Using ingredient lemon juice

Barbecued Beef On Buns

• 4 hamburger buns
• 240 ml catsup
• 220 gr roast beef (cooked)
• 9 gr brown sugar
• 5 ml lemon juice
• 5 ml worcestershire sauce
• 5 ml prepared mustard
• 1 gr onion salt
• 1 gr pepper

Barbecued Beef On Buns

• 4 hamburger buns
• 240 ml catsup
• 220 gr roast beef (cooked)
• 28 gr brown sugar
• 16 ml lemon juice
• 16 ml worcestershire sauce
• 5 ml prepared mustard
• 1 gr onion salt
• 1 gr pepper

Barbecued Brisket

• 4 onions
• 2,700 gr beef brisket
• 475 ml water
• 450 ml tomato sauce
• 60 gr onion (chopped)
• 60 ml worcestershire sauce
• 55 gr butter
• 30 ml vinegar (white)
• 30 ml lemon juice
• 24 gr cornstarch

Barbecued Country Style Pork Ribs

• 1 garlic
• 1,000 gr country style pork ribs
• 525 ml catsup
• 90 ml lemon juice
• 90 ml worcestershire sauce
• 28 gr brown sugar
• 20 gr chili powder
• 8 gr salt
• 6 gr lemon peel
• 3 gr salt

Barbecued Hamburger Patties

• 700 gr beef (ground)
• 120 ml chili sauce
• 80 ml catsup
• 60 gr onion
• 28 gr brown sugar
• 16 ml lemon juice
• 3 gr salt

Barbecued Lamb On Skewers

• 3 garlic (cloves)
• 2 stewing lamb
• 60 ml lemon juice (fresh)
• 16 ml chili oil (hot)
• 16 ml salad oil
• 1 gr cayenne
• 1 gr salt
• 1 gr sugar

Barbecued Loin

• 7 ingredien simmer uncovered
• 4 wide (inches)
• 1,100 gr loin back ribs
• 240 ml tomato sauce
• 120 gr onion (chopped)
• 60 ml lemon juice
• 60 ml water
• 60 ml bottled steak sauce
• 55 gr brown sugar
• 60 ml salad oil

Barbecued Oysters

• 3 oyster liquid
• 1 d oysters
• 34 gr tomato paste
• 20 gr bacon flavored cracker crumbs
• 16 ml chili sauce
• 16 ml lemon juice
• 2 ml worcestershire sauce
• 1 gr prepared horseradish
• 1 gr salt
• 1 gr onion salt

Barbecued Pork Ribs With Currant Glaze

• 12 from coals
• 1 spareribs
• 800 gr pork loin back ribs
• 130 gr currant jelly (red)
• 45 ml orange juice
• 22 ml dijon-style mustard
• 16 ml lemon juice
• 3 gr salt
• 2 gr ginger (ground)
• 2 gr coriander (ground)

Barbecued Pork Sandwiches

• 20 hamburger buns
• 2 pork loin roasts (boneless)
• 475 ml ketchup
• 240 ml water
• 200 gr celery dice
• 80 ml steak sauce
• 60 ml vinegar
• 55 gr brown sugar pack
• 10 ml lemon juice
• 6 gr salt

Barbecued Steaks

• 4 above glowing coals on barbecue grill (inches)
• 800 gr top round steak
• 20 ml mustard
• 10 ml lemon juice

Barbecued Tempeh

• 2 garlic (cloves)
• 2 tamari
• 1 onion
• 1 green pepper
• 240 ml water
• 170 gr tempeh
• 100 gr tomato paste
• 45 ml molasses
• 45 ml vegetable oil
• 30 ml cider vinegar

Barbecued Tempeh

• 2 garlic (cloves)
• 2 tamari
• 1 onion
• 1 green pepper
• 240 ml water
• 170 gr tempeh
• 100 gr tomato paste
• 45 ml molasses
• 45 ml vegetable oil
• 30 ml cider vinegar

Barbeque Sauce

• 240 ml catsup
• 80 ml water
• 60 ml lemon juice
• 60 gr onion
• 55 gr butter
• 16 ml worcestershire sauce
• 7 gr paprika
• 5 gr brown sugar
• 1 gr salt
• 1 gr pepper

Barbeque Sauce 2

• 1 orange
• 1/2 lemon
• 1/2 bacon
• 350 ml bottled chili sauce
• 240 ml honey
• 280 gr pork
• 100 gr dry pecans (roasted)
• 60 gr onions (chopped)
• 26 ml orange juice
• 12 gr butter (unsalted)

Barbequed Pork Ribs/ Currant Glaze

• 1 1/2 spareribs
• 800 gr pork loin back ribs
• 130 gr currant jelly (red)
• 45 ml orange juice
• 16 ml lemon juice
• 16 ml dijon mustard
• 3 gr salt
• 2 gr ginger (ground)
• 2 gr coriander (ground)
• 1 gr paprika

Barbequed Pork Ribs/currant Glaze

• 1 1/2 spareribs
• 800 gr pork loin back ribs
• 130 gr currant jelly (red)
• 45 ml orange juice
• 16 ml lemon juice
• 16 ml dijon mustard
• 3 gr salt
• 2 gr ginger (ground)
• 2 gr coriander (ground)
• 1 gr paprika

Barley Salad

• 2 tomatoes
• 1 1/2 barley
• 1,900 ml water
• 120 ml salad oil
• 60 ml lemon juice
• 30 gr green onions
• 9 gr parsley
• 5 ml soy sauce
• 4 gr basil

Barley Soup With Ham

• 2 garlic (cloves)
• 2 carrots
• 2 ribs celery
• 1 onion
• 1 imported bay leaf
• 1,400 ml chicken broth
• 150 gr pearl barley
• 110 gr smoked ham (diced)
• 55 gr mushrooms (fresh)
• 45 ml vegetable oil

Barley Vegetable Pockets

• 325 ml water
• 100 gr regular pearl barley
• 65 gr carrots (shredded)
• 60 ml lemon juice (fresh)
• 60 gr green onion (finely sliced)
• 30 ml soy sauce
• 16 ml sesame oil
• 8 gr sugar
• 4 gr mint leaves (chopped fresh)
• 3 gr parsley (chopped fresh)

Barvarian Potato Salad

• 1 pepper
• 600 gr potatoes
• 475 ml chicken broth
• 60 ml vegetable oil
• 40 gr onion
• 30 ml lemon juice
• 2 gr sugar
• 1 gr salt