Milk

Ring-o-coconut Cake

• 5 tbls
• 2 eggs
• 1 egg
• 400 gr sugar
• 375 gr all purpose flour
• 240 gr semisweet chocolate (pieces)
• 240 gr coffee (hot)
• 240 ml buttermilk
• 240 ml cooking oil
• 200 gr powdered sugar

Rip & Dip

• 1 bread
• 80 ml water chestnuts
• 45 ml milk
• 5 ml lemon juice
• 1 gr nutmeg
• 1 gr cayenne
• 2 packages spinach
• 2 packages cream cheese

Ritz Pecan Pie

• 20 ritz crackers
• 3 egg whites
• 1/2 pecans
• 200 gr sugar
• 85 ml milk chocolate
• 5 gr baking powder
• 4 gr vanilla extract

Roast Meat Loaf

• 1 egg
• 900 gr beef (lean ground)
• 120 ml milk
• 120 ml catsup
• 80 gr oats
• 60 gr onion
• 28 gr brown sugar
• 4 gr salt
• 2 gr parsley
• 1 gr savory

Roasted Butternut Squash, Rosemary, And Garlic Lasagne

• 3 1/2 sheets dry no lasagne (boil)
• 3 lasagne sheets
• 2 shallow baking pans
• 1 rosemary sprigs (garnish fresh)
• 1 sheets dry no lasagne pasta (boil)
• 1 while squash is roasting
• 1/2 stick butter (unsalted)
• 1/2 dice
• 1/2 remaining sauce over pasta
• 1,300 gr butternut squash quartered

Roasted Garlic Potato Soup

• 6 baking potato (diced)
• 5 garlic heads (whole)
• 2 garlic (cloves minced)
• 2 low-fat milk
• 1 bay leaf
• 950 ml chicken broth low salt
• 190 gr carrot (diced)
• 120 gr onion (diced)
• 7 gr parsley (fresh chopped)
• 1 gr salt

Roasted Garlic Puree Dip

• 6 heads garlic (fresh)
• 180 ml milk
• 230 ml cream cheese
• 60 gr blue cheese
• 1 gr parsley (chopped fresh)

Robb's Layered Salad With Spicy Peanut Dressing

• 6 cherry tomatoes
• 2 cauliflower florets
• 1 carrot
• 1 jicama
• 1 garlic clove
• 1 of lemon zest (square)
• 240 ml coconut milk
• 180 gr green cabbage
• 140 gr potatoes (red)
• 130 gr green beans

Robert Redford Cake

• 3 chocolate-covered toffee
• 2 layer german chocolate
• 1 fudge topping
• 525 gr butterscotch
• 400 ml sweetened condensed milk
• 200 gr peanuts

Rock Cakes

• 1 egg
• 250 gr all purpose flour
• 150 gr packed brown sugar (light)
• 55 gr butter (cold)
• 55 gr raisins
• 50 gr vegetable shortening (solid)
• 40 gr walnuts (chopped)
• 10 ml milk
• 6 gr baking powder
• 1 gr nutmeg (ground)

Rocks # 2

• 2 eggs
• 325 gr brown sugar
• 250 gr cake flour
• 230 gr rolled oats
• 190 gr shortening
• 170 gr figs (chopped)
• 160 ml sour milk
• 140 gr nuts (chopped)
• 9 gr baking powder
• 3 gr cinnamon

Rocky Road

• 3 tiny marshmallows
• 450 ml milk chocolate bars
• 90 gr walnuts (chopped)

Rolled Oats Bread

• 1 cake compressed yeast
• 650 gr rolled oats
• 350 ml boiling water
• 250 gr flour
• 150 gr corn sirup
• 120 ml sweetened condensed milk
• 120 ml lukewarm water
• 16 ml cooking oil
• 1 gr salt

Rolled Oats Cakes

• 2 eggs
• 190 gr flour
• 120 ml sour milk
• 30 ml water
• 28 gr butter
• 14 gr sugar
• 5 gr baking soda
• 3 gr salt
• 1 gr maple flavoring

Rolled Sugar

• 1 egg
• 280 gr all purpose flour
• 200 gr sugar
• 110 gr butter
• 60 ml milk
• 9 gr baking powder
• 2 gr vanilla
• 1 gr mace (ground)

Rolled Sugar Cookies

• 1 egg
• 3/8 shortning
• 250 gr flour
• 150 gr sugar
• 85 gr butter
• 16 ml milk
• 7 gr baking powder
• 4 gr vanilla
• 1 gr salt

Rollerblade Cookies

• 1 stick
• 1 egg yolk
• 1 egg (white)
• 1 decorations oats cereal assorted colored icings colored sugars (toasted)
• 1 speed of electric mixer until (light)
• 700 gr self rising flour
• 300 ml honey
• 220 gr packed brown sugar
• 120 ml milk
• 16 ml water (cold)