Using ingredient onion
Spinach Tortellini With Creamy Mushroom Sauce
- 1 box
- 1 pepper (freshly ground)
- 200 gr peas (frozen)
- 240 ml chicken broth
- 85 gr mushrooms (sliced fresh)
- 60 ml cream (heavy)
- 60 ml wine (white)
- 45 gr butter
- 30 gr onion (diced)
- 26 gr spinach tortellini
Spinach& Cheese Pie
- 3 garlic (cloves)
- 1 pepper (freshly ground)
- 575 gr unbleached all-purpose flour
- 350 ml warm water
- 160 gr mozzarella cheese
- 150 gr spinach stemmed
- 130 ml olive oil
- 95 gr black olives
- 85 gr raisins
- 60 ml olive oil
Spinach, Cheese And Tomato Lasagna
- 4 eggs
- 4 garlic (cloves)
- 3 bunches spinach
- 2 ricotta
- 2 onion
- 750 gr tomatoes
- 250 gr unbleached all-purpose flour
- 240 ml milk
- 110 gr mozzarella cheese
- 120 ml wine (red)
Spinanch Balls
- 6 eggs
- 2 packaged herb stuffing
- 1 clove garlic
- 325 gr spinanch (frozen chopped)
- 170 gr melted butter
- 80 gr parmesan cheese (grated)
- 30 gr onion
- 1 gr thyme
Spit Roasted Chili Barbequed Ribs
- 5 trimmed spareribs
- 2 garlic (cloves)
- 1 onion (finely chopped)
- 1 salt
- 650 gr tomatoes (canned plum)
- 240 ml dry wine (red)
- 120 ml soya sauce
- 120 ml chicken stock
- 20 gr butter
- 6 gr chili powder
Split Pea And Lentil Soup With Vegetables
- 1 1/8 lentils
- 1 bay leaf
- 1,900 ml water
- 220 gr green split peas
- 190 gr carrot (diced)
- 180 gr onion (chopped)
- 100 gr celery (chopped)
- 16 ml soy sauce
- 1 gr black pepper (fresh ground)
- 1 gr rosemary (dried)
Split Pea Soup
- 900 stock
- 2 celery stalks
- 1 onion
- 1 garlic clove
- 1 potato
- 1 caraway seed
- 1 bay leaf
- 1 salt
- 95 gr split peas (yellow)
- 16 ml oil
Spring Green Potato Soup
- 1 onion
- 1 russet potato
- 1 sweet potato
- 1,400 ml chicken stock
- 200 gr peas (frozen)
- 18 gr packed romaine leaves (sliced)
- 16 ml safflower oil
- 2 gr dillweed (dried)
- 1 gr cayenne pepper
Sri Lanka Bola Curry Beef Balls W/ Curry Grav
- 4 garlic (cloves)
- 2 eggs
- 2 clove
- 1 lime
- 1 l oil
- 1/2 lemon grass stem
- 450 gr beef
- 26 gr onion
- 26 ml oil
- 12 gr curry powder
Sri Lanka Bonchi
- 1 onion
- 1 chile
- 280 gr beans
- 75 ml coconut milk
- 50 ml oil
- 2 gr cumin
- 1 gr chile powder
- 1 gr turmeric
Sri Lanka Chicken Buriyani
- 500 stock
- 100 nuts
- 5 cardamom
- 5 clove
- 4 eggs
- 2 chile
- 2 cg cinnamon stick
- 1 chicken
- 1/2 lemon grass stem
- 110 gr rice
Sri Lanka Hathu Curried Mushrooms
- 1 bell peppers
- 1 onion
- 50 ml oil
- 36 gr mushrooms
- 2 gr curry powder
- 1 gr salt
- 1 gr turmeric
- 1 gr chile powder
Sri Lanka Malu Soup Fish & Lentils
- 200 fish
- 50 lentils
- 2 onion
- 1 tomato
- 1 l water
- 1 curry leaf sprigs
- 22 gr ghee
- 10 ml lime juice
- 2 gr cumin
- 1 gr coriander
Stacked Tostada
- 4 flour tortillas
- 2 garlic (cloves)
- 1 green pepper
- 1 onion
- 1/2 monterey jack
- 230 gr beef (ground)
- 110 gr mozzarella
- 8 gr chili powder
- 2 gr cumin
- 2 gr oregano
Star Anise Beef
- 8 soup bowls
- 3 shallots
- 2 size bowls
- 2 green onions (cut into)
- 2 star anise (whole)
- 2 bean sprouts
- 1 onion
- 1 cinnamon stick
- 2,800 ml water to a (boil)
- 2,400 ml water
Star Anise Beef
- 8 soup bowls
- 3 shallots
- 2 size bowls
- 2 green onions (cut into)
- 2 star anise (whole)
- 2 bean sprouts
- 1 onion
- 1 cinnamon stick
- 2,800 ml water to a (boil)
- 2,400 ml water
Steak And Mushroom Pie
- 1 onion (sliced)
- 1 ceramic pie bird (optional)
- 1 egg for glazing (white)
- 700 gr sirloin steak (lean)
- 120 ml beef broth
- 80 gr mushrooms (fresh sliced)
- 40 gr all purpose flour
- 3 gr salt
- 1 gr black pepper (freshly ground)
Steak And Mushroom Ragout
- 8 black olives pitted
- 4 club steaks
- 2 garlic (cloves minced)
- 1 tomato (chopped)
- 1 watercress sprigs
- 180 ml beef broth
- 85 gr coarsely mushrooms (chopped)
- 60 gr onion (chopped)
- 60 ml dry wine (red)
- 60 gr at a time
Steak Nicola
- 1 shallot (chopped)
- 1 potatoes noisettes to decorate
- 1/2 onion (chopped)
- 1/4 dry port
- 240 gr creme fraiche
- 130 gr fillet mignon steaks
- 120 ml beef broth
- 55 gr butter
- 40 gr mushrooms (sliced)
- 20 ml olive oil