Baked Goods - 196 / 338
Onion Buns
- 750 gr unbleached flour (white)
- 600 ml soy milk
- 65 gr wheatgerm
- 50 gr dry yeast (active)
- 40 gr dairy free margarine
- 26 gr sugar
- 16 ml prepared mustard (yellow)
- 12 gr onion (dried minced)
- 6 gr salt
- 1 gr black pepper
Onion Hush Puppies
- 1 egg
- 1 shortening
- 240 ml buttermilk
- 130 gr flour
- 60 ml water
- 28 gr baking powder
- 14 gr sugar
- 3 gr salt
- 2 gr baking soda
Onion Lover's Bread
- 1 egg
- 1 filling
- 500 gr all purpose flour
- 120 ml milk
- 120 ml water (hot)
- 120 gr onions (finely chopped)
- 110 gr soft butter
- 60 ml warm water
- 50 gr sugar
- 8 gr cheese (grated)
Onion Rye
- 1 egg
- 1 sesame
- 1 egg with (beaten)
- 325 gr bread flour
- 180 ml milk at room temperature
- 130 gr rye flour
- 120 ml warm water
- 90 gr onion (chopped)
- 28 gr butter softened
- 16 ml dijon mustard
Onion Shortbread
- 2 green onion tops (chopped)
- 1 egg
- 1 italian herb seasoning
- 240 ml skim milk
- 150 gr cornmeal (yellow)
- 95 gr flour
- 60 gr onion (sliced)
- 55 gr melted margarine
- 12 gr baking powder
Onion Zucchini Quick Bread, Tried
- 2 eggs
- 1 zucchini
- 325 gr all purpose flour
- 180 ml milk
- 160 gr frenchs french onions (fried)
- 65 gr butter (unsalted)
- 55 gr packed brown sugar (light)
- 28 gr parmesan cheese (grated)
- 5 gr baking powder
- 1 gr basil (chopped fresh)
Onion-parmesan Bread Sticks
- 1 egg (beaten)
- 300 ml water (hot)
- 20 gr parmesan cheese (grated)
- 16 ml vegetable oil
- 6 gr instant onions (minced)
Orange & Date Bread
- 3 eggs
- 500 gr flour
- 400 gr sugar
- 325 ml buttermilk
- 230 gr butter
- 150 gr dates (chopped)
- 120 gr pecans (chopped)
- 6 gr orange rind (grated)
- 5 gr baking soda
- 3 gr salt
Orange Almond Biscotti
- 2 eggs
- 1 egg yolk
- 1 orange zest
- 1 egg
- 250 gr flour
- 200 gr sugar
- 190 gr almonds
- 5 gr baking soda
- 5 ml water
- 4 gr vanilla
Orange Almond Cheesecake
- 4 eggs
- 4 cointreau
- 350 ml whipping cream
- 700 ml cream cheese
- 200 gr sugar
- 160 gr graham cracker crumbs
- 150 ml squeezed orange juice (freshly)
- 120 gr unblanched almonds coarsely (ground)
- 75 gr sugar
- 60 ml lukewarm water
Orange Almond Honey Muffins
- 1 egg
- 120 ml honey
- 160 gr all purpose flour
- 60 ml orange juice concentrate
- 60 gr almonds (chopped toasted)
- 55 gr butter
- 5 gr baking powder
- 2 gr baking soda
- 1 gr salt
- 1 gr orange peel (grated)
Orange And Date Bread
- 3 eggs
- 500 gr flour
- 400 gr sugar
- 325 ml buttermilk
- 230 gr butter
- 150 gr dates (chopped)
- 120 gr pecans (chopped)
- 100 gr sugar
- 60 ml orange juice
- 6 gr orange rind (grated)
Orange And White Chocolate Muffins
- 2 eggs
- 1 vanilla bean
- 1 stick
- 1 orange
- 250 gr all purpose flour
- 250 gr chocolate (white)
- 130 gr granulated sugar
- 120 ml orange juice
- 9 gr double-acting baking powder
- 5 gr baking soda
Orange Balls
- 1 balls
- 375 gr powdered sugar
- 300 gr vanilla wafers
- 210 gr pecans
- 170 ml orange juice concentrate
- 110 gr butter
Orange Basil Cookies
- 18 orange cake mix
- 1 egg
- 1 orange
- 170 gr raisins
- 260 ml cream cheese
- 75 gr butter
- 60 gr walnuts
- 16 gr orange
- 4 gr basil
Orange Biscotti
- 3 drops orange extract
- 1 extra egg yolk
- 325 gr unbleached flour
- 120 ml water (cold)
- 65 gr sugar
- 34 gr butter melted (unsalted)
- 16 gr rum (light)
- 16 ml olive oil
- 12 gr orange peel (grated)
- 1 gr salt
Orange Biscuits
- 1 orange -substitute
- 375 gr flour
- 240 ml milk
- 50 gr shortening
- 38 gr sugar
- 28 gr melted butter
- 18 gr baking powder
- 3 gr salt
Orange Biscuits #2
- 1 birds custard powder
- 1/2 orange
- 110 gr butter
- 50 gr caster sugar
- 45 gr flour (plain)
Orange Butter Cake
- 12 ingredients in a mixing bowl
- 3 eggs (lightly beaten)
- 3 loaf pans
- 1 tropical cheese spread (optional)
- 250 gr all purpose flour
- 240 ml orange juice (fresh)
- 230 gr butter softened
- 220 gr brown sugar firmly packed (light)
- 100 gr graham cracker crumbs
- 100 gr sugar
Orange Butter Cake *
- 2 orange zest (grated)
- 300 gr sugar
- 190 gr cake flour
- 120 ml squeezed orange juice (fresh)
- 120 gr egg whites
- 110 gr butter
- 65 gr cornstarch
- 60 ml egg yolks
- 14 gr baking powder
- 1 gr salt
Orange Butter Cakes
- 2 eggs
- 1 glaze (finely chopped)
- 3/4 grand marnier
- 600 gr powdered sugar
- 450 gr flour
- 270 gr sugar
- 230 gr butter
- 95 gr orange peel
- 36 gr orange peel candied
- 9 gr baking powder
Orange Cappuccino Drops
- 2 instant coffe -e dissolved in
- 1 egg
- 400 gr powdered sugar
- 250 gr all purpose flour
- 220 gr brown sugar
- 160 ml sour cream
- 120 gr brewed coffee
- 120 ml water (hot)
- 110 gr butter
- 95 gr unsweetened chocolate