Using ingredient low-fat milk

Spicy Pumpkin Pie

• 800 oven
• 7 bf the most common liquid sweetener in canada is sugartwin
• 3 liquid cal-free sweetener
• 3 is the sweetness equivalent
• 2 eggs
• 1 pastry shell
• 1/8 pie with
• 375 gr pumpkin
• 240 ml low-fat milk
• 150 gr sugar

Strawberry Shortcake

• 400 deg
• 2 equal parts
• 2 oiled pie pans (lightly)
• 300 gr strawberries
• 180 ml low-fat milk
• 95 gr wheat flour (whole)
• 95 gr unbleached flour (white)
• 65 gr sugar with the melted butter until it dissolves
• 14 gr brown sugar
• 14 gr sugar in a bowl

Strawberry Tart

• 321 mg
• 9 tart with removeable bottom (pan)
• 1 graham cracker pie shell
• 1 pkg
• 1 starch exchange
• 1 fat exchange
• 475 ml low-fat milk
• 300 gr strawberries
• 2 gr orange rind

Vegetable Pasta For Crock

• 12 fettucine
• 2 low-fat milk
• 2 egg yolks
• 1 zucchini
• 1 squash (yellow)
• 1 pkg broccoli
• 250 gr mozzarella cheese
• 130 gr mushrooms (fresh)
• 80 gr parmesan cheese (grated)
• 9 gr butter

White Cake

• 2 low-fat milk
• 2 egg whites
• 1/2 sorbitol
• 190 gr cake flour
• 50 gr shortening (solid)
• 9 gr clear vanilla flavoring
• 7 gr baking powder
• 5 ml water
• 1 gr salt

Wild Mushrom And Pasta Souffle

• 9 ozs egg noodles fine
• 4 egg whites
• 1 low-fat milk
• 160 gr wild mushrooms (sliced)
• 32 gr all purpose flour
• 26 gr parmesan cheese (grated fresh)
• 26 gr salt
• 10 ml olive oil
• 5 gr porcini mushrooms crumbled (dried)

Rice Pudding

• 2 eggs
• 1 packet butter buds
• 240 ml low-fat milk
• 40 gr raisins
• 26 gr sugar
• 4 gr vanilla
• 2 gr lemon peel
• 1 gr brown rice
• 3 packages sugar substitute