Using ingredient creme fraiche

Ann Kathleen Mckay's Strawberry Cake A La Dacquoise

• 12 fraise des bois with stems
• 1 genoise
• 475 ml buttercream
• 300 gr strawberries
• 240 gr creme fraiche
• 120 ml cream
• 55 gr eau de vie framboise

Beet Soup With Sage & Shallots

• 6 beets
• 4 sage
• 4 garlic
• 2 shallot
• 1 leftover
• 1 maple syrup
• 120 ml wine
• 120 ml vinegar
• 30 gr creme fraiche
• 16 ml oil

Beet Soup With Sage And Shallots

• 5 beets
• 4 sage leaves
• 4 garlic (cloves)
• 2 shallot (cloves)
• 1 wine (white)
• 1/2 zinfandel (white)
• 120 ml rice vinegar
• 10 gr creme fraiche
• 5 ml canola oil
• some organic beets

Black Bean Chili

• 5 cilantro sprigs
• 4 garlic coarsely (cloves chopped)
• 3 onions (yellow)
• 2 green chiles (canned)
• 2 poblano
• 1 bay leaf
• 1 chile negro
• 1/4 in squares
• 700 gr ripe
• 525 gr black turtle beans

Black Bean Chili

• 5 cilantro sprigs
• 4 garlic coarsely (cloves chopped)
• 3 onions (yellow)
• 2 green chiles (canned)
• 2 poblano
• 1 bay leaf
• 1 chile negro
• 1/4 in squares
• 700 gr ripe
• 525 gr black turtle beans

Carrot Soup With North African Spices

• 2 garlic (cloves minced)
• 1 vegetable stock (light)
• 1 onion thinly (yellow sliced)
• 1 potato thinly (sliced)
• 500 gr carrots thinly (sliced)
• 120 ml orange juice (fresh)
• 120 gr creme fraiche
• 18 gr cilantro coarsely (chopped)
• 16 ml olive oil (light)
• 4 gr ginger root (fresh)

Chilled Pea Pod Soup

• 16 romaine lettuce leaves
• 1 lemon juice creme fraiche sprigs tarragon steamed green peas (fresh)
• 1,900 ml chicken broth
• 750 gr pea pods (fresh)
• 65 gr butter (unsalted)
• 65 gr creme fraiche
• 9 gr tarragon (fresh minced)
• 1 gr sugar
• 8 slices green onions thinly (sliced)

Crab And Asparagus Dijonnaise

• 12 asparagus
• 3 endive
• 2 egg
• 1 nbsp
• 5/8 shallots
• 130 gr crabmeat
• 120 gr creme fraiche
• 120 ml vegetable oil
• 26 ml mustard
• 12 ml lemon juice

Pumpkin Pie/tvfn

• 10 pie too tamales show th (hot)
• 2 eggs
• 1 prebaked pie shell
• 180 gr creme fraiche
• 75 gr brown sugar
• 28 gr brandy
• 4 gr vanilla
• 1 gr salt
• 1 gr cinnamon (ground)
• 1 gr ginger (ground)

Raspberries With Peach Puree

• 4 peaches
• 500 gr raspberries
• 120 gr creme fraiche
• 30 ml raspberry vinegar

Tortellini In Creamy Courgette Sauce

• 1 onion (finely chopped)
• 1 courgette (sliced)
• 1 clove garlic (minced)
• 130 gr tortellini any filling
• 130 gr creme fraiche
• 75 gr tuinkruiden cheese
• 14 gr butter
• 1 gr marjoram