Beef

Beef Stew #2

• 1 package cream of mushroom soup
• 1 package tomato soup
• 1 package water

Beef Stew #3

• 4 potatoes (cut into)
• 3 carrots in chunks
• 1 onion (chopped)
• 900 gr beef cubed
• 2 packages brown gravy

Beef Stew Bourguignonne

• 10 3/4 condensed
• 1 golden mushroom soup
• 1 noodles
• 900 gr beef stew meat
• 95 gr carrot
• 80 ml dry wine (red)
• 60 gr onions
• 32 gr mushrooms
• 32 gr flour
• 30 ml cooking oil

Beef Stew Burgundy

• 3 beef bouillon (cubes)
• 2 bay leaves
• 2 potatoes up (cut)
• 1 onions
• 1 bag
• 1,400 gr up bite size stir fry beef (cut)
• 250 gr carrots
• 240 ml burgundy wine
• 38 gr tapioca quick cooking
• 14 gr sugar

Beef Stew In A Crock Pot

• 3 potatoes
• 2 carrots
• 1 onion
• 850 gr roast beef
• 1 package cream of mushroom soup
• 1/2 packages peas

Beef Stew In A Crockpot

• 6 carrots
• 6 yukon gold potatoes
• 2 beef oxo envelopes
• 2 celery stalks
• 1 onion
• 525 gr blade simmering steak
• 475 ml water mixed with
• 60 ml water
• 50 gr bisto gravy maker
• 40 gr flour

Beef Stew No. 3

• 1 bay leaf
• 900 gr beef
• 300 gr potatoes
• 260 gr carrots
• 240 gr peas
• 120 gr onion
• 4 gr salt
• 1 gr pepper
• 1 gr parsley
• 1 package tomato soup

Beef Stew With Ale

• 4 onions
• 2 sprigs parsley
• 1 1/2 ale
• 1 bay leaf
• 1,100 gr chuck steak
• 45 ml oil
• 16 gr flour
• 16 ml prepared mustard
• 4 gr sugar
• 3 gr salt

Beef Stew With Apple Dumplings

• 3 beef bouillon
• 2 garlic
• 2 eggs
• 2,300 gr beef
• 325 gr flour
• 240 gr onions
• 240 ml applesauce
• 180 ml apple juice
• 120 ml beef broth
• 30 ml vinegar

Beef Stew With Biscuits

• 4 beef bouillon (cubes)
• 3 brown gravy
• 1 bay leaf
• 525 gr round steak
• 475 ml water
• 200 gr peas
• 65 gr carrots
• 60 gr onion
• 50 gr celery
• 20 ml oil

Beef Stew With Bouquet Garni

• 14 black peppercorns
• 12 mushroom caps (white)
• 8 allspice (whole)
• 3 carrots
• 2 clove garlic
• 1 bay leaf
• 1 sprig thyme (fresh)
• 1,400 gr beef rump roast
• 475 ml beef bouillon
• 250 gr turnips

Beef Stew With Capers And Olives

• 1 bayleaf
• 900 gr round (ground)
• 475 gr capers
• 475 gr tomatoes
• 140 gr green pepper
• 120 gr onions
• 60 ml vegetable oil
• 45 ml vinegar (white)
• 45 gr stuffed green olives
• 38 gr currants

Beef Stew With Cranberries

• 2 garlic (cloves)
• 2 onions
• 1 1/2 cranberries (fresh)
• 525 gr stewing beef
• 180 ml beef stock
• 180 ml dry wine (red)
• 75 gr brown sugar (light)
• 30 ml wine vinegar (red)
• 30 ml safflower oil
• 18 gr butter (unsalted)

Beef Stew With Cuminseed

• 12 pearl onions (white)
• 6 garlic (cloves)
• 1 bay leaf
• 1,400 gr beef stew meat in
• 350 ml homemade beef stock
• 250 gr unbleached
• 240 ml dry wine (red)
• 200 gr green sicilian olives
• 160 gr tomatoes (canned crushed)
• 60 ml olive oil

Beef Stew With Shiitake Mushrooms And Baby Vegetables

• 30 baby carrots trimmed
• 12 baby pattypan squash (halved)
• 2 onions (chopped)
• 2 cans beef broth
• 1,400 gr trimmed beef chuck (boneless cut into)
• 700 ml dry wine (red)
• 425 gr baby skinned potatoes quartered (red)
• 160 gr shiitake mushrooms stemmed caps thickly (fresh sliced)
• 85 gr butter
• 65 gr tomato paste

Beef Stew With Zucchini

• 6 potatoes peel
• 2 celery (cut)
• 2 pcs
• 2 zucchini
• 1 bay leaf
• 1 unpeeled
• 900 gr chuck (boneless)
• 120 ml water
• 16 gr all purpose flour
• 16 ml vegetable oil

Beef Stew#1

• 4 potatoes
• 4 carrots
• 2 bay leaves
• 1 onion cooking
• 1 package beef
• 1 package peas (optional)

Beef Stew#3

• 4 potatoes eights (cut into)
• 3 carrots in chunks
• 1 onion (chopped)
• 900 gr beef cubed
• 2 packages brown gravy
• 1 package coat meat with flour (lightly)
• some pepper
• some water flour oil

Beef Stew, Pressure Cooked

• 4 potatoes (peeled)
• 1 1/2 my seasoning
• 1 in cubed stew beef
• 1 carrot
• 450 gr stewed tomatoes
• 120 ml water
• 12 gr shortening
• 1 slice onion
• 1 package peas (frozen)

Beef Stew/crockpot

• 8 carrots
• 3 idaho potatoes
• 2 onions
• 1 italian stewed tomatoes
• 1,100 gr stew beef
• 16 gr flour
• 16 ml worcestershire sauce
• 1 gr thyme
• 1 gr basil
• 1 gr oregano

Beef Stew: Eisenhower's Recipe

• 2 tomatoes
• 1 assorted spces
• 1,200 ml beef stock
• 900 gr stewing beef
• 290 gr potatoes
• 55 gr onions
• some carrots