Oven

Blueberry Peach Coffee Cake

• 475 gr peaches (sliced)
• 50 gr sugar
• 32 gr flour
• 28 gr butter
• 1 gr cinnamon
• 1 package duncan hines blueberry

Blueberry Pie

• 2 blueberries
• 1 egg yolks
• 5/8 fruit spread
• 190 gr flour
• 110 gr butter
• 45 gr cheese
• 16 gr cornstarch
• 16 ml cream
• 4 gr extract
• 1 gr nutmeg

Blueberry Pie In A Cast

• 1 milk
• 1/2 lemon
• 1,000 gr blueberries
• 14 gr sugar

Blueberry Pie With Low

• 5 blueberries
• 2 nbsp
• 240 ml yogurt
• 220 gr flour
• 150 gr butter
• 130 gr sugar
• 120 ml whipping cream
• 38 gr icing sugar
• 30 ml lemon juice
• 24 gr cornstarch

Blueberry Puffs

• 4 blueberries (frozen)
• 1 egg
• 130 gr unbleached all-purpose flour
• 100 gr granulated sugar
• 60 ml milk
• 9 gr baking powder
• 8 gr shortening
• 5 ml lemon juice
• 1 gr salt
• 1 gr lemon flavoring

Blueberry Pumpkin Muffins

• 1 egg
• 1 blueberries
• 250 gr pumpkin puree
• 210 gr flour
• 200 gr firmly packed brown (light)
• 65 gr shortening
• 60 ml evaporated milk
• 26 gr sugar
• 24 gr flour
• 14 gr butter

Blueberry Sausage Breakfast Treat

• 2 eggs
• 1 blueberries
• 250 gr flour
• 230 ml sour cream
• 190 gr sausage
• 150 gr sugar
• 110 gr butter
• 65 gr pecans
• 5 gr baking powder
• 2 gr baking soda

Blueberry Scones

• 2 egg
• 2 roun brush with reserved egg
• 3/4 blueberries
• 220 gr flour
• 80 ml cream
• 55 gr butter
• 14 gr sugar
• 10 gr baking powder
• 4 gr sugar
• 1 gr salt

Blueberry Snack Cake

• 2 eggs
• 2 blueberries
• 270 gr sugar
• 250 gr flour
• 240 ml milk
• 130 gr shortening
• 26 gr sugar
• 24 gr flour
• 12 gr baking powder
• 6 gr lemon rind (grated)

Blueberry Streusel Cake

• 5 egg whites
• 1 tab
• 1/2 oat bran
• 400 gr all purpose flour
• 280 gr blueberries (fresh)
• 240 ml skim milk
• 220 gr brown sugar
• 120 gr rolled oats
• 60 ml honey
• 80 ml canola oil

Blueberry Stuffed Cornish Hens

• 8 cornish hens

Blueberry Tart

• 130 gr flour
• 120 gr softened mono unsaturated margarine (into)
• 70 ml water (cold)

Blueberry Tarts

• 4 1/2 scalloped tart pans with foil
• 1 foil to extend over sides (pan)
• 500 gr blueberries (fresh)
• 160 gr flour
• 150 gr sugar
• 130 gr flour
• 110 gr butter
• 8 gr cider vingar
• 8 gr sugar

Blueberry Upside

• 1 egg
• 160 ml milk
• 130 gr sugar
• 130 gr flour
• 110 gr corn syrup (light)
• 55 gr packed brown sugar
• 45 gr cornstarch
• 40 gr corn syrup (light)
• 16 ml lemon juice
• 9 gr baking powder

Blueberry, Cherry, Apple Pie

• 21 cherry
• 2 eggs
• 1 1/2 bisquick baking mix
• 240 ml milk
• 110 gr brown sugar
• 110 gr packed brown sugar
• 55 gr margarine
• 50 gr sugar
• 28 gr firm margarine
• 1 gr almond extract

Bluefish Chowder

• 2 onion
• 2 potato
• 375 ml evaporated milk
• 210 gr bluefish fillets
• 100 gr celery
• 14 gr butter
• 8 gr flour
• 4 gr salt
• 1 gr pepper
• 1 gr tarragon

Bluefish In Parchment

• 12 squares
• 4 parchment paper
• 4 bluefish
• 1 1/2 barley (cooked)
• 1/4 savory (dried)
• 300 gr snow peas
• 140 gr bell pepper thinly (red)
• 85 gr mushrooms thinly (sliced)
• 65 gr scallions (chopped)
• 60 gr wild rice (cooked)

Bluefish With Fennel And Tomato Sauce

• 9 salt and pepper
• 2 garlic (cloves chopped)
• 1 fennel bulb (fresh)
• 1 bell pepper seeded (yellow)
• 1/4 dice for snipped chives for discard the feathery green tops of the fennel (garnish optional)
• 325 gr bluefish fillets (boneless skinless)
• 30 ml olive oil
• 28 gr anise flavored liquor like pernod
• 30 ml olive oil in
• 18 gr butter salt

Blueprint For Veal Stew

• 2 carrots cubed (finely)
• 2 garlic (cloves minced)
• 1 patted dry (cubes)
• 1 onion thinly (sliced)
• 1 stalk celery (finely minced)
• 1 beurre manie
• 1,000 gr veal shoulder (cut into)
• 120 ml dry wine (white)
• 60 ml vegetable oil
• 45 gr butter

Bob Hope's Lemon Pie

• 4 egg yolks
• 3 conrstarch
• 3 egg whites
• 1 lemon
• 240 ml boiling water
• 200 gr sugar
• 60 ml lemon juice
• 50 gr sugar
• 28 gr butter
• 1 gr salt

Bob's Buffet Biscuits

• 40 biscuit mix
• 30 biscui
• 13 baking (pan)
• 2 eggs
• 1 box of bisquick
• 475 ml milk
• 60 gr cheese
• 60 gr parmesan cheese
• 40 gr green onions