Onion
Kielbasa With Peppers, Onions, & Mashed Potat
- 2 bell pepper (red)
- 1 scallion
- 210 gr fleshed (yellow)
- 190 gr smoked kielbsas
- 120 ml water
- 60 ml milk
- 30 ml water (hot)
- 16 ml vegetable oil
- 8 gr butter (unsalted)
- 1 slice onion
Killer Bread
- 10 round sour dough bread
- 3 cajun seasoning
- 240 ml mayonnaise
- 80 gr parmesan cheese
- 26 gr garlic
- 6 gr onion (minced)
- 2 gr basil (dried)
- 2 gr oregano (dried)
- 2 gr parsley
Kim Chee #5
- 6 green
- 4 garlic (cloves)
- 2 heads chinese cabbage
- 1 gingerroot (fresh)
- 1 celery stalk
- 1/4 cabbage head
- 280 gr daikon
- 130 gr salt
- 34 gr pepper (ground red)
- 14 gr granulated sugar
Kim Chi
- 6 green
- 4 garlic (cloves)
- 2 heads chinese cabbage
- 1 gingerroot (fresh)
- 1 celery stalk
- 280 gr daikon
- 130 gr salt
- 34 gr pepper (ground red)
- 14 gr granulated sugar
Kimberley Hefner's Chilled Tomato Salsa W/angel Hair Pasta
- 8 roma tomatoes
- 8 basil leaves
- 2 garlic (cloves)
- 130 gr sweet pepper (yellow)
- 100 gr angel hair pasta
- 120 ml extra-virgin olive oil
- 60 gr onion (white)
King Ranch Chicken
- 12 corn tortillas
- 1 salt
- 1 pepper
- 1 bay leaf
- 1 butter
- 800 gr chicken
- 190 gr rotel tomatoe w
- 170 gr cheddar cheese
- 140 gr green pepper
- 120 gr onion
Kings Arms Tavern Cream Of Peanut Soup
- 2 ribs celery (chopped)
- 1 onion (chopped)
- 1 peanuts (chopped)
- 1 saute onion
- 1,900 ml chicken stock
- 450 gr smooth peanut butter
- 425 ml cream (light)
- 55 gr butter
- 24 gr flour
Kirghiz Baked Beef
- 2 eggs
- 2 apples (diced)
- 1 l onion
- 525 gr flank steak
- 270 gr apricots (chopped dried)
- 240 ml yogurt
- 85 gr raisins
- 65 gr prunes (dried)
- 30 ml olive oil
- 14 gr curry powder
Kiros Kai Faki
- 1 onion
- 1,900 ml water
- 650 gr pigs feet (fresh)
- 375 gr split peas (yellow)
Klein's Kanchi Chicken ***
- 6 chicken breasts
- 60 gr italian salad dressing
- 60 ml water
- 1 package dry onion-soup mix
Knakworst With Leeks
- 50 grams butter
- 3 leeks about (thin)
- 1/2 deciliter apple juice
- 7 ml vinegar
- 1 slice onion in rings (sliced)
- 1 package knakworst about
Kohl's Hot German Potato Salad
- 6 potatoes (cooked)
- 1/2 bacon
- 1/2 bacon grease
- 80 ml vinegar
- 80 ml water
- 60 gr onion (diced)
- 50 gr celery (chopped)
- 38 gr sugar
- 8 gr flour
- 4 gr salt
Kohnen's Biryani Supremo
- 2 chicken thigh
- 2 egg
- 1 bay leaf
- 1 onion flakes (fried)
- 300 ml chicken broth
- 80 gr rice
- 60 gr onion flakes
- 55 gr golden raisins
- 30 ml oil
- 8 gr turmeric
Kokoretsi Tis Souvlas
- 500 lamb hearts
- 3 1/2 lemons
- 3 bay leaves in
- 2 lamb kidneys
- 1 1/2 lemon
- 1 onion (grated)
- 1 black pepper sausage casings (freshly ground)
- 250 gr lamb sweetbreads
- 120 ml olive oil
- 3 gr parsley (chopped)
Kokoretsi Tis Souvlas
- 500 lamb hearts
- 3 1/2 lemons
- 3 bay leaves
- 2 lamb kidneys
- 1 1/2 lemon
- 1 onion
- 250 gr lamb sweetbreads
- 120 ml olive oil
- 3 gr parsley (chopped)
- 3 gr salt
Korean Barbecue
- 900 gr beef tenderloin (lean)
- 120 ml water
- 120 ml soy sauce (light)
- 60 ml dark soy sauce
- 22 gr green onion (finely chopped)
- 16 gr sesame seeds (white)
- 14 gr sugar
- 16 ml sesame oil
- 10 gr ginger (finely minced fresh)
- 8 gr garlic (crushed)
Korean Barbecued Beef
- 3 green onion
- 2 garlic (cloves)
- 450 gr beef-top
- 60 ml soy sauce
- 30 ml sesame oil
- 1 gr pepper
Korean Marinade**
- 1 green onion
- 1 clove garlic
- 90 ml soy sauce
- 38 gr sugar
- 30 ml sesame oil
- 16 gr sesame seeds (toasted)
- 8 gr flour
- 1 gr pepper