Soup
Asparagus Won Tons
- 20 won-ton wrappers
- 3 sq
- 1 veg soup mix (envelope)
- 3/4 oil
- 190 gr asparagus
- 60 ml water chestnut
Asparagus, Leek, And Potato Soup
- 36 b
- 3 leeks
- 1 bay leaf
- 1 diagonal
- 1,400 ml chicken stock
- 425 gr potatoes
- 350 gr asparagus trimmed
- 34 gr butter
- 26 gr butter
- 9 gr parsley (fresh minced)
Assorted Sizzling Rice Soup
- 2 bamboo shoots (diced)
- 1 egg
- 950 ml cooking oil
- 700 ml oil in wok
- 700 ml chicken broth
- 90 gr green beans
- 50 gr chicken (boneless)
- 45 gr baby shrimp
- 32 gr cornstarch
- 30 ml water chestnuts (diced)
Au Gratin Potatoes
- 58 hominy
- 13 by
- 9 dish
- 4 green chiles (diced)
- 2 hash browns (frozen)
- 2 cans
- 1/4 onion (chopped)
- 230 ml sour cream
- 220 gr cheddar longhorn cheese
- 280 ml cream of chicken soup
Augusta's Chilled Tomato Soup With Basil Crea
- 1 salt black pepper basil leaves (ground whole)
- 475 ml milk
- 300 gr ripe tomatoes seeded
- 475 ml chicken stock
- 180 ml cream (heavy)
- 18 gr packed basil (lightly fresh)
- 5 ml honey
Aunt Bee's Lentil Soup
- 1 lentils
- 1,900 ml water
- 375 gr tomatoes
- 260 gr smoked sausage
- 190 gr tomato paste
- 65 gr carrots (sliced)
- 60 gr onion (chopped)
- 50 gr celery (sliced)
- 7 gr salt
- 3 gr oregano
Austrian Bread Dumplings
- 4 dry bread
- 1 egg
- 120 ml milk
- 8 gr herbs (chopped fresh)
- 8 gr herbs (chopped fresh)
Austrian Homestyle Generic Vegetable Soup
- 1 carrot
- 1 potato
- 700 ml water
- 55 gr butter
- 24 gr all purpose flour
- 18 gr knorr beef flavor consomme
- 16 gr onion (chopped)
Autumn Breakfast Squash Soup
- 342 mg sod
- 202 cal
- 112 mg calcium
- 31 carb
- 9 fat
- 4 prot
- 1 miso (white)
- mg chol
- 450 gr butternut squash (diced)
- 180 ml water
Autumn Soup
- 6 tomatoes
- 1 bay leaf
- 950 ml water
- 450 gr beef (ground)
- 150 gr cubed pared potatoes
- 130 gr up carrots (cut)
- 120 gr onion (chopped)
- 100 gr celery (diced)
- 6 gr salt
- 5 ml bottled brown bouquet sauce
Avgolemono Soup
- 6 egg yolks
- 1 lemon peel (grated)
- 1 salt and pepper
- 1/2 stick butter
- 1,900 ml basic chicken stock
- 475 ml milk
- 240 ml lemon juice (fresh)
- 60 gr long rice (grain)
- 16 gr cornstarch
Avocado Cilantro Soup
- 8 scallions
- 4 pared avocado
- 2 garlic (cloves)
- 350 ml nonfat yogurt (plain)
- 120 ml skim buttermilk
- 30 ml lime juice
- 8 gr cilantro leaves (fresh)
- 1 gr curry powder
- 1 gr pepper (ground red)
Avocado Kashmir
- 3 avocados (halved)
- 1 lemon
- 1 onion (chopped)
- 1 tart apples (peeled)
- 350 ml water
- 350 ml water
- 280 gr chicken (cooked)
- 270 gr eggplant (chopped)
- 120 gr rice
- 28 gr ghee
Avocado Soup With Radishes & Cilantro Cream
- 4 garlic (cloves)
- 3 serrano
- 3 ripe avocados
- 2 limes
- 1 onion (yellow)
- 1 ginger
- 950 ml chicken stock
- 120 ml sour cream
- 30 ml avocado oil
- 14 gr fruity