Using ingredient sauerkraut
Amish Sauerkraut Soup
- 700 ml milk
- 260 gr smoked sausage
- 240 gr sauerkraut
- 45 gr onion (chopped)
- 32 gr flour
- 22 ml lemon juice
- 3 gr parsley (fresh chopped)
- 1 gr thyme
- 1 gr black pepper
Bavarian Patties With Sauerkraut
- 16 sauerkraut
- 1 egg
- 700 gr beef (ground)
- 120 ml applesauce
- 36 gr bread crumbs
- 30 gr onion
- 3 gr salt
- 1 gr allspice
Beef Brisket And Sauerkraut
- 1 sauerkraut
- 1 potato (grated)
- 1 caraway seed
- 1,800 gr brisket
- 240 ml vinegar mild
- 40 gr brown sugar
- 8 gr salt
- 1 gr pepper
Beer And Sauerkraut Fudge Cake
- 3 eggs
- 5/8 sauerkraut
- 300 gr sugar
- 280 gr sifted flour
- 240 ml beer
- 170 gr raisins
- 150 gr butter
- 140 gr nuts (chopped)
- 45 gr cocoa
- 5 gr baking powder
Bockwurst Braised In Ale With Homemade Sauerkraut
- 21 salt and pepper
- 4 sauerkraut (fresh)
- 3 bottles good
- 2 bay leaves
- 525 gr bockwurst (fresh)
- 350 ml apple juice
- 3 gr caraway seeds (whole)
Bohemian Beef Dinner
- 27 sauerkraut
- 2 onions (chopped)
- 1 pcs
- 1 clove garlic (minced)
- 1 caraway seed
- 1 additional paprika
- 900 gr beef stew meat (cut into)
- 240 ml sour cream
- 120 ml water
- 95 gr all purpose flour
Brisket Of Beef With Sauerkraut And Dumplings
- 1 1/2 sauerkraut
- 1 salt
- 1 dumpling dough
- 1,400 gr beef brisket
- 8 gr shortening
- 1 slice onion
Cabbage Soup I.e.s.jjgf65a
- 2 onions
- 1 head cabbage
- 1 ripe tomato
- 1 clove garlic
- 1,400 ml beef broth
- 475 ml water
- 160 gr italian (canned)
- 120 gr sauerkraut
- 1 slice carrot
Country Dumpling Dinner
- 11 sauerkraut
- 1 caraway seed
- 1 egg (slightly beaten)
- 1,000 gr spareribs
- 300 ml evaporated milk
- 190 gr flour well sifted
- 38 gr instant potatoes
- 24 gr shortening
- 14 gr baking powder
Crockpot Sweet/sour Kraut With Pork Chops
- 2 potatoes
- 2 pork chops
- 1 1/2 sauerkraut
- 1 pepper
- 120 ml unsweetened pineapple juice
- 30 gr onion
- 14 gr brown sugar
Cumulonimbus Chocolate Cake
- 1996 preheat the oven
- 8 round baking pans
- 3 eggs
- 5/8 sauerkraut
- 450 ml milk chocolate
- 300 gr granulated sugar
- 260 gr brewed coffee
- 250 gr all purpose flour
- 230 ml sour cream
- 90 gr butter (unsalted)
Czech Cabbage Soup
- 3 carrots
- 2 cans
- 1 head
- 1 sauerkraut
- 1 bay leaf
- 1,900 ml water
- 900 gr beef short ribs
- 900 gr beef soup bones
- 700 gr cabbage
- 600 gr tomatoes
Deli In A Skillet
- 14 sauerkraut
- 3/4 caraway seed
- 450 gr corned beef
- 350 ml water
- 180 gr dry rice
- 120 gr prepared thousand island dressing
- 45 gr swiss cheese
Flatlander's Baked German Pork Chops
- 4 pork chops trimmed
- 4 celery ribs
- 3 pale ale
- 2 apples
- 1 sauerkraut (drained)
- 120 ml dry sherry
- 110 gr brown sugar
- 1 gr fennel seeds
- 1 gr cinnamon
- 2 slices onions thinly (sliced)
German Beef Brisket
- 2 bay leaves
- 1 onion quartered
- 1 potato (raw grated)
- 1,800 gr beef brisket shortening ir drippings if
- 240 ml water
- 30 ml vinegar
- 28 gr brown sugar
- 6 gr salt
- 3 gr caraway seeds
- 1 gr pepper
German Meatballs #2
- 1 egg
- 1 parsley
- 450 gr beef (ground)
- 130 gr pork (ground)
- 120 ml milk
- 120 ml water
- 80 gr fine dry bread crumbs
- 60 gr onion (finely chopped)
- 45 ml vegetable oil
- 5 ml worcestershire sauce
German Style Barbecued Spareribs
- 3 sauerkraut
- 3 spareribs
- 2 carraway seeds
- 1 apple
- 120 ml catsup
- 30 gr onion (finely chopped)
- 10 ml prepared mustard
- 9 gr butter
- 9 gr dark brown sugar
- 1 gr salt
Hangover Soup
- 16 sauerkraut
- 2 tomatoes
- 1 onion
- 1 green pepper
- 1 caraway seed
- 950 ml beef broth
- 130 gr polish sausage
- 120 ml sour cream
- 85 gr mushrooms (sliced fresh)
- 16 gr flour
Hochrippe Und Sauerkraut
- 32 sauerkraut
- 10 bacon
- 6 beef bouillon (cubes)
- 4 casserole
- 3 spareribs
- 2 cans
- 2 q water (hot)
- 5 gr paprika
- 1 gr caraway seeds
- 1 gr pepper
Hochrippe Und Sauerkraut
- 32 sauerkraut
- 6 beef bouillon (cubes)
- 3 spareribs
- 2 cans
- 5 gr paprika
- 1 gr caraway seeds
- 1 gr pepper
- 10 slices bacon
Hunters Stew
- 5 peppercorns
- 4 mushroom (dried)
- 2 sauerkraut
- 1 bay leaf
- 1 steamed potatoes
- 375 gr tomatoes
- 270 gr polish sausage (diced)
- 140 gr coarsely bacon (chopped)
- 60 ml water
- 1 slice apple