Using ingredient pepper

Hot Turkey Sandwiches

• 8 baking dish
• 2 oleo
• 1 glass measure
• 120 ml skim milk
• 120 ml water
• 24 gr flour
• 10 ml sauce over
• 2 ml chicken bouillon granules
• 1 gr pepper (red)
• 12 slices tomato (thin)

Hot& Sour Soup 1

• 2 eggs
• 2 scallions
• 3/8 bean curd
• 3/8 seaweed
• 1,400 ml water
• 65 gr pork loin (cooked)
• 45 ml vinegar
• 45 ml water
• 32 gr cornstarch
• 30 ml soy sauce

Houlihan's Baked Potato Soup

• 1 instant potato flakes
• 1,200 ml water
• 425 gr baking potatoes
• 240 ml milk
• 240 ml cream (heavy)
• 240 gr onion (yellow diced)
• 110 gr butter
• 40 gr flour
• 36 gr low sodium chicken base
• 2 ml tabasco sauce

Huevos-less Rancheros

• 400 de to make the omelet
• 9 pie pans
• 2 garlic (cloves chopped)
• 2 onions (chopped)
• 2 tomatoes seeded
• 1 onion
• 1 pepper
• 1/2 omelet on (plate)
• 475 gr tofu
• 240 ml soymilk

Humus Tahini Dip

• 2 garlic (cloves)
• 2 lemons
• 150 gr chickpeas
• 95 gr tahini
• 16 ml olive oil
• 16 ml corn oil
• 3 gr salt
• 2 gr parsley (fresh)
• 1 gr pepper
• 1 gr paprika

Hungarian Goulash Soup

• 4 onions
• 4 potatoes
• 2 garlic (cloves)
• 2 tomatoes
• 1,900 ml water
• 1,400 gr beef chuck (lean)
• 110 gr shortening
• 24 gr paprika
• 6 gr caraway seeds
• 6 gr salt

Hungarian Mushroom Soup

• 2 mushroom (sliced)
• 700 ml milk
• 700 ml sour cream
• 240 gr onion (diced)
• 180 ml wine
• 85 gr butter
• 45 gr flour
• 3 gr paprika
• 3 gr salt
• 2 gr dill weed

Hungarian Potato And Egg Casserole

• 6 potatoes
• 1 onion
• 240 ml sour cream
• 30 ml oil
• 14 gr dry bread crumbs
• 4 gr salt
• 1 gr pepper
• 2 slices eggs

Hungryman's Stew With Venison

• 3 venison
• 2 onions
• 1,900 ml water
• 575 gr potatoes
• 250 gr carrots
• 45 ml worchestershire sauce
• 32 gr cornstarch
• 7 gr garlic powder
• 6 gr seasoned salt
• 4 gr oregano

Ideal Lasagna

• 2 eggs
• 1 ricotta
• 110 gr lasagna noodles
• 110 gr mozzarella cheese (sliced)
• 3 gr salt
• 1 gr pepper (white)

Imam Bayaldi

• 1,100 gr eggplants
• 120 ml water
• 75 ml olive oil
• 14 gr parsley (chopped fresh)
• 1 gr granulated sugar
• 5 slices tomatoes (fresh)
• 4 slices garlic (cloves peeled)
• 3 slices onions
• some salt
• some pepper

Immpossibe Broccoli

• 6 drops sauce (hot)
• 4 eggs
• 300 ml milk
• 270 gr salt
• 170 gr broccoli bunch
• 80 gr swiss cheese
• 80 gr onion
• 60 ml water
• 28 gr parmesan cheese
• 2 gr parsley (fresh)

Impossible Bacon Pie

• 12 bacon
• 4 eggs
• 1 bisquick
• 475 ml milk
• 120 gr swiss cheese
• 40 gr onion
• 1 gr pepper

Impossible Broccoli

• 6 drops sauce (hot)
• 4 eggs
• 300 ml milk
• 170 gr broccoli bunch
• 80 gr swiss cheese
• 80 gr onion
• 60 ml water
• 28 gr parmesan cheese
• 2 gr parsley (fresh)
• 1 gr salt

Impossible Cauliflower Quiche

• 3 eggs
• 2 thinly cauliflorets (sliced)
• 1/2 bisquick
• 240 ml milk
• 120 gr colby cheese (shredded)
• 120 ml green pepper boiling water (chopped)
• 40 gr onion (chopped)
• 1 gr salt
• 1 gr pepper
• 1 package cauliflower (frozen)

Impossible Creole Pie

• 10 okra
• 2 eggs
• 5/8 bisquick baking mix
• 300 gr tomatoes (whole)
• 240 ml milk
• 65 gr green pepper
• 40 gr green onions
• 3 gr salt
• 1 gr chili powder
• 1 ml pepper sauce (red)

Impossible Crustless Spinach Quiche

• 5 eggs
• 1 onion
• 1 spinach (frozen chopped)
• 375 gr muenster cheese
• 16 ml vegetable oil
• 1 gr salt
• 1 gr pepper

Impossible Garden Vegetable Pie

• 3 eggs
• 3/4 bisquick
• 350 ml milk
• 180 gr broccoli
• 110 gr cheddar cheese
• 65 gr green pepper
• 60 gr onion
• 3 gr salt
• 1 gr pepper