Using ingredient salt
Cock-a-leekie Soup
- 1 from prodigy cookbook
- 1 bay leaf
- 1/2 barley
- 950 ml water
- 800 gr chicken
- 140 gr leek
- 10 ml chicken bouillon
- 6 gr salt
- 1 gr pepper
- 1 slice carrots
Cocka-leeke Soup
- 6 leeks washed
- 1 egg yolk
- 1,900 ml chicken broth
- 280 gr chicken breast (cooked)
- 55 gr butter
- 3 gr salt
- 3 gr pepper
- 4 slices stalks of celery (sliced)
- 2 slices carrots (cleaned)
Coco-nut Macadamia Pancakes
- 3 eggs
- 1/2 coco lopez
- 475 ml buttermilk
- 450 gr maple syrup
- 375 gr flour
- 250 gr pineapple (fresh)
- 75 gr sugar
- 65 gr macadamia nuts (toasted)
- 55 gr melted butter
- 60 ml vegetable oil
Cocoa Pecan Crescents
- 1 1/2 pecans (ground)
- 230 gr butter
- 220 gr all purpose flour
- 130 gr granulated sugar
- 28 gr hersheys cocoa
- 7 gr vanilla extract
- 1 gr salt
Cocoa Ripple Ring
- 2 eggs
- 3/8 nestle quick
- 190 gr flour
- 160 ml milk
- 150 gr sugar
- 95 gr shortening
- 65 gr powdered sugar
- 40 gr walnuts
- 9 gr baking powder
- 2 gr salt
Coconut Cream Cake With Lemon & Lime Filling
- 4 eggs
- 3 egg yolks
- 1 filling
- 600 gr sugar
- 475 ml cream (heavy)
- 325 gr flour
- 240 ml milk
- 230 gr butter
- 120 ml orange juice
- 100 gr sifted confectioners sugar
Cod Chowder
- 475 ml water
- 210 gr pacific
- 150 gr potatoes (peeled diced raw)
- 120 ml clam juice
- 60 gr onion (chopped)
- 45 gr butter
- 32 gr flour
- 3 gr salt
- 1 gr pepper (white)
- 4 slices bacon
Cod Cobbler
- 1 1/2 filets of cod (skinless)
- 1 egg
- 1/2 l milk
- 110 gr butter
- 80 gr cheese (grated)
- 30 gr flour
- 5 gr baking powder
- 1 gr salt
Cola Steak/cp
- 1/2 carbonated cola drink
- 400 gr round steak (boneless)
- 120 gr onion (chopped)
- 60 ml ketchup
- 8 gr flour
- 1 gr salt
- 1 gr garlic salt
- 1 gr pepper
Cold Buttermilk And Shrimp Soup
- 2 chives (fresh)
- 1 cucumber
- 950 ml buttermilk
- 120 gr shrimp (cooked)
- 16 ml english-style dry mustard
- 4 gr sugar
- 3 gr salt
Cold Buttermilk Soup
- 1/2 cucumber
- 950 ml buttermilk
- 375 gr shrimps (cooked)
- 16 ml mustard
- 5 gr dill
- 4 gr sugar
- 3 gr salt
Cold Cucumber And Spinach Soup
- 700 ml chicken broth
- 425 gr cucumbers (diced)
- 240 ml cream (light)
- 28 gr butter
- 16 ml lemon juice
- 1 gr salt
- some green onions
Cold Fruited Chicken
- 4 leaves leaf lettuce (red)
- 1/2 orange segments
- 1/2 seedless (red)
- 1/4 apricot (dried halves)
- 1/4 ed
- 280 gr chicken breast
- 32 gr almonds (sliced)
- 30 gr onion (chopped red)
- 10 ml dry wine (white)
- 10 ml unsweetened orange juice
Cold Plum Soup
- 1 cinnamon stick
- 240 ml sour cream
- 240 ml water
- 130 gr sugar
- 120 ml cream (heavy)
- 120 ml dry wine (red)
- 40 gr brandy
- 30 ml lemon juice
- 8 gr cornstarch
- 2 gr lemon rind (grated)
Cold Stuffed Tomatoes
- 6 tomatoes
- 80 ml mayonnaise
- 45 gr green pepper
- 40 gr onion
- 36 gr cucumber
- 34 gr celery
- 30 gr cabbage
- 1 gr salt
Cold Turkey Reuben Sandwich
- 8 turkey
- 170 gr cabbage (red)
- 120 ml cider vinegar
- 120 gr sweet
- 120 ml water
- 28 gr margarine
- 20 ml low fat yogurt (plain)
- 1 gr salt
- 8 slices rye bread (sliced)
Cold Water Cake
- 475 ml water (cold)
- 400 gr sugar (white)
- 375 gr flour
- 325 gr muscat raisins
- 24 gr shortening
- 5 ml soda
- 4 gr vanilla
- 3 gr cinnamon
- 3 gr salt
- 2 gr nutmeg
Cold Water Chocolate Cake
- 2 eggs
- 300 gr sugar
- 250 gr cake flour
- 240 ml water (cold)
- 110 gr butter
- 60 gr unsweetened chocolate
- 9 gr vanilla extract
- 7 gr baking soda
- 1 gr salt
Coleslaw
- 6 crisp celery stalks
- 6 carrots
- 2 green cabbage heads
- 2 apples
- 475 ml mayonnaise
- 3 gr salt
- 2 gr celery seed
Colonial Brown Bread
- 475 ml sour milk
- 475 ml skim milk (plus)
- 120 ml dark molasses
- 130 gr wheat flour (whole)
- 120 gr raisins
- 110 gr brown sugar
- 85 gr all purpose flour
- 75 gr corn meal (yellow)
- 65 gr rye flour
- 10 ml vinegar
Colonial Hot Buttered Rum
- 3 cinnamon sticks
- 1 cream (heavy)
- 1 nutmeg
- 475 gr rum
- 450 gr brown sugar
- 110 gr butter
- 1 gr nutmeg
- 1 gr salt
Company Apple Pie
- 2 egg
- 1/2 caramel candy about
- 850 gr apples (peeled)
- 400 gr sugar
- 375 gr flour
- 130 gr flour
- 120 gr walnuts (chopped)
- 230 ml cream cheese
- 65 gr sugar
- 60 ml water (cold)
Company Chicken Cordon Bleu
- 10 3/4 mushroom soup (undiluted)
- 8 chicken breast skinned (halves)
- 2 eggs (beaten)
- 2 per
- 290 gr fine dry bread crumbs
- 240 ml milk
- 230 ml commercial sour cream
- 80 ml dry sherry
- 40 gr all purpose flour
- 40 gr mushrooms (sliced drained)
Company Pot Roast
- 2 carrots
- 2 garlic (cloves)
- 2 onions
- 1,800 gr beef rolled rump roast
- 180 ml dairy sour cream
- 180 ml dry wine (red)
- 120 ml water
- 45 ml vegetable oil
- 30 ml lemon juice
- 16 gr flour
Confetti Zucchini Relish
- 1 sweet pepper (red)
- 1 green pepper
- 1,300 gr zucchini
- 600 ml cider vinegar
- 600 gr sugar
- 475 gr onion
- 40 gr salt
- 16 gr cornstarch
- 10 ml dry mustard
- 8 gr turmeric