Using ingredient parsley flakes
Melt-in-your-mouth Sausages
- 1 green pepper (sliced thin)
- 1 onion (sliced thin)
- 1,400 ml spaghetti sauce
- 525 gr italian sausage sweet
- 240 ml water
- 5 gr parmesan cheese (grated)
- 1 gr parsley flakes
Mexitalian Lasagna *
- 9 lasagna noodles
- 1 1/2 italian seasoning
- 475 gr hormel chili
- 450 ml picante sauce
- 280 gr mozzarella cheese
- 260 gr sausage (hot)
- 190 gr cottage cheese
- 60 gr parmesan cheese
- 1 gr parsley flakes (dried)
Minestrone Lo
- 700 ml water (hot)
- 300 gr tomatoes
- 250 gr green beans
- 130 gr thinly zucchini (sliced)
- 95 gr thinly carrot (sliced)
- 50 gr thinly celery (sliced)
- 45 gr broken spaghetti
- 10 ml instant beef bouillon powde
- 2 gr parsley flakes
- 1 gr basil leaves
Minute Rice Tuna Casseroles
- 260 gr carrots
- 160 gr rice
- 18 gr onion (grated)
- 1 gr parsley flakes
- 2 packages tuna
- 1 package cream of celery soup
Mr. Food's Chicken Kiev Roll
- 4 homaol
- 1 chives
- 525 gr chicken breasts (boneless skinless)
- 45 gr butter in
- 7 gr seasoned bread crumbs divided
- 2 gr parsley flakes (dried)
- 2 gr garlic powder
- 1 gr salt
- 1 gr black pepper
- 1 gr paprika
Mushroom Vegetable Soup
- 1 garlic
- 1 bay leaf
- 475 ml water
- 400 ml condensed beef broth
- 190 gr carrot
- 160 gr mushrooms
- 120 gr onion
- 100 gr celery
- 65 gr tomato paste
- 30 ml dry sherry
Nacho Cheese Potato Slices
- 4 taco seasoning
- 1 onion
- 1 green pepper
- 240 ml barbecue sauce
- 240 ml water
- 230 gr cheese (grated)
- 3 gr garlic powder
- 1 gr parsley flakes
- 1 gr black pepper
- 6 slices potatoes
New England Clam Chowder Quiche
- 4 eggs (slightly beaten)
- 1 unbaked pastry shell pricked (lightly)
- 230 gr bacon (cooked)
- 120 ml sour cream
- 60 gr onion (finely chopped)
- 1 gr parsley flakes
- 1 gr pepper
- 4 slices american cheese
- 1 package snows clam chowder
No Boil Lasagna
- 1 egg (beaten)
- 3/8 water
- 950 ml spaghetti sauce
- 450 gr beef (ground)
- 240 ml water
- 110 gr mozzarella cheese (shredded)
- 60 gr parmesan cheese
- 2 gr parsley flakes
- 1 gr nutmeg
Pasta Puttanesca From The Pantry
- 230 gr mostaccioli
- 85 ml tuna packed in water (white)
- 26 gr pitted olives (chopped)
- 7 gr parsley (chopped fresh)
- 3 gr parsley flakes (dried)
Pasta Sauce
- 3 garlic (cloves)
- 2 shallots (minced)
- 120 ml wine (white)
- 3 gr black pepper
- 1 gr parsley flakes
- 1 gr nutmeg
- 1 gr basil
- 2 packages low-sod
- 1 package tomato paste
Penne With Prosciutto& Vodka Sauce
- 525 gr tomatoes (chopped)
- 240 ml cream (heavy)
- 200 gr penne pasta
- 110 gr prosciutto ham (chopped)
- 55 gr vodka
- 40 gr parmesan cheese
- 16 ml olive oil
- 3 gr garlic (chopped)
- 3 gr pepper (crushed red)
- 2 gr parsley flakes
Perfect Pot Roast
