Using ingredient flour
Beef Stew In A Crockpot
- 6 carrots
- 6 yukon gold potatoes
- 2 beef oxo envelopes
- 2 celery stalks
- 1 onion
- 525 gr blade simmering steak
- 475 ml water mixed with
- 60 ml water
- 50 gr bisto gravy maker
- 40 gr flour
Beef Stew W/sun
- 12 pearl onions
- 1 bay leaf
- 1/2 if
- 700 gr beef stew meat
- 475 ml water
- 425 gr potatoes (new)
- 220 gr sun tomatoes (dried)
- 120 gr baby carrots (cut)
- 60 ml water
- 16 gr flour
Beef Stew With Ale
- 4 onions
- 2 sprigs parsley
- 1 1/2 ale
- 1 bay leaf
- 1,100 gr chuck steak
- 45 ml oil
- 16 gr flour
- 16 ml prepared mustard
- 4 gr sugar
- 3 gr salt
Beef Stew With Apple Dumplings
- 3 beef bouillon
- 2 garlic
- 2 eggs
- 2,300 gr beef
- 325 gr flour
- 240 gr onions
- 240 ml applesauce
- 180 ml apple juice
- 120 ml beef broth
- 30 ml vinegar
Beef Stew With Biscuits
- 4 beef bouillon (cubes)
- 3 brown gravy
- 1 bay leaf
- 525 gr round steak
- 475 ml water
- 200 gr peas
- 65 gr carrots
- 60 gr onion
- 50 gr celery
- 20 ml oil
Beef Stew With Cranberries
- 2 garlic (cloves)
- 2 onions
- 1 1/2 cranberries (fresh)
- 525 gr stewing beef
- 180 ml beef stock
- 180 ml dry wine (red)
- 75 gr brown sugar (light)
- 30 ml wine vinegar (red)
- 30 ml safflower oil
- 18 gr butter (unsalted)
Beef Stew, President Ronald Reagan's Favorite
- 2 onions
- 1 butter
- 1 parmesan cheese
- 1,800 gr beef stew meat (lean)
- 240 ml burgundy wine
- 40 gr flour
- 20 ml oil
- 6 gr salt
- 3 gr dill weed
- 1 package artichoke hearts (frozen)
Beef Stew/crockpot
- 8 carrots
- 3 idaho potatoes
- 2 onions
- 1 italian stewed tomatoes
- 1,100 gr stew beef
- 16 gr flour
- 16 ml worcestershire sauce
- 1 gr thyme
- 1 gr basil
- 1 gr oregano
Beef Stew~ Pressure Cooked
- 4 potatoes (peeled)
- 1 1/2 my seasoning
- 1 in cubed stew beef
- 1 carrot
- 450 gr stewed tomatoes
- 120 ml water
- 60 ml water
- 12 gr shortening
- 8 gr flour
- 1 slice onion
Beef Stroganoff
- 450 gr sirloin steak
- 240 ml sour cream
- 240 gr rice (cooked)
- 80 gr mushrooms
- 60 ml water
- 5 ml vegetable oil
- 5 gr flour
- 5 ml dry mustard
- 3 gr salt
- 1 gr pepper
Beef Stroganoff Iii
- 2 by
- 1 onion
- 700 gr beef tenderloin
- 240 ml beef stock
- 60 ml sour cream
- 55 gr butter
- 16 gr flour
- 5 ml dijon mustard
- 1 gr salt
- 1 gr pepper
Beef Tips+++fggt98b
- 1,800 gr beef
- 80 gr mushrooms
- 65 gr flour
- 65 gr salt and pepper
- 60 gr green onions (chopped)
- 60 ml dry wine (red)
- 12 gr tomato paste
- 8 gr flour
- 5 ml worcestershire sauce
- 3 gr salt
Beef Tips+++fggt98b
- 1,800 gr beef
- 80 gr mushrooms
- 65 gr flour
- 65 gr salt and pepper
- 60 gr green onions (chopped)
- 60 ml dry wine (red)
- 12 gr tomato paste
- 8 gr flour
- 5 ml worcestershire sauce
- 3 gr salt
Beef With Pickled Walnuts
- 6 pickled walnuts
- 4 onions
- 2 bay leaves
- 1/2 ox kidney
- 575 gr stewing steak
- 250 gr carrots
- 40 gr beef dripping
- 22 gr flour
Beef Zucchini Casserole
- 1 onion (sliced)
- 700 gr beef (lean ground)
- 500 gr thinly zucchini about (sliced)
- 160 ml ketchup
- 40 gr parmesan cheese (grated)
- 28 gr butter
- 8 gr flour
- 3 gr salt
- 1 gr pepper
Beef& Corn Pie
- 450 gr beef (ground)
- 230 ml tomato sauce
- 160 gr kernel corn (whole)
- 130 gr flour
- 75 gr butter
- 65 gr bell pepper (chopped)
- 60 gr onion (chopped)
- 55 gr cheddar cheese (shredded)
- 32 gr cornmeal (yellow)
- 20 ml water
Beefburger Stroganoff
- 8 hamburger buns (toasted)
- 1 onion (diced)
- 700 gr beef (ground)
- 240 ml sour cream
- 30 ml dry wine (red)
- 16 gr flour
- 3 gr salt
- 1 gr paprika
- 3 slices bacon (diced)
- 1 package cream of mushroom soup
Beefsteak Pudding, From 1845
- 4 eggs
- 1 with a little water
- 450 gr beefsteak
- 350 ml water
- 240 gr flour
- 170 gr beef suet (finely minced)
- 120 ml water
- 16 gr flour
- 8 gr salt
- 1 gr salt
Beefsteak Pudding, From 1845
- 4 eggs
- 1 with a little water
- 450 gr beefsteak
- 350 ml water
- 240 gr flour
- 170 gr beef suet (finely minced)
- 120 ml water
- 16 gr flour
- 8 gr salt
- 1 gr salt
Beehives
- 1 egg
- 160 gr coconut (shredded)
- 150 gr dates (chopped)
- 120 gr coarsely walnuts (chopped)
- 60 ml honey
- 32 gr flour
- 4 gr vanilla
Beer Beef Stew C/p
- 4 onions (sliced)
- 3 beef bouillon dissolve in (cubes)
- 1 bay leaf
- 1,800 gr stew beef
- 200 ml beer lite beer (not)
- 45 ml cooking oil
- 32 gr flour
- 3 gr salt
- 1 gr pepper
- 1 gr thyme
Beer& Cheese Soup
- 1 salt pepper
- 700 gr chicken
- 170 gr butter
- 130 gr carrots (diced)
- 120 gr onions (diced)
- 100 gr celery (diced)
- 85 gr mushrooms (diced)
- 80 gr cheddar cheese
- 65 gr flour
- 10 gr parmesan cheese (grated)