Oven
Banana Chocolate Chip Muffins
- 2 ripe bananas
 - 250 gr flour
 - 240 gr miracle whip
 - 200 gr sugar
 - 120 gr mini semi-sweet chocolate
 - 9 gr baking soda
 
Banana Cream Cake With Strawberry Cream Filling
- 1 grand marnier
 - 475 ml cream (heavy)
 - 375 gr sifted flour
 - 375 gr sugar
 - 350 ml whipping cream
 - 110 gr mashed strawberries (fresh)
 - 80 ml water
 - 38 gr powdered sugar
 - 38 gr creme de banana
 - 14 gr baking powder
 
Banana Orange Chiffon Cake
- 6 l eggs (separated)
 - 2 l
 - 300 gr sugar
 - 280 gr sifted cake flour
 - 200 gr sifted confectioners sugar
 - 150 gr sieved ripe bananas
 - 120 ml corn oil
 - 80 ml orange juice
 - 28 gr butter
 - 22 gr corn syrup (light)
 
Banana Orange Raisin Bread
- 5 loaf with non stick cooking spray (pan)
 - 2 egg whites
 - 1 egg
 - 325 gr all purpose flour
 - 180 ml orange juice
 - 150 gr mashed ripe bananas
 - 120 gr raisins
 - 100 gr sugar
 - 95 gr any flavor wheat germ
 - 80 ml vegetable oil
 
Banana Orange Softies
- 3 bananas
 - 2 eggs
 - 300 gr quaker oats
 - 250 gr all purpose flour
 - 250 gr mashed ripe banana
 - 170 gr margarine
 - 150 gr powdered sugar
 - 120 ml orange juice
 - 120 gr raisins
 - 26 ml orange juice
 
Banana Wheat
- 1 egg
 - 170 gr brown sugar (light)
 - 130 gr wheat flour (whole)
 - 65 gr butter (unsalted)
 - 65 gr flour (white)
 - 60 ml yogurt
 - 40 gr wheat germ
 - 38 gr banana
 - 6 gr salt
 - 5 gr baking soda
 
Banana-bran Bread
- 4 measuring
 - 4 fully ripe bananas
 - 1 egg
 - 1 bran cereal (whole)
 - 190 gr sifted all purpose flour sift b
 - 100 gr sugar
 - 60 gr walnuts (chopped)
 - 55 gr butter
 - 9 gr baking powder
 - 4 gr vanilla
 
Bannock
- 180 ml water
 - 130 gr wheat flour (whole)
 - 80 gr rolled oats
 - 65 gr all purpose flour
 - 55 gr raisins
 - 9 gr baking powder
 - 9 gr butter
 - 8 gr sugar
 - 1 gr salt
 
Barb's Meatloaf With Cheese
- 1 egg
 - 1/2 onion
 - 1/2 bell pepper
 - 450 gr beef (ground)
 - 120 ml milk
 - 85 gr cheddar cheese
 - 55 gr bread crumbs
 - 8 gr salt
 - 4 gr pepper
 - 3 gr celery seed
 
Barbara's Brownies From Elegant But Easy Cook
- 99 egg
 - 4 unsweetened baking chocolate
 - 4 eggs
 - 1 nuts chocolate chips (chopped optional)
 - 400 gr sugar
 - 240 gr egg beaters
 - 220 gr calorie margarine (reduced)
 - 130 gr flour
 - 9 gr vanilla
 
Barbecue Meatloaf Aussie Style
- 2 onions
 - 1 onion
 - 1 egg
 - 1 garlic clove
 - 450 gr beef (ground)
 - 260 gr sausage
 - 240 gr breadcrumbs
 - 180 ml water
 - 120 ml ketchup
 - 120 ml milk
 
Barbecued Chicken In A Bag
- 2,700 ml broiler fryers up (cut)
 - 60 ml water
 - 45 ml ketchup
 - 40 gr unbleached all-purpose flour
 - 40 gr brown sugar packed
 - 30 ml cider vinegar
 - 30 ml worcestershire sauce
 - 28 gr butter
 - 16 ml lemon juice
 - 10 ml dry mustard
 
Barbecued Venison Ribs
- 100 wisconsin maple syrup
 - 2 onions
 - 700 ml ketchup
 - 600 ml water
 - 120 ml worcestershire sauce
 - 110 gr brown sugar
 - 60 ml lemon juice
 - 18 gr chili powder
 - 16 ml vinegar (white)
 - 1 gr salt
 
Barmbrack
- 1 egg
 - 250 gr all purpose flour
 - 170 gr golden raisins
 - 120 ml milk
 - 110 gr currants
 - 110 gr candied orange (chopped)
 - 50 gr sugar
 - 45 ml warm water
 - 28 gr butter
 - 16 ml water (cold)
 
Basel Honey
- 19 1/2 by
 - 13 rectangle
 - 2 1/2 bars
 - 1 peel (finely grated)
 - 1/2 dough
 - 1/2 dough an (into)
 - 300 gr powdered sugar
 - 280 gr flour (pan)
 - 280 gr all-purpose
 - 160 ml clover honey
 
Basic Buttermilk Drop Biscuits
- 2 eggs (lightly beaten)
 - 1 spray shortening
 - 375 gr flour
 - 300 ml buttermilk
 - 55 gr butter
 - 18 gr baking powder
 - 14 gr sugar
 - 5 gr baking soda
 - 3 gr salt
 
Basic Cheesecake Method& Toppings
- 1 none
 - 75 gr chocolate
 - 45 gr butter
 - 30 ml whipping cream
 
Basic Fish Mousse
- 1/2 lobster (cooked)
 - 180 ml whipping cream
 - 120 gr egg whites
 - 100 gr whitefish fillets
 - 28 gr brandy
 - 18 gr tomato paste
 - 16 gr onion (finely diced)
 - 1 gr salt
 
Basic Holiday Butter Cookies
- 4 egg yolks
 - 650 gr flour
 - 400 gr sugar
 - 100 gr butter (unsalted)
 - 80 ml cream (light)
 - 65 gr cornstarch
 - 50 gr vegetable shortening
 - 18 gr baking powder
 - 14 gr pure vanilla
 - 1 gr salt
 
Basic Spanish Rice
- 4 tomatoes quartered
 - 1 onion (chopped)
 - 1/2 green pepper (diced)
 - 525 ml water
 - 160 gr tomatoes (chopped)
 - 120 gr brown rice
 - 120 ml tomato sauce (canned)
 - 14 gr parsley (chopped fresh)
 - 5 ml molasses
 - 6 gr garlic paste