Sweet
Flounder In Sweet
- 5 peppercorns
- 2 onions
- 650 gr flounder fillets
- 55 gr butter
- 28 gr brown sugar
- 16 gr flour
- 16 ml vinegar
- 5 ml worcestershire sauce
- 1 package beer
Flourless Chocolate Decadence Cake
- 3 eggs
- 230 gr semisweet chocolate
- 130 gr semi-sweet chocolate
- 120 ml whipping cream
- 110 gr butter
- 50 gr sugar
- 45 ml liqueur of choice
- 45 gr unsweetened cocoa
Flourless Chocolate Mousse Cake
- 6 eggs
- 450 gr semi-sweet chocolate
- 100 gr sugar
- 60 gr strong coffee
- 4 gr vanilla extract
Flourless Foolproof Fabulous Chocolate Cake
- 5 egg (separated)
- 4 english toffee (crushed)
- 2 1/2 creme ganache
- 1/2 karo (light)
- 1,000 gr bittersweet chocolate
- 950 ml cream (heavy)
- 700 gr sugar
- 450 gr butter sweet
- 400 gr walnuts (chopped)
- 280 gr chocolate bittersweet
Fluffy Mashed Sweet Potatoes
- 3 bananas
- 350 ml soy milk
- 120 ml prune juice
- 45 ml honey
- 10 gr candied ginger (chopped)
- 2 gr allspice
Food Service Chocolate Chunk Cookies
- 6 pecan (pieces)
- 3 eggs
- 525 gr semi-sweet chocolate
- 450 gr all purpose flour
- 200 gr granulated sugar
- 150 gr butter
- 150 gr margarine
- 150 gr packed brown sugar
- 9 gr vanilla
- 2 gr baking soda
Foolproof Chocolate Fudge
- 400 ml eagle brand sweetened milk
- 350 gr semi-sweet chocolate chips
- 100 gr nuts
- 7 gr vanilla extract
- 1 gr salt
Four-in-one Cookies
- 2 eggs
- 475 gr quaker oats
- 220 gr brown sugar
- 200 gr granulated sugar
- 190 gr shortening
- 160 gr sifted all-purpose flour
- 5 ml soda
- 2 gr vanilla
- 1 gr salt
Frances Cook's Bread & Rolls
- 1 cake yeast (fresh)
- 1 egg
- 450 gr flour
- 180 ml milk
- 60 ml lukewarm water
- 50 gr sugar
- 36 gr shortening
- 3 gr salt
Frances Cook's Bread & Rolls
- 1 cake yeast (fresh)
- 1 egg
- 180 ml milk
- 65 gr flour
- 60 ml lukewarm water
- 50 gr sugar
- 36 gr shortening
- 3 gr salt
Frances Cook's Bread And Rolls
- 1 cake yeast (fresh)
- 1 egg
- 450 gr flour
- 180 ml milk
- 60 ml lukewarm water
- 50 gr sugar
- 36 gr shortening
- 3 gr salt
Frank's Marinara Sauce
- 309 size
- 6 garlic (cloves)
- 6 anchovy fillets
- 1 onion
- 60 ml extra-virgin olive oil
- 6 gr black pepper
- 1 gr sweet basil
- 1 gr oregano
- 2 packages italian tomatoes (peeled)
- 1 package tomato paste
Frank-ly Paella, Barcelona Style
- 16 cocktail size mini franks
- 1 franks
- 1 onion
- 1 tomato
- 1 green bell pepper
- 1 bell pepper (red)
- 950 ml chicken broth
- 240 gr rice (white)
- 130 gr italian sweet sausage
- 80 ml olive oil
Freezer Sweet And Sour Pork
- 1 rice (cooked)
- 1 green pepper
- 425 gr rice (cooked)
- 260 gr pork (cut into)
- 65 gr sugar
- 60 ml vinegar
- 60 ml soy sauce
- 60 ml oil
- 32 gr flour
- 16 ml chili sauce
French Bread Quiche
- 13 casseroles
- 1 doz eggs
- 1 salad seasoning
- 240 gr jack cheese (grated)
- 240 gr swiss cheese (grated)
- 120 ml milk
- 120 ml wine (white)
- 1 slice loaf sweet french bread
- 1 slice salt and pepper
French Onion Soup
- 350 ml water
- 32 gr coarsely fat (grated reduced)
- 14 gr butter
- 14 gr brown sugar
- 2 gr parsley leaves (chopped fresh)
- 1 gr black pepper (ground)
- 1 slice french bread (thick)
French Toasted Tuna Sandwiches
- 9 1/4 tuna (canned)
- 2 eggs
- 1/4 sweet pickle relish
- 80 ml milk
- 60 gr salad dressing
- 30 gr onion
- 30 ml oil
- 26 gr celery
- 2 gr vanilla
- 12 slices bread (sliced)
Fresh Apple Walnut Cake
- 325 oven
- 15 mintues
- 10 bundt cake which has been greased (pan)
- 6 apples
- 3 eggs
- 3/4 applejack
- 700 gr sugar
- 350 ml vegetable oil
- 325 gr apples
- 250 gr flour