Using ingredient lemon juice
Fool Medames
- 1/2 lentils (red)
- 60 gr green onions
- 60 ml olive oil
- 45 ml lemon juice
Freezer Strawberry Jam
- 1/2 bottle of liquid pectin
- 800 gr sugar
- 600 gr ripe strawberries
- 30 ml lemon juice
French Apple Cake With Apricot Glaze
- 6 granny smith apples
- 1 egg
- 1 topping
- 1 glaze
- 1 about
- 1,100 gr baking powder
- 250 gr flour (white)
- 240 ml skim milk mixed with
- 200 gr sugar
- 160 gr apricot jam
French Market Soup
- 2 french market soup mix
- 1 ham hock
- 1 clove garlic
- 1 chili pepper
- 1,900 ml water
- 300 gr tomatoes (whole)
- 180 gr onion (chopped)
- 60 ml lemon juice
- 10 gr salt
- 2 gr pepper
French Strawberry Pie
- 9 pie shell
- 1 lemon juice
- 600 gr strawberries (fresh)
- 240 ml whipping cream
- 200 gr sugar
- 45 ml cream
- 85 ml cream cheese
- 16 gr cornstarch
French Tomato Dressing
- 2 sweetener
- 120 ml oil
- 60 ml lemon juice
- 50 gr tomato paste
- 45 ml water
- 3 gr salt
- 1 gr onion powder
Fresh And Smoked Salmon Pate
- 4 shallots fine (chopped)
- 1 onion (thin sliced)
- 1 bay leaf
- 1 chili pepper (fresh red)
- 1 stick
- 700 ml water (cold)
- 290 gr salmon fillets w (fresh)
- 140 gr smoked salmon (diced)
- 85 gr clarified butter
- 60 ml cream (heavy)
Fresh Apple Quiche
- 4 eggs (beaten)
- 2 delicious apples pared (red)
- 1 single deep dish pie crust
- 475 ml cream (light)
- 65 gr bulk sausage
- 60 gr cheese (shredded)
- 60 gr onion (chopped)
- 16 ml lemon juice
- 14 gr sugar
- 1 gr thyme
Fresh Apricot Pie
- 9 double pie crust
- 5 apricot (halves)
- 150 gr sugar
- 32 gr flour
- 28 gr butter
- 10 ml lemon juice
- 1 gr cinnamon
Fresh Artichokes
- 2 artichokes (fresh)
- 1,400 ml water
- 75 gr butter
- 45 ml lemon juice
- 1 gr seasoned salt
- 4 slices lemon (sliced)
Fresh Asparagus
- 2 garlic (cloves)
- 375 gr shrimp
- 350 gr asparagus
- 120 gr rice
- 28 gr butter
- 16 ml lemon juice
- 1 gr salt
- 1 gr pepper
Fresh Bananas With Raisin
- 4 bananas (peeled)
- 85 gr raisins
- 60 gr walnuts
- 28 gr butter
- 28 gr brandy
- 16 ml lemon juice
- 9 gr brown sugar
Fresh Berry Tarts *
- 16 cherry preserve
- 15 tar
- 15 sweet pie crus arrange cherries atop cream in one tart
- 3 sweet cherries
- 1 1/2 kirsch
- 1,700 gr blueberries (fresh)
- 600 gr apple cider jelly
- 30 ml lemon juice (fresh)
Fresh Fig Bars
- 3 quick-cooking oatmeal
- 1 salt
- 600 gr figs
- 240 ml honey
- 250 gr flour
- 240 ml water
- 190 gr shortening
- 170 gr brown sugar
- 60 gr walnuts
- 30 ml water
Fresh Fruit A La Grand Marnier
- 4 walnut (pieces)
- 1 apple
- 1 peach
- 1 orange
- 1 grand marnier
- 260 gr raspberries (red)
- 150 gr strawberries
- 130 gr pineapple chunks (fresh)
- 120 ml lemon juice
- 120 ml cream (heavy)
Fresh Fruit Ice
- 3 bananas
- 1 gelatin (envelope unflavored)
- 240 ml orange juice
- 240 gr strawberries
- 120 ml water (cold)
- 90 ml lemon juice
- 50 gr sugar
Fresh Fruit Platter
- 2 kiwifruit
- 500 gr pineapple chunks
- 300 gr strawberries (halved)
- 230 ml yogurt (plain)
- 170 gr aunt jemima syrup
- 30 ml lemon juice
- 1 gr cinnamon
- 2 slices bananas
Fresh Fruit Salad With Celery
- 2 cantaloupe balls
- 1 grapes
- 1 blackberries
- 500 gr pineapple chunks
- 300 gr strawberries
- 240 ml oil
- 80 ml honey
- 100 gr sugar
- 60 ml vinegar
- 16 ml lemon juice
Fresh Hawaiian Ginger Banana Bread
- 2 eggs
- 1 ginger sugar for topping ginger butter ginger sugar ginger butter
- 280 gr sifted all-purpose flour
- 150 gr sugar
- 150 gr mashed ripe banana
- 95 gr shortening
- 65 gr flaked coconut
- 60 ml milk
- 22 gr hawaiian (grated fresh)
- 16 ml lemon juice
Fresh Mushrooms With Eggplant & Tomato
- 30 mushrooms (whole)
- 2 firm mushrooms
- 1 onion
- 1 celery stalk
- 1 tomato
- 1 lemon juice (fresh)
- 250 gr eggplant
- 45 ml olive oil
- 30 gr breadcrumbs
- 18 gr tomato paste
Fresh Mushrooms With Eggplant And Tomato
- 30 mushrooms (whole)
- 2 firm mushrooms
- 1 onion
- 1 celery stalk
- 1 tomato
- 1 lemon juice (fresh)
- 250 gr eggplant
- 45 ml olive oil
- 30 gr breadcrumbs
- 18 gr tomato paste
Fresh Peach Cobbler
- 8 teaspoonsful onto frui (hot)
- 1,000 gr casserole dish
- 130 gr flour
- 120 ml milk
- 100 gr sugar
- 100 gr sugar
- 36 gr shortening
- 14 gr sugar
- 8 gr cornstarch
- 7 gr baking powder