Beef - 42 / 87

My Corned Beef Hash

• 4 potato
• 1 fat
• 1/2 onion
• 60 ml milk
• 1 package corned beef

My Skyline Chili

• 35 black peppercorns (whole)
• 6 bay leaves
• 4 ingredients i n a spice ba combine remaining ingredients
• 4 peppers (red)
• 2 onions (minced)
• 2 garlic (cloves whole)
• 900 gr beef (ground)
• 700 ml water
• 240 gr colby cheese (shredded)
• 190 gr tomato paste

My Steak And Kidney Pudding

• 1 3/4 suet
• 700 gr flour
• 450 gr stew beef
• 425 ml water
• 190 gr kidneys
• 24 gr baking powder
• 2 gr salt

My Swiss Steak

• 2 onions (sliced)
• 2 garlic (cloves minced)
• 1 salt and pepper
• 800 gr round steak
• 475 ml ketchup
• 30 ml oil
• 16 gr flour

Nach Waxman's Brisket Of Beef

• 2 garlic (cloves)
• 1 first brisket of beef (cut)
• 1 carrot
• 1/4 corn oil
• 34 gr tomato paste
• 1 gr coarse
• 8 slices onions

Nashi Beef With Macadamia

• 4 spring onions (chopped)
• 3 nashi (peeled)
• 2 chokos
• 2 garlic (cloves chopped)
• 1 lemon
• 5/8 macadamia (halves)
• 500 gr beef fillet
• 80 ml water (cold)
• 30 ml oil
• 16 gr sesame seeds

Navy Minced Beef

• 900 gr beef (ground)
• 575 gr tomatoes (canned)
• 45 gr general purpose flour
• 28 gr onions
• 2 gr mace
• 2 gr salt
• 1 gr pepper

Neopolitan Spaghetti Sauce 1h13

• 12 green olives
• 4 chili peppers
• 2 garlic (cloves)
• 700 gr beef (ground)
• 600 ml tomato juice
• 230 gr tomato puree
• 120 ml olive oil
• 4 gr sugar
• 3 gr salt
• 1 gr pepper

New England Boiled Dinner

• 6 carrots
• 6 potatoes
• 6 turnips
• 1 size head of cabbage
• 1,400 gr corned beef
• 700 ml water

New England Boiled Dinner

• 6 potatoes
• 6 carrots
• 3 sprigs parsley
• 3 parsnips
• 2 anions
• 1 bay leaf
• 1 cabbage
• 1 turnip
• 1,400 gr corned beef
• 950 ml water

New England Chuck Roast ****

• 4 carrot
• 2 onion
• 1 celery
• 1 bay leaf
• 1 cabbage
• 1 sauce
• 1,400 gr chuck beef roast
• 1,200 ml water
• 350 ml beef broth
• 45 gr butter

New York Strip Steak

• 3 york steaks (new)
• 1 garlic clove
• 60 gr teriyaki marinade
• 1 gr black pepper

Nifty Hamburgers On A Bun

• 8 hamburger buns
• 1 prepared mustard
• 450 gr beef (lean ground)
• 30 gr onion
• 3 gr salt
• 1 gr pepper

No Beans Beef Chili With Cornmeal

• 2 garlic (cloves minced)
• 1 onion (chopped)
• 1 green pepper (chopped)
• 900 gr beef (ground)
• 475 ml water
• 280 ml enchilada sauce
• 230 gr cheddar cheese (shredded)
• 230 ml tomato sauce
• 120 gr cornmeal (yellow)
• 75 gr black olives (chopped drained)

No Boil Lasagna

• 1 egg (beaten)
• 3/8 water
• 950 ml spaghetti sauce
• 450 gr beef (ground)
• 240 ml water
• 110 gr mozzarella cheese (shredded)
• 60 gr parmesan cheese
• 2 gr parsley flakes
• 1 gr nutmeg

No Fail Lasagna

• 2 egg yolks
• 1 onion (diced)
• 1,400 ml spagetti sauce
• 475 ml milk
• 450 gr beef (lean ground)
• 120 gr oven ready lasagna noodles
• 120 gr ricotta
• 120 gr mozzerella cheese
• 60 gr parmesan cheese
• 55 gr butter

No Mess Lasagna

• 9 lasagna noodles
• 1 egg
• 1/4 cheese
• 900 ml spaghetti sauce
• 450 gr beef
• 180 gr dry curd cottage cheese
• 110 gr cheese

No Peek Beef Casserole

• 900 gr stew beef
• 300 ml cream of mushroom soup
• 120 ml wine (red)
• 40 gr mushrooms (whole)
• 20 gr dry onion-soup mix

Noodle And Beef Skillet

• 2 onion (minced)
• 700 ml beef bouillon
• 700 gr beef (ground)
• 80 gr mushrooms (sliced)
• 65 gr green pepper (finely chopped)
• 60 ml water
• 55 gr flat noodles (cooked)
• 28 gr butter
• 24 gr flour
• 3 gr salt

Noodle And Mushroom Souffle

• 7 tomatoes
• 4 eggs
• 1 leek
• 1 clove garlic
• 500 gr beef (ground)
• 60 gr noodles
• 1 package mushrooms
• 1 package american cheese
• 1 package emmental cheese

Noodle Stroganoff

• 1 garlic clove
• 450 gr beef (ground)
• 240 ml sour cream
• 80 gr mushrooms
• 55 gr butter
• 45 ml lemon juice
• 45 gr burgundy
• 30 gr scallions (sliced)
• 28 gr egg noodles
• 3 gr salt

Northern Cabbage Kimchi

• 7 korean readishes
• 5 heads cabbage
• 5 garlic bulbs
• 4 soaked forest mushrooms
• 4 stone mushroom (dried)
• 4 sections (lengthwise)
• 3 ginger roots
• 2 length green thread onions
• 2 length preliminaries trim off the tougher outer leaves of the celery cabbage
• 2 korean pears