- 2 garlic (cloves)
- 2 bay leaves
- 1 beef chuck pot roast
- 1 onion
- 180 ml water
- 34 gr green pepper (chopped)
- 16 ml olive oil
- 3 gr seasoned salt
- 1 gr onion powder
- 1 gr pepper
Pheasant Casserole
- 2 onions
- 1 pheasant
- 550 gr pheasant
- 240 gr brown rice (raw)
- 200 gr celery
- 60 ml soy sauce
- 2 gr parsley flakes
- 1 package soup
- 1 package mushrooms
Pork Chop Casserole Ii
- 4 pork chops
- 1 onion
- 1/2 celery soup mixture in
- 300 ml condnsd cream of celery soup
- 28 gr butter in a skillet on a conventional surface uni
- 10 ml worcestershire sauce
- 9 gr butter
- 3 gr salt
- 1 gr pepper
- 1 gr parsley flakes (dried)
Poultry Seasoning
- 2 lemons
- 14 gr parsley flakes
- 8 gr salt
- 6 gr thyme
- 2 gr marjoram
- 2 gr pepper (freshly ground)
Red Lobster Cheese Rolls
- 1,200 ml water (cold)
- 1,200 gr baking flour mix
- 220 gr cheddar cheese
- 110 gr butter
- 3 gr garlic salt
- 2 gr parsley flakes
- some italian seasoning
Round Steak Smothered In Gravy
- 2 tomatoes (fresh)
- 475 ml water
- 260 gr round steak
- 32 gr flour
- 16 ml vegetable oil
- 8 gr flour
- 5 ml cider vinegar
- 1 gr salt
- 1 gr pepper
- 1 gr parsley flakes
Russian Beef Borscht
- 4 coarsely beets (shredded)
- 3 garlic (cloves)
- 2 bay leaves
- 1 water
- 450 gr beef in (lean)
- 350 gr coarsely cabbage (shredded)
- 260 gr coarsley carrots (shredded)
- 190 gr tomato paste
- 150 gr thinly celery (sliced)
- 16 ml vegetable oil
Salmon Loaf Ii
- 2 eggs
- 325 gr soft bread crumbs
- 240 ml milk
- 24 gr onion (minced)
- 10 ml lemon juice
- 3 gr salt
- 1 gr pepper
- 1 gr parsley flakes (dried)
Sausage-cheddar Quiche
- 2 eggs
- 1 paprika
- 260 gr bulk sausage (hot)
- 240 ml milk
- 170 gr cheddar cheese
- 60 gr onion (chopped)
- 1 gr parsley flakes
- 1 gr green pepper (chopped)
- 1 gr granulated garlic
- 1 gr salt
Sherried Baked Duck
- 7 ingredients
- 4 bay leaves (whole)
- 1 onion
- 1 orange
- 1 bay leaf
- 1/2 sherry mixture over ducks (hot)
- 1/4 in cavity of duck
- 240 ml dry sherry
- 120 ml water
- 55 ml bottled onion juice
Sherried Barley Soup
- 3/4 size cans
- 475 ml water
- 210 gr mushrooms (sliced)
- 75 gr margarine
- 65 gr pearled barley
- 60 gr onion (chopped)
- 40 gr all purpose flour
- 16 ml dry sherry
- 10 ml worcestershire sauce
- 5 gr parsley (chopped)
Snack Mixes
- 5 cereal
- 2 baking (pan)
- 1 pecans
- 600 gr peanuts
- 140 gr mixed nuts
- 120 gr cashews
- 80 gr coconut chips
- 75 gr butter
- 65 gr chow mein noodles
- 30 ml worcestershire sauce
Spaghetti Sauce With Ribs& Meatballs
- 3 garlic (cloves)
- 2 eggs
- 1 green peppers
- 1 green bell pepper
- 800 gr country style pork ribs
- 230 gr beef (lean ground)
- 130 gr italian sausage
- 55 gr bread crumbs
- 40 gr parmesan (grated)
- 9 gr salt