Using ingredient onion
Southwestern White Chili
- 1/2 cilantro
- 600 gr kidney beans (white)
- 270 gr chicken breasts (boneless skinless)
- 240 ml chicken broth
- 65 gr green chiles (chopped)
- 60 gr onion
- 16 ml olive oil
- 10 gr garlic powder
- 6 gr cumin
- 1 gr oregano
Souvlakia
- 2 garlic (cloves)
- 1 onion
- 400 gr lamb
- 180 ml dry wine (white)
- 60 ml olive oil
- 10 ml wine vinegar (white)
- 5 gr oregano (ground)
- 3 gr salt
- 1 gr pepper (ground)
Soysage
- 2 kombu (pieces)
- 2 garlic (cloves)
- 1 tamari
- 1/2 onion
- 260 gr dry soybeans
- 120 gr rolled oats
- 75 ml soymilk
- 60 ml cider vinegar
- 65 gr gluten flour
- 60 ml water
Spaghetti Ala Suzy De Bus
- 6 pork chops
- 1 package tomato soup
- 5/8 packages water
- 1/2 slices onion
- 1/2 slices green bell pepper
Spaghetti Pie)+
- 2 eggs well (beaten)
- 1 tomatoes
- 1 mozarella topper (shredded)
- 450 gr beef (ground)
- 170 gr spaghetti
- 170 gr tomato paste
- 120 gr ricotta cheese
- 60 gr onion (chopped)
- 40 gr parmesean cheese
- 34 gr green pepper (chopped)
Spaghetti Sauce Of Three Meats
- 4 garlic (cloves)
- 3 bay leaves
- 1 onion
- 1/2 lemon
- 525 gr italian tomatoes
- 500 gr tomato paste
- 450 gr beef
- 400 gr italian meatballs
- 270 gr chicken
- 260 gr pork
Spaghetti Sauce, Irish Style 1h21
- 1 garlic clove
- 1 round (ground)
- 160 gr tomato puree
- 240 ml chicken broth
- 120 ml dry wine (red)
- 60 gr onion
- 45 gr butter
- 45 ml olive oil
- 1 gr nutmeg
Spaghetti W/ Eggplant Sauce
- 7 italian
- 6 flat anchovy filets
- 2 garlic (cloves)
- 1 eggplant
- 1 green bell pepper
- 1 onion
- 800 gr italian tomatoes (plum)
- 170 gr spaghetti (uncooked)
- 80 ml olive oil
- 10 gr capers (drained)
Spaghetti With Greek Meatballs And Tomato Feta Sauce
- 6 feta
- 3 scallion (minced)
- 1 homemade type bread (white)
- 1 meat
- 1 lamb (ground)
- 1 sauce
- 1/4 dice
- 800 gr cans italian tomatoes (plum)
- 170 gr spaghetti (dried)
- 120 gr onion (finely chopped)
Spaghettini With Spinich And Red Clam Sauce
- 6 clams
- 3 garlic (cloves)
- 1 onion
- 1/4 spinich
- 300 gr tomatoes (plum)
- 230 ml clam juice
- 85 gr spaghettini
- 55 gr parmesan
- 9 gr butter
- 10 ml olive oil
Spam Hot And Spicy Stir
- 700 gr rice (hot cooked)
- 200 gr pea pods
- 120 gr onion (chopped)
- 90 gr broccoli flowerets
- 80 ml reduce sodium teriyaki sauce
- 80 ml water
- 22 ml vegetable oil
- 14 gr house of tsang mongolian
- 1 gr ginger (ground)
- 1 slice pepper (red)
Spam Stuffed Potatoes Florentine
- 6 baking potatoes
- 60 ml skim milk
- 40 gr onion (chopped)
- 32 gr monterey jack (shredded)
- 28 gr cheddar cheese (shredded)
- 10 gr parmesan cheese (grated)
- 5 gr butter
- 1 gr leaf thyme (dried)
- 1 gr pepper
Spanahorizo
- 1 onion (yellow)
- 700 ml water
- 160 gr tomatoes
- 120 gr rice (white)
- 120 ml olive oil
- 34 gr tomato paste
- 8 gr garlic
- 1 gr salt
- 1 gr pepper
- some parsley
Spanakopita Ii
- 7 eggs
- 1 filo dough
- 1 onion
- 120 gr spinach
- 120 gr feta cheese
Spanakopitta Me Avga
- 5 egg
- 1 onion
- 325 gr phyllo pastry
- 230 gr feta cheese crumbled
- 230 gr butter
- 180 gr spinach
- 120 ml evaporated milk
- 65 gr scallions (chopped)
- 38 gr dill (chopped)
Spanakopitta Me Avga
- 5 eggs
- 1 onion (chopped)
- 325 gr phyllo dough
- 230 gr feta cheese crumbled
- 230 gr butter
- 180 gr spinach
- 120 ml evaporated milk
- 65 gr scallions (chopped)
- 38 gr dill (chopped)
Spanakorizo
- 2 sprigs mint (fresh)
- 1 onion
- 120 ml tomato sauce
- 120 gr spinach (fresh)
- 60 gr long rice (raw grain white)
- 60 ml water
- 28 gr clarified butter
- 7 gr parsley (chopped)
- 4 slices eggs (hard cooked)
Spanakorizo
- 2 sprigs mint (fresh)
- 1 onion
- 120 ml tomato sauce
- 120 gr spinach (fresh)
- 60 gr long rice (raw grain white)
- 60 ml water
- 28 gr clarified butter
- 7 gr parsley (chopped)
- 4 slices eggs (hard cooked)
Spanish Hot Dogs And Rice
- 1/2 dogs (hot sliced)
- 100 gr green pepper
- 90 gr onion
- 1 package stewed tomatoes
Spanish Tofu Omelette
- 1 garlic clove
- 1 onion
- 1 tomato
- 1/4 green bell pepper
- 475 gr soft tofu
- 32 gr flour
- 16 ml olive oil
- 6 gr nutritional yeast
- 1 gr turmeric
- 1 gr oregano
Spareribs
- 1 onion
- 1 apple
- 1/2 cabbage
- 1,000 gr pork
- 240 ml water
- 3 gr caraway seeds
- 2 gr dill
- 1 package sauerkraut
Special Thai Chicken With Chillies
- 1/2 bamboo shoots
- 1/2 lime
- 300 gr chicken breast
- 45 gr straw mushrooms
- 30 ml oyster sauce
- 30 ml oil
- 16 ml fish sauce
- 16 ml tamarind sauce
- 9 gr brown sugar
- 4 slices chillies (fresh red)
Speedy Crabmeat Imperial
- 3 chablis
- 2 pimento
- 1 tabasco
- 260 gr lump crabmeat (fresh)
- 240 ml milk
- 34 gr green pepper (chopped)
- 30 gr onion (chopped)
- 10 ml dry mustard
- 9 gr butter
- 8 gr all-pur flour