Coconut

Frozen Coconut Pie

• 1 cream cheese
• 1 cool whip
• 1 graham cracker crust
• 120 ml milk
• 110 gr flake coconut
• 14 gr sugar
• 2 gr vanilla extract

Fruit And Tofu Pie

• 600 gr peaches (sliced)
• 40 gr coconut (shredded)

Fruit Balls Ii

• 1 bottle cherries
• 70 gr dates (chopped)
• 60 gr walnuts
• 40 gr coconut

Fruit Cocktail Cake Icing

• 1/2 pecans
• 300 gr sugar
• 240 ml evaporated milk (undiluted)
• 40 gr coconut

Fruit Coctail Bars

• 8 fruit cocktail
• 1 egg
• 160 gr flour
• 65 gr sugar
• 55 gr butter
• 40 gr coconut
• 34 gr maraschino cherries
• 5 ml maraschino cherry juice
• 1 gr vanilla
• 1 gr baking powder

Fruit Coctail Cake Icing

• 1/2 pecans
• 300 gr sugar
• 240 ml evaporated milk (undiluted)
• 40 gr coconut

Fruit-nut Nibbles

• 1/4 unpopped
• 1,600 gr casserole
• 700 ml honey graham cereal
• 600 gr popped popcorn
• 180 gr peanuts (salted)
• 170 gr raisins
• 150 gr banana chips
• 80 gr flaked coconut
• 30 ml honey
• 28 gr margarine

Fruited Beef Curry Casserole

• 2 eggs
• 1 l onion
• 1 l apple
• 1 curry condiments
• 900 gr beef (lean ground)
• 270 gr apricots (chopped dried)
• 240 ml milk
• 30 ml cooking oil
• 14 gr curry powder
• 3 gr salt

Fruited Coconut Cake

• 16 fruit cocktail
• 4 size (serving)
• 4 eggs
• 325 gr firmly packed brown sugar
• 190 gr coconut
• 110 gr butter
• 100 gr sugar
• 70 gr nuts
• 60 ml oil
• 1 package cake mix (yellow)

Frying Pan Cookies

• 2 eggs
• 220 gr dates
• 200 gr sugar

Fudgey Brownies

• 2 squares unswtnd chocolate
• 2 eggs
• 200 gr sugar
• 180 ml angel flake coconut melt chocolate with butter in saucepan over low heat (very)
• 85 gr flour
• 75 gr butter
• 65 gr nuts (chopped)
• 4 gr vanilla
• 2 gr baking powder
• 1 gr salt

Fudgey German Chocolate Sandwich Cookies

• 2 eggs
• 300 gr sugar
• 280 gr butter
• 220 gr all purpose flour
• 200 gr pecans (finely chopped)
• 110 gr packed brown sugar (light)
• 85 gr corn syrup (light)
• 80 gr mounds sweetened coconut flakes (toasted)
• 55 gr hersheys cocoa
• 30 ml milk

Fudgy Hanukkah Cake

• 2 egg (white)
• 325 gr brown sugar
• 180 gr coffee
• 180 ml buttermilk
• 160 gr flour
• 120 ml milk
• 85 gr corn syrup
• 80 ml oil
• 65 gr cocoa powder
• 18 gr sugar

Gai Tom Kha

• 9 galangal (pieces fresh)
• 5 kaffir lime leaves (fresh)
• 4 stalks lemon grass (fresh)
• 2 lengths
• 2 limes (fresh)
• 1 chicken breast (whole)
• 950 ml coconut milk
• 350 ml chicken stock
• 60 ml fish sauce
• 12 gr coriander leaves (chopped)

Gai Tom Kha

• 8 stalks lemon grass (fresh)
• 6 sized galangal (pieces fresh)
• 4 lengths
• 3 sized (pieces dried)
• 1 chicken breast (whole)
• 950 ml coconut milk
• 350 ml chicken stock
• 60 ml fish sauce

Garden Harvest Muffins

• 6 eggs
• 2 tart apples
• 500 gr sugar
• 500 gr all purpose flour
• 260 gr carrots (grated)
• 260 gr zucchini (grated)
• 240 ml buttermilk
• 240 ml vegetable oil
• 170 gr raisins
• 140 gr pecans (chopped)

German Ambrosia Cake

• 1/2 orange marmalade
• 350 ml whipping cream
• 1 package coconut-pecan frosting
• 1 package german chocolate cake mix

German Chocolate Brownies

• 2 eggs
• 1 ann carrell best of show
• 200 gr sugar
• 130 gr germans sweet chocolate
• 110 gr margarine
• 110 gr nuts
• 95 gr flour
• 4 gr vanilla

German Chocolate Cake

• 8 egg yolks
• 4 egg whites
• 3 1/2 sticks butter
• 700 gr sugar
• 325 gr all purpose flour
• 240 ml buttermilk
• 200 gr pecans (chopped)
• 190 gr sweet chocolate
• 180 ml evaporated milk
• 120 gr roughly pecans (chopped)