Oven
Coconut Flan With Caramel
- 4 eggs
- 4 ramekins
- 2 layers of paper towels
- 1 souffle dish
- 240 ml milk
- 100 gr sugar
- 60 ml water (hot)
- 4 gr vanilla extract
Coconut Fried Shrimp
- 180 ml beer
- 120 gr unpeeled size (fresh)
- 95 gr pancake mix
- 80 gr flaked coconut
- 32 gr all purpose flour
Coconut Honey Balls
- 250 gr pillsburys best all purpose flour sifted
- 250 gr flaked
- 230 gr butter
- 120 ml honey
- 140 gr funstens pecans (finely chopped)
- 100 gr sugar
- 80 ml pineapple juice
- 28 gr butter
- 10 ml vinegar
- 4 gr frenchs vanilla
Coconut Jelly Balls
- 1 egg
- 130 gr tart jelly
- 120 gr coconut
- 100 gr sugar
- 95 gr cake flour
- 60 ml evaporated milk
- 12 gr shortening
- 5 gr baking powder
- 2 gr vanilla
- 1 gr salt
Coconut Macaroons #2
- 160 ml sweetened condensed milk
- 160 gr coconut (shredded)
- 40 gr all purpose flour
- 30 gr cashews (chopped)
- 4 gr vanilla extract
- 1 gr salt
Coconut Oatmeal Cookies
- 2 eggs
- 250 gr sifted all-purpose flour
- 230 gr quick-cooking oats
- 220 gr packed brown sugar
- 200 gr granulated sugar
- 190 gr shortening
- 120 gr walnuts (chopped)
- 80 gr flaked coconut
- 5 gr baking powder
- 5 gr baking soda
Coconut Pecan Biscotti
- 72 b
- 2 eggs
- 2 wide lo transfer logs to prepared cookie sheet
- 1 at a time
- 280 gr all purpose flour
- 200 gr pecans (chopped)
- 170 gr firmly packed brown sugar
- 65 gr butter (unsalted)
- 10 gr sweetened (shredded)
- 7 gr baking powder
Coconut Pecan Brownies
- 1 egg
- 240 ml sour cream
- 120 ml water
- 120 ml oil
- 80 gr mini-chocolate chips
- 65 gr pecans (chopped)
- 1 package pillsbury coconut pecan
Coconut Pineapple Cake
- 6 eggs
- 2 egg whites
- 500 gr coconut
- 400 gr sugar
- 375 gr cake flour
- 300 gr sugar
- 240 ml milk
- 240 gr pineapple (crushed)
- 230 gr butter
- 200 gr sugar
Coconut Puddin'pie
- 9 pie shell
- 3 eggs (separated)
- 220 gr coconut (freshly grated)
- 200 gr sifted confectioners sugar
- 120 ml evaporated milk
- 28 gr soft butter
- 2 gr vanilla
- 1 gr salt
Coconut Ring Cake
- 6 eggs
- 3 bisquick
- 1 powdered sugar
- 300 gr sugar
- 170 gr margarine
- 230 ml cream cheese softened
- 80 gr flaked coconut
- 65 gr all purpose flour
- 4 gr vanilla
Coconut Short Breads
- 1/4 bits
- 325 gr unsweetened coconut (shredded)
- 250 gr allpurpose flour
- 220 gr sweet butter (chilled)
- 130 gr sugar
- 7 gr vanilla extract
- 1 gr salt
Coconut Snowballs
- 4 egg whites
- 240 gr sweetened coconut flakes
- 130 gr sugar
- 32 gr all purpose flour
- 4 gr vanilla extract
- 1 gr salt
Coconut Squares
- 550 gr graham wafer crumbs
- 160 gr coconut
- 110 gr melted butter
- 4 gr sugar
- 4 gr vanilla
- 1 gr salt
- 1 package eagle bran milk
Coconut Topped Chocolate Cake
- 4 snickers candy bars
- 55 gr butter
- 40 gr flaked coconut
- 1 package german chocolate cake mix
Coconut-almond Macaroons
- 9 egg whites
- 1 almond paste
- 800 gr confectioners sugar
- 300 gr sugar
- 290 gr almonds
- 8 gr vanilla extract
- 1 package coconut
Coconut-mango Cheesecake
- 3 eggs
- 2 mangoes (fresh)
- 1 stick
- 1 egg yolk
- 1 additional sugar (optional)
- 425 ml cream of coconut (canned)
- 240 ml whipping cream
- 200 gr sweetened coconut (shredded)
- 200 gr sugar
- 160 gr graham cracker crumbs
Coconut-pineapple Cream Cake
- 19 pkg cake mix (yellow)
- 12 crtn whipped topping (frozen thawed)
- 550 gr pineapple (crushed drained)
- 240 ml coconut milk
- 190 gr coconut meat (shredded)
- 230 ml pkg cream cheese
- 100 gr pkg instant vanilla pudding
Coconut-topped Berry Pie
- 400 oven
- 9 pie crust topping
- 9 pie (plate)
- 2 border of fruit showing around edge
- 1 filling
- 1 lemon
- 1 finish edge as you like
- 300 gr strawberries
- 190 gr blueberries
- 65 gr granulated sugar
Cocoons
- 2 baking shee in amounts
- 280 gr unbleached flour (white)
- 270 gr powdered sugar
- 220 gr margarine
- 130 gr powdered sugar
- 130 gr pecans
- 16 ml oil
Cocorama Cake
- 2 egg whites
- 2 eggs unbeaten
- 375 gr brown sugar
- 250 gr flour
- 240 ml cream (light)
- 150 gr sugar
- 140 gr coconut meat (shredded)
- 140 ml water (hot)
- 120 ml water boiling
- 60 gr unsweetened baking chocolate squares melted
Cod Baked In Sour Cream
- 3 shallots (minced)
- 2 cod in (cut serving)
- 1 seasoned flour bread crumbs
- 240 ml sour cream
- 160 gr mushrooms (sliced)
- 20 gr parmesan (grated)
- 5 gr dill
- 2 gr parsley (chopped)
Cod Steaks With Mushroom Sauce
- 4 cod fish steaks (fresh)
- 1 onion (chopped)
- 1 salt pepper
- 475 ml milk
- 90 ml boiling water
- 45 gr butter
- 40 gr mushrooms (chopped)
- 24 gr flour