Casseroles - 5 / 18
Hidden Valley Potatoes
- 6 potatoes
- 1 stick
- 1/2 oleo
- 1 package original hidden valley salad
Hot Crab Bake
- 2 eggs (hard cooked)
- 475 ml milk
- 120 gr fine dry break crumbs
- 85 gr butter
- 65 gr pimiento (chopped)
- 32 gr all purpose flour
- 32 gr slivered almonds
- 1 package crab meat
Huevos Ranchero Casserole Souffle
- 12 eggs
- 6 bell peppers
- 6 long
- 6 purchased
- 2 jalapeno peppers (fresh)
- 450 gr cheddar cheese (shredded)
- 240 ml milk
- 12 gr butter (unsalted)
- some black pepper
Hungarian Potato And Egg Casserole
- 6 potatoes
- 1 onion
- 240 ml sour cream
- 30 ml oil
- 14 gr dry bread crumbs
- 4 gr salt
- 1 gr pepper
- 2 slices eggs
Hurry Tuna, Please
- 1 apple
- 1 onion
- 240 ml chicken bouillon
- 230 gr egg noodles
- 120 ml milk
- 120 gr rice (cooked)
- 30 ml vegetable oil
- 24 gr flour
- 1 gr curry
Idaho Chicken Scallop
- 4 idaho potatoes
- 1 1/2 baking dish
- 475 ml milk
- 350 gr chicken
- 60 gr onion
- 50 gr celery
- 14 gr butter
- 6 gr salt
- 5 gr flour
- 5 ml lemon juice
Irish Hot Pot
- 425 ml condensed cream
- 325 gr sausage links
- 30 gr rice instant (cooked not)
- 6 slices potatoes (peeled)
- 3 slices carrots scraped
- 2 slices onions (sliced thin)
Jack Jubilee
- 2 eggs
- 1 onion
- 240 ml sour cream
- 230 ml tomato sauce
- 200 gr corn chips
- 120 gr monterey jack cheese
- 65 gr green chili peppers
- 55 gr cheddar cheese
- 9 gr butter
- 1 gr salt
Jalapeno Casserole
- 7 green chiles
- 7 glass baking (pan)
- 4 eggs
- 350 ml evaporated milk
- 350 gr monterey jack (shredded)
- 32 gr flour
- 3 gr salt
- 2 slices tomatoes
Jansson's Frestelse
- 16 flat anchovy fillets
- 7 boiling potatoes
- 1/4 bits
- 240 ml cream (heavy)
- 120 ml milk
- 36 gr butter
- 30 ml vegetable oil
- 14 gr fine dry bread crumbs
Jansson's Frestelse (Jansson's Temptation)
- 16 flat anchovy fillets
- 12 skillet
- 7 boiling potatoes
- 1/4 bits
- 240 ml cream (heavy)
- 120 ml milk
- 36 gr butter
- 28 gr butter
- 30 ml vegetable oil
- 30 ml oil in
Jimmy Dean Easter Casserole
- 6 eggs
- 260 gr jimmy dean sausage
- 120 ml sour cream
- 34 gr bell pepper (chopped)
- 30 gr onions (chopped)
John Wayne's Cheese Casserole
- 325 degree oven
- 4 eggs
- 240 gr jack cheese
- 220 gr cheddar cheese
- 8 slices tomatoes (sliced fresh)
- 2 packages green chiles (diced)
- 1 package evaporated milk
- 1 package stewed tomatoes
- some salt and pepper
Kerry Casserole
- 3/4 smoked bacon
- 575 gr potatoes
- 230 gr onions
- 190 gr belly of pork
- 180 ml stock
- 55 gr butter
- 40 gr mushrooms
- 1 gr rosemary
Kraft Creamy Potato Bake
- 4 potatoes
- 2 bacon
- 2 casserole
- 1/2 cheese
- 180 gr miracle whip salad dressing
- 60 ml sour cream
- 34 gr pimento
- 28 gr parkay gold margarine
- 16 gr onions
- 1 gr pepper
Kuttle Soup From Tessin
- 4 tomatoes
- 2 garlic (cloves)
- 2 bacon
- 1 celery root
- 1 onion
- 1/2 cabbage head
- 950 ml beef broth
- 500 gr beef tripe
- 240 ml wine (red)
- 120 gr carrots
Lattice-topped Turkey Pie
- 8 ingredients
- 2 seeds
- 2 baking dish that has been sprayed with nonstick coatin separate
- 270 gr turkey
- 240 gr peas
- 240 ml mayonnaise
- 55 gr cheese
- 55 gr bread crumbs
- 30 gr onions
- 1 gr salt
Lentils Monastery Casserole
- 2 carrots
- 1 onion
- 1 lentils
- 800 gr tomatoes (canned chopped)
- 475 ml water
- 240 ml milk
- 60 ml sherry
- 30 ml oil
- 8 gr flour
- 3 gr parsley (dried)
Lobster Newburg No. 1
- 3 egg yolks
- 350 ml cream (light)
- 140 gr lobster meat
- 28 gr butter
- 16 ml dry sherry
- 10 ml lemon juice
- 5 gr flour
- 1 gr salt
Low-fat Corn Lasagna
- 9 lasagna noodles
- 1 egg
- 800 ml prego sauce
- 240 ml water
- 220 gr ricotta cheese
- 180 gr corn
- 110 gr mozzarella cheese
- 55 gr cheese
- 3 gr salt
- 2 gr oregano leaves
Macaroni & Chicken Casserole
- 800 gr chicken
- 600 ml milk
- 210 gr macaroni (uncooked)
- 230 ml philadelphia cream
- 2 packages cream of mushroom soup
- 1 package french onion rings (fried)
Macaroni Supper Casserole
- 2 eggs
- 1 garlic clove
- 2,800 ml water
- 600 gr onion
- 350 gr cheddar cheese
- 210 gr elbow macaroni
- 55 gr cheddar cheese
- 30 ml corn oil
- 16 ml salt to rapidly boiling water so
- 8 gr sugar
Make-ahead Brunch Casserole
- 10 eggs
- 4 bread (white)
- 950 ml milk
- 450 gr bacon
- 80 gr tomato
- 60 gr swiss cheese
- 55 gr cheddar cheese
- 34 gr green pepper
- 30 gr green onion
- 5 ml dry mustard
Maritime Madness
- 1/2 oatmeal
- 425 gr hamburg
- 60 gr onion (chopped)
- 45 ml ketchup
- 16 ml barbaque sauce
- 3 gr salt
- 2 gr parsley flakes
- 2 gr garlic powder
- 1 gr pepper
- 1 gr sage
Meat And Macaroni Casserole
- 3 green peppers
- 3 onions
- 525 gr tomatoes
- 400 gr bee (ground)
- 100 gr mozzarella cheese
- 80 gr mushrooms
- 45 ml salad oil
- 1 gr pepper
- 9 slices baking dish