Using ingredient pepper

Alfredo's Noodles ***

• 1/4 romano (fresh grated)
• 200 gr fettuccine
• 130 gr mushrooms (sliced)
• 120 ml cream (light)
• 110 gr butter
• 28 gr mozzarella (grated)
• 2 gr garlic powder
• 1 gr salt
• 1 gr pepper
• 1 gr oregano

Alfredo-sauced Chicken And Rice

• 6 chicken breast (halves)
• 475 ml alfredo sauce
• 180 gr wild rice
• 180 gr long rice (grain)
• 130 gr mushrooms
• 90 gr asparagus
• 45 gr bell pepper (red)
• 1 gr tarragon (dried)
• 1 gr seasoned salt
• 1 gr pepper

All American Chicken And Vegetable Dinner

• 9 bone in chicken (skinless pieces)
• 3 ears corn on the kob (fresh halved)
• 1 reynolds bag foil bag size (hot)
• 1 onion in eighths (cut)
• 250 gr green beans in (fresh cut pieces)
• 60 ml water
• 40 gr parmesan cheese (grated)
• 8 gr flour
• 6 gr garlic salt
• 2 gr paprika

All Day Chicken

• 11 mandarin oranges
• 2 garlic
• 1/2 bell pepper
• 1,100 gr chicken
• 475 ml stock
• 130 gr tomato paste
• 60 ml milk
• 60 ml water
• 40 gr mushrooms
• 30 ml orange juice

Alligator Stew

• 7 green chiles (diced)
• 5 garlic (cloves)
• 2 cajun seasoning
• 1 milk
• 1 water (salted cold)
• 1 olive oil
• 1 onion
• 1 ripe tomato
• 1,400 gr alligator tenderloin- tail
• 575 ml chicken broth

Alligator Stew 3/16/97

• 7 green chiles (diced)
• 5 clov garlic (crushed)
• 2 cajun seasoning
• 1 onion (chopped)
• 1 ripe tomato (peeled)
• 750 gr alligator tenderloin tail meat well trimmed
• 575 ml chicken broth (canned)
• 2 gr cumin (ground)
• 2 gr oregano flakes rubbed between
• 1 gr pepper (ground white)

Almond Chicken

• 1/4 raisin (white)
• 350 gr chicken
• 240 ml evaported milk
• 120 ml sherry
• 60 gr almonds
• 55 gr butter
• 45 gr mushrooms
• 32 gr flour
• 1 gr salt
• 1 gr pepper

Almond Chicken Casserole

• 350 degree oven
• 1/2 mayonaise
• 700 gr chicken (diced)
• 475 gr rice (cooked)
• 400 gr corn flakes
• 350 gr almonds
• 475 ml chicken broth
• 230 ml water chestnuts (sliced)
• 190 gr almonds (sliced)
• 150 gr butter

Almond Mushroom Pate

• 16 gr margarine
• 16 ml lemon juice
• 30 ml cream cheese
• 10 ml soy sauce
• 1 gr tarragon
• 1 gr pepper (white)

Almond Pinecones

• 150 gr almonds
• 230 ml cream cheese
• 120 ml mayonnaise
• 7 gr green onion
• 1 gr dillweed
• 1 gr pepper
• 5 slices bacon (sliced)

Almond Quiche

• 2 egg (beaten)
• 1 pie shell (baked)
• 240 ml milk
• 190 gr swiss cheese (shredded)
• 120 gr almonds (sliced)
• 60 gr onion (chopped)
• 28 gr butter
• 8 gr flour
• 1 gr pepper (white)

Almond Red Sauce

• 1 clove garlic
• 1 chiles (red)
• 230 ml tomato sauce
• 120 gr onion
• 60 gr slivered almonds
• 10 ml vegetable oil
• 5 gr paprika
• 1 gr pepper (red)

Almost Vegan Lasagna

• 2 garlic (cloves)
• 1 green lentils
• 1 onion
• 1 bay leaf
• 850 ml water
• 300 gr tomatoes
• 170 gr mozzarella style soy cheese
• 130 gr mushrooms
• 65 gr all purpose flour
• 60 gr cashews

Aluwala Roti

• 4 potatoes
• 1 onion
• 250 gr flour
• 5 ml salt -water for mixing ghee
• 3 gr salt
• 2 gr coriander leaves
• 1 gr pepper

American Farm Style Sausage#1

• 240 ml water
• 55 gr fine dry bread crumbs
• 8 gr salt
• 8 gr pepper
• 2 gr nutmeg (ground)
• 2 gr mace (ground)
• 1 gr sage (ground)

American Split Pea Soup

• 1 ham bones
• 1 onion (chopped)
• 1 carrot (chopped)
• 1,900 ml water (cold)
• 400 gr split peas
• 3 gr salt
• 1 gr pepper

An Uncommon Pasta Sauce

• 1 clove garlic
• 700 ml boiling water
• 120 gr onion
• 75 gr sun tomato (dried halves)
• 30 ml olive oil
• 10 ml lemon juice
• 5 gr oregano (dried)
• 3 gr salt
• 3 gr parsley
• 2 gr basil (fresh)