Using ingredient rice
Spanish Rice
- 4 garlic (cloves)
- 1 onion (chopped)
- 1 stalk celery
- 1 bell pepper
- 1 zucchini
- 475 gr rice
- 300 gr tomatoes (chopped)
- 5 gr southwest seasoning mix
- 2 packages tomato sauce
Spanish Rice 3
- 2 onions
- 2 green peppers
- 900 gr chuck (ground)
- 240 ml water
- 120 gr rice (raw)
- 10 ml worcestershire sauce
- 7 gr chili powder
- 7 gr salt
- 1 package tomatoes
- 1 package tomato sauce
Spanish Rice With Avocado
- 1 3/4 chicken stock
- 1 onion
- 1 clove garlic
- 1 avocado
- 1/4 tumeric (ground)
- 400 ml chicken broth
- 120 gr rice (uncooked)
- 14 gr butter
- 16 ml olive oil
- 1 gr salt
Spanish Rice With Beef
- 475 ml water
- 475 gr stewed tomatoes
- 450 gr beef (lean ground)
- 120 gr rice
- 90 gr green bell pepper
- 60 gr onion
- 3 gr chili powder
- 3 gr salt
- 1 gr oregano leaves
- 1 gr pepper
Spiced Pork And Apples
- 120 gr rice (hot cooked)
- 85 gr pork tenderloin (boneless)
- 60 ml unsweetened apple juice
- 5 ml soy sauce
- 5 ml cider vinegar
- 5 ml vegetable oil
- 3 gr cornstarch
- 1 gr garlic powder
- 1 gr cinnamon (ground)
- 1 gr nutmeg (ground)
Spicy Cajun Shrimp
- 1 tomato
- 350 gr rice (cooked)
- 250 gr shrimp
- 75 gr butter
- 60 ml beer
- 5 ml worcestershire sauce
- 4 gr garlic
- 2 gr cayenne
- 1 gr black pepper
- 1 gr salt
Spicy Orange Beef Stir Fry
- 2 oxo beef bouillon packets
- 1 orange segments (peeled)
- 1/4 orange marmalade
- 475 gr beef (cooked diced)
- 350 ml water
- 350 gr rice (hot cooked)
- 130 gr carrots (diagonally sliced)
- 34 gr green pepper (diced)
- 16 gr cornstarch
- 16 ml vegetable oil
Spicy Pork With Peas
- 4 garlic (cloves)
- 2 tomatoes (canned plum)
- 2 carrots
- 1 tom in a bowl (fresh chopped)
- 700 ml soy sauce
- 525 gr pork
- 400 gr green peas (frozen)
- 240 gr rice (cooked)
- 45 ml vegetable oil
- 30 ml oyster sauce
Spicy Rice & Beans
- 2 garlic (cloves)
- 1 onion
- 1 salsa
- 475 ml vegetable stock
- 230 gr corn kernels
- 120 gr rice
- 16 ml vegetable oil
- 2 gr cumin
- 1 gr salt
- 1 gr pepper
Spicy Spam Kabobs
- 16 pea pods
- 1 garlic clove
- 1 bell pepper (red)
- 475 gr rice (hot cooked)
- 60 ml lemon juice
- 18 gr onion (minced)
- 16 ml olive oil
- 2 gr leaf thyme (dried)
- 1 gr oregano leaves (whole)
- 1 gr pepper flakes (red)
Spinach-mushroom Crepes
- 8 basic crepes
- 2 tomatoes
- 1 onion
- 30 gr onion
- 22 gr rice
- 18 gr basil (chopped fresh)
- 14 gr parsley (chopped fresh)
- some spinach
- some scallions
Sri Lanka Kakuluwo
- 50 shallots
- 5 cg cinnamon stick
- 3 garlic (cloves)
- 3 crabs
- 2 chile
- 1 lime
- 500 ml coconut milk
- 22 gr coriander leaves
- 12 gr curry powder
- 9 gr coconut
Sri Lanka Wattakka
- 4 garlic (cloves)
- 2 chile
- 475 gr pumpkin
- 350 ml coconut milk
- 50 ml oil
- 34 gr coconut
- 14 gr onion
- 14 gr rice
- 3 gr salt
- 2 ml lime juice
Steak'n' Gravy
- 1 rice (hot cooked)
- 425 ml water (cold)
- 260 gr round steak trimmed
- 230 ml tomato sauce
- 16 gr all purpose flour
- 16 ml cooking oil
- 3 gr garlic powder
- 2 gr cumin (ground)
- 1 gr salt
- 1 gr pepper
Steamed Cabbage
- 1 cabbage head
- 450 gr beef (lean ground)
- 180 gr rice (cooked)
- 60 gr onions (yellow chopped)
- 55 gr soft bread crumbs
- 40 gr margarine melted
- 1 gr black pepper
- 1 gr salt
- 1 gr sage (ground)
- 1 gr nutmeg (ground optional)
Stir Fried Pork Slices In Wine Sauce
- 3 garlic (cloves minced)
- 2 egg yolks
- 400 gr pork loin (boneless)
- 110 gr bread crumbs (plain)
- 180 ml chicken stock
- 45 ml peanut oil
- 30 ml sherry
- 30 ml warm water
- 30 ml soy sauce dark
- 16 gr rice (cooked)
Stir-fried Ginger Beef
- 1 garlic clove
- 280 gr top sirloin steak
- 240 gr green bell pepper
- 180 gr rice (freshly cooked)
- 120 gr ginger (fresh)
- 120 gr onion
- 60 ml vegetable oil
- 30 ml oyster sauce
- 16 ml fish sauce
- 16 ml soy sauce
Strawberry Rice
- 2 eggs (beaten)
- 700 ml milk
- 120 ml cream (heavy)
- 120 gr rice (uncooked)
- 100 gr sugar
- 4 gr vanilla
- 1 gr vanilla place rice
Stuffed Cabbage With Lemon Sauce
- 1 cabbage
- 1 onion
- 1,400 ml boiling water
- 450 gr beef (ground)
- 60 gr rice (cooked)
- 55 gr butter
- 30 ml lemon juice
- 30 ml water
- 16 gr flour
- 10 gr salt
Stuffed Green Peppers
- 6 green peppers
- 4 tomatoes
- 2 onions
- 240 gr rice (cooked)
- 240 ml olive oil
- 16 gr walnuts (chopped)
- 6 gr salt
- 2 gr parsley
- 1 gr marjoram
- 1 gr pepper