Using ingredient sugar

Brownies

• 240 ml water (cold)
• 200 gr sugar (white)
• 190 gr flour (white)
• 80 ml oil
• 60 gr walnuts
• 16 ml vinegar (white)
• 12 gr cocoa powder
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt

Brownies2

• 2 eggs
• 200 gr sugar
• 65 gr shortening
• 60 gr unsweetened chocolate

Bruce Marder's Flourless Chocolate Cake

• 5 eggs
• 325 gr semisweet chocolate
• 190 gr almonds
• 100 gr sugar
• 45 ml honey
• 60 ml water
• 50 gr butter (unsalted)

Bruno's Chocolate Cake

• 10 italian
• 9 eggs
• 2 1/2 amaretti
• 375 gr chocolate
• 100 gr sugar
• 50 gr butter
• 24 gr cornstarch
• 16 gr rum
• 12 gr cocoa
• 1 gr extract

Bruno's Chocolate Cake With Chocolate Cream

• 10 italian
• 9 eggs
• 9 round cake pans
• 3 layers
• 2 1/2 amaretti
• 1 at a time
• 1/4 chocolate cream for decorating the top of the cake
• 1/4 egg whites to lighten the batter
• 700 gr chocolate
• 475 ml cream

Brunswick Stew C/p

• 3 potatoes (diced)
• 2 cans tomatoes
• 1 chicken
• 1 onion (chopped)
• 1 partially (frozen thawed)
• 1,900 ml water
• 450 gr ham
• 325 gr lima beans (frozen)
• 180 gr corn kernel (whole)
• 6 gr salt

Brunswick Stew I

• 6 stewing hen
• 3 potatoes
• 2 okra
• 1,400 ml broilers
• 600 gr corn from cob (cut)
• 525 gr lima beans
• 14 gr sugar
• 8 gr salt
• 3 gr pepper
• 2 slices onions

Bruschetta

• 2 eggs
• 2 garlic (cloves)
• 1/2 flour
• 650 gr flour
• 240 ml milk
• 240 ml water
• 60 ml vegetable oil
• 30 ml olive oil
• 8 gr sugar
• 5 gr sal knead in remaining flour

Bubble Bread

• 2 eggs
• 650 gr flour
• 240 ml scalded milk
• 110 gr melted margarine
• 110 gr brown sugar
• 100 gr sugar
• 100 gr sugar additional
• 95 gr shortening
• 65 gr nuts (chopped)
• 8 gr cinnamon

Bubble Cake

• 2 eggs
• 1 salt
• 1 butter
• 1 cinnamon
• 575 gr flour
• 300 gr sugar
• 240 ml scalded milk
• 120 ml oil
• 100 gr pecans (chopped)
• 2 packages yeast

Bubble Loaf

• 1 yeast (envelope)
• 1 egg (lightly beaten)
• 375 gr flour
• 120 ml milk warmed
• 85 gr dark corn syrup
• 75 gr butter
• 60 ml warm water
• 50 gr sugar
• 28 gr butter softened
• 14 gr butter

Buckwheat Bread

• 210 ml water
• 190 gr unbleached flour
• 65 gr bread flour
• 32 gr buckwheat flour
• 16 ml dry milk
• 14 gr margarine
• 8 gr sugar
• 3 gr salt

Buckwheat Pancakes

• 2 egg whites
• 240 ml skim milk
• 65 gr buckwheat flour
• 65 gr wheat flour (whole)
• 32 gr wheat germ
• 30 ml vegetable oil
• 14 gr baking powder
• 14 gr sugar
• 1 gr salt

Budapest Tea Bread

• 2 eggs (slightly beaten)
• 1 1/2 sticks margarine
• 400 ml sour cream
• 325 gr flour
• 300 gr sugar
• 110 gr brown sugar
• 90 gr walnuts
• 40 gr raisins
• 24 gr cinnamon
• 16 gr cocoa

Bulgar Sweet

• 1/4 food color (yellow)
• 525 ml nonfat milk
• 160 gr coarsely wheat (ground)
• 100 gr sugar
• 60 gr nonfat dry milk powder
• 40 gr golden raisins
• 28 ml corn oil margarine
• 16 gr almonds
• 6 gr fennel seeds
• 1 gr cardamoms

Burger Buns

• 2 eggs
• 650 gr bread flour
• 180 ml milk warmed
• 120 ml warm water
• 50 gr sugar
• 45 gr butter
• 18 gr dry yeast (active)
• 6 gr salt

Burger Trittini

• 1 onion (minced)
• 900 gr beef (ground)
• 575 gr spinach (frozen thawed)
• 450 gr cottage cheese
• 425 ml tomato sauce
• 350 gr tomato paste
• 230 gr mozzarella (shredded)
• 130 gr mushrooms (sliced drained)
• 8 gr sugar
• 3 gr salt

Burgers With Caramelized Onions

• 4 hamburger buns split
• 3/8 bulgur
• 475 gr onions (sliced)
• 120 ml warm water
• 34 gr tomato paste
• 10 ml vinegar
• 10 ml olive oil
• 8 gr sugar
• 7 gr parsley
• 1 gr salt

Burnt Grapes

• 5 seedless (red)
• 475 ml sour cream
• 110 gr butter
• 110 gr brown sugar
• 100 gr sugar
• 9 gr vanilla

Burnt Oranges

• 4 oranges
• 300 ml squeezed orange juice (fresh)
• 150 ml sweet wine (white)
• 34 gr sugar
• 10 ml whiskey
• 5 gr butter

Burnt Sugar Cake

• 2 eggs
• 375 gr cake flour
• 350 gr sugar
• 180 ml milk
• 180 ml boiling water
• 150 gr butter
• 14 gr baking powder
• 4 gr vanilla extract
• 1 gr salt

Burnt Sugar Spice Cake Friendship

• 350 note burnt sugar syrup put
• 40 min at
• 9 1/2 nch (pan)
• 2 eggs
• 1/2 sourdough starter
• 250 gr all purpose flour
• 200 gr sugar
• 110 gr vegetable shortening
• 120 ml sour milk
• 65 gr nuts (finely chopped)