4 gm protein
• 2 starch
• 1 egg
• 475 ml skim milk
• 28 gr tapioca
• 2 gr vanilla
• 1 gr salt

Date-filled Drop Cookies

• 2 eggs
• 450 gr brown sugar
• 450 gr sifted flour
• 290 gr dates
• 190 gr shortening
• 180 ml water
• 150 gr sugar
• 120 ml buttermilk
• 60 gr pecans (chopped)
• 5 gr baking soda

Date-nutty Oatmeal Cookies

• 1 egg
• 475 gr rolled oats quick-cooking
• 280 gr brown sugar (light)
• 170 gr vegetable shortening
• 150 gr dates (chopped)
• 130 gr all purpose flour
• 120 gr nuts walnuts (chopped)
• 80 ml orange juice
• 80 gr sweetened coconut flakes
• 7 gr vanilla extract

Date-oatmeal Bars

• 2 pans (square)
• 1 quick-cooking (uncooked)
• 1/2 mixture in to the bottom (pan)
• 290 gr pitted dates (chopped)
• 240 ml water
• 130 gr all purpose flour
• 100 gr firmly packed brown (light)
• 75 gr margarine
• 26 gr sugar
• 1 gr salt

Date-orange Loaf

• 1 orange rind
• 1 juice of orange
• 1 egg
• 250 gr flour
• 240 gr up dates (cut)
• 200 gr sugar
• 65 gr nuts (chopped)
• 9 gr butter
• 5 gr baking powder
• 5 gr baking soda

Date-topped Cake

• 1 egg
• 240 ml boiling water
• 200 gr sugar
• 190 gr all purpose flour
• 150 gr dates
• 65 gr nuts
• 14 gr butter
• 5 ml soda
• 5 gr baking powder
• 1 gr salt

David's Easy Chocolate Cake

• 2 unsweetened chocolate
• 2 eggs
• 240 ml applesauce
• 200 gr sugar
• 130 gr flour
• 110 gr butter
• 65 gr pecans
• 4 gr vanilla
• 2 gr baking powder
• 1 gr baking soda

De Luxe Apple Pie

• 6 apples
• 4 tart apples
• 4 pear (canned halves)
• 2 crust pie
• 1 pastry
• 200 gr sugar
• 30 gr rum
• 28 gr butter
• 16 gr flour
• 1 gr cinnamon

Debbie's Carrot Cake

• 3 eggs
• 400 gr sugar
• 350 ml vegetable oil
• 260 gr carrots
• 250 gr flour
• 140 gr nuts
• 80 gr coconut (shredded)
• 5 gr baking soda
• 5 gr cinnamon
• 4 gr vanilla extract

Debbie's Chalupa Dip

• 3 avocados
• 3 tomatoes
• 230 ml sour cream
• 120 ml mayonnaise
• 110 gr cheddar cheese
• 60 gr green onion
• 10 ml lemon juice
• 1 gr salt
• 1 gr pepper
• 1 package taco seasoning mix