Soup

Baked Garlic Soup With Herb Toast

• 1 head garlic
• 1 sprig rosemary (fresh)
• 1 clove garlic once (cut)
• 1/2 loaf bread see note
• 700 ml vegetable broth
• 40 gr parmesan cheese (grated)
• 16 ml balsamic vinegar
• 16 ml extra-virgin olive oil
• 8 gr garlic chives (minced)
• some herb toast

Baked Mac 'n' Cheese

• 1 1/2 dry
• 425 gr casserole
• 210 gr elbow (hot cooked)
• 9 gr margarine
• 5 ml prepared mustard
• 2 gr dry bread crumbs
• 1 gr pepper
• 1 package campbells condensed cheddar
• 1/2 packages milk

Baked Onion Chicken

• 6 chicken breast (skinless boneless halves)
• 1 onion soup mix (envelope)
• 1 egg
• 75 gr dry bread crumbs
• 30 ml water
• 28 gr butter melted
• 1 gr pepper

Baked Potato Soup

• 4 potatoes
• 4 green onions
• 1,400 ml milk
• 475 gr crisp bacon (cooked)
• 240 ml sour cream
• 150 gr butter
• 85 gr flour
• 70 gr cheddar cheese (grated)

Baked Potato Soup 2

• 4 baking potatoes
• 1,700 ml milk
• 240 ml sour cream
• 150 gr butter
• 140 gr cheddar cheese (shredded)
• 85 gr all purpose flour
• 2 gr salt
• 1 gr pepper
• 12 slices bacon
• 4 slices green onions

Baked Potato Soup Ii

• 4 green onions (chopped)
• 850 gr russet potatoes (baked)
• 1,200 ml chicken broth
• 110 gr cheese (grated)
• 90 gr onion (finely chopped yellow)
• 16 gr flour
• 14 gr butter
• 4 slices bacon (thick cut)

Baked Scrambled Egg Casserole

• 12 eggs
• 325 gr ham (cooked chopped)
• 60 gr green onions (sliced)
• 55 gr cheddar cheese (shredded)
• 28 gr margarine
• 1 package cream of mushroom soup

Baked Spinach

• 230 ml cream cheese
• 110 gr butter
• 2 packages spinach (frozen)
• 1 package lipton onion soup mix

Baked Stuffed Eggs

• 8 egg (hard boiled)
• 4 tbls
• 300 ml condensed cream of mushroom soup
• 60 gr onion (chopped)
• 45 ml sour cream
• 28 gr butter
• 10 ml prepared mustard
• 1 gr salt

Baked Vegetable And Seafood Won Tons

• 1 vegetable soup mix (envelope)

Barb's Potato Soup

• 1 onion
• 475 ml milk
• 240 ml cream (heavy)
• 200 gr cabbage
• 350 ml chicken broth
• 55 gr egg noodles
• 55 gr butter
• 4 slices bacon (sliced)

Barbecue Chicken

• 1 frying chicken
• 90 gr onion
• 60 ml vinegar
• 40 gr brown sugar
• 16 ml worcestershire sauce
• 1 gr salt
• 1 gr thyme
• 1 gr sweet basil
• 1 package condensed tomato soup

Barbecued Bean Soup

• 1 onion
• 1,400 ml water
• 900 gr beef
• 500 gr beans
• 180 ml barbecue sauce
• 6 gr salt
• 1 gr pepper

Barbecued Lima Beans

• 1/2 onion
• 65 gr lima beans
• 45 ml chili sauce
• 30 ml molasses
• 2 ml vinegar
• 1 gr salt
• 1 ml mustard

Barley Broth With Chicken

• 2 pot barley
• 2 leeks
• 2 chicken livers
• 1 lemon
• 1 fat garlic clove
• 1 knob butter
• 1,200 ml good quality chicken stock
• 40 gr mushrooms
• 8 gr coarsley parsley (chopped)

Barley Cheese Soup

• 1 clove garlic
• 1 onion
• 1/2 barley
• 850 ml water
• 350 ml skim milk
• 180 gr broccoli (pieces)
• 130 gr carrots
• 55 gr cheddar cheese
• 32 gr flour
• 9 gr chicken soup mix

Barley Mushroom Soup

• 1/2 barley
• 1,200 ml water
• 260 gr mushrooms (sliced fresh)
• 65 gr carrots (chopped)
• 60 gr onions (chopped)
• 50 gr thinly celery (sliced)
• 20 gr vegtable broth powder
• 1 gr garlic powder

Barley Soup

• 1,900 ml chicken stock
• 200 gr pearl barley
• 140 gr bite size chicken mea (cooked)
• 45 gr carrot (shredded)
• 1 gr basil (dried)
• 1 gr pepper (ground white)
• 1 gr salt

Barley Soup With Ham

• 2 garlic (cloves)
• 2 carrots
• 2 ribs celery
• 1 onion
• 1 imported bay leaf
• 1,400 ml chicken broth
• 150 gr pearl barley
• 110 gr smoked ham (diced)
• 55 gr mushrooms (fresh)
• 45 ml vegetable oil

Barley Vegetable Soup

• 1/2 barley
• 1,100 gr other vegetables
• 1,900 ml chicken broth
• 1 gr thyme leaves