Using ingredient rice

Stuffed Pork Chops

• 6 pork chops double (thick)
• 1 clove garlic (minced)
• 1/4 burgundy
• 350 ml beef broth (undiluted)
• 60 gr shortening
• 60 gr rice (cooked)
• 55 gr butter
• 45 gr mushrooms (chopped)
• 24 gr flour
• 16 gr currant jelly

Stuffed Pumpkin

• 350 in baking dish with
• 2 onions
• 2 celery stalks
• 1 pumpkin
• 1 green pepper
• 1 water for approximately
• 475 gr rice (cooked)
• 160 gr mushrooms
• 90 ml oil
• 3 gr oregano

Stufffed Pepper Casserole

• 4 green peppers
• 700 gr beef (ground)
• 230 ml tomato sauce
• 180 gr rice
• 150 gr corn
• 16 gr onions
• 1 gr pepper
• 1 gr salt

Summer-speedy Rice Pudding

• 1 rice
• 1 lowfat yogurt
• 230 gr strawberries
• 30 ml honey
• 1 gr cinnamon

Swedish Cabbage Rolls/crockpot

• 12 cabbage leaves
• 1 egg
• 450 gr beef (ground)
• 230 ml tomato sauce
• 120 gr rice
• 60 ml milk
• 30 gr onion
• 16 ml lemon juice
• 14 gr brown sugar
• 5 ml worcestershire sauce

Sweet & Sour Chicken

• 1 squares
• 1 green bell pepper
• 1 cranberries
• 1 garlic clove
• 1 vegetable cooking spray
• 350 gr rice (cooked)
• 270 gr chicken breasts
• 240 gr pineapple chunks
• 130 gr carrots
• 60 ml vinegar

Sweet & Sour Chicken ***

• 10 leaves
• 4 chicken breasts
• 2 cilantro (fresh)
• 1 carrot
• 1 green pepper
• 1 onion
• 1 rice
• 240 gr pineapple chunks
• 80 ml wine vinegar (red)
• 75 gr dark brown sugar

Sweet 'n' Sour Sauced Pork

• 10 microwave browning dish on
• 1 green bell pepper
• 1 rice (hot cooked)
• 250 gr pineapple chunks
• 130 gr pork (lean boneless)
• 55 gr packed brown sugar
• 20 ml cooking oil
• 10 ml wine vinegar (red)
• 10 ml water
• 10 ml sesame oil

Sweet And Sour Beef Over Rice

• 4 carrots
• 1 onion (chopped)
• 1 cu water
• 1 rice (cooked)
• 900 gr chuck in (boneless cut)
• 120 ml ketchup
• 85 gr all purpose flour
• 60 ml wine vinegar (red)
• 55 gr brown sugar
• 28 gr butter

Sweet And Sour Chicken

• 4 chicken breasts
• 1 carrot
• 1 green pepper
• 1 onion
• 1 rice
• 240 gr pineapple chunks
• 80 ml wine vinegar (red)
• 75 gr dark brown sugar
• 38 gr tapioca
• 16 ml soy sauce

Sweet And Sour Halibut

• 4 halibut steaks
• 2 scallions
• 1 clove garlic (minced)
• 1 bell pepper (red halved)
• 1 green bell pepper (halved)
• 55 gr firmly packed brown sugar
• 45 ml ketchup
• 22 gr rice
• 16 ml sodium soy sauce (reduced)
• 1 gr ginger (ground)

Sweet And Sour Meatballs Over Rice

• 5 in a bowl
• 1 1/2 balls
• 1 egg (slightly beaten)
• 1 green bell pepper (cut into pieces)
• 1 rice (hot cooked)
• 450 gr beef (ground)
• 425 ml pineapple chunks in juice
• 100 gr sugar
• 45 ml vinegar
• 32 gr cornstarch divided

Sweet And Sour Tuna

• 2 tomatoes
• 2 cans tuna in oil
• 1 rice (hot cooked)
• 270 gr pineapple tidbits
• 120 ml vinegar
• 50 gr sugar
• 16 gr cornstarch
• 16 ml soy sauce
• 4 slices green onions
• 1 slice green pepper (sliced thin)

Sweet Fried Rice With Almonds And Cinnamon

• 1 mixed fruit (dried)
• 350 gr rice (cooked)
• 300 ml water
• 65 gr sugar
• 60 gr almonds (whole)
• 55 gr butter
• 40 gr thinly onion (sliced)
• 16 ml peanut oil
• 9 gr vanilla
• 4 gr cinnamon

Sweet N' Spicy Chicken

• 11 chunky salsa
• 3 taco seasoning
• 1 rice (hot cooked)
• 270 gr chicken breast in (boneless skinless halves cut)
• 100 gr peach preserves
• 30 ml vegetable oil

Sweet Pepper Cream Shrimp****

• 2 5/8 fish stock
• 1 3/8 dashes garlic (minced)
• 1 3/8 dashes dry mustard
• 1 3/8 dashes pepper (white)
• 1 3/8 dashes thyme (dried)
• 120 ml apple juice
• 120 gr rice (cooked)
• 110 ml evaporated skim milk
• 80 gr shrimp (peeled)
• 70 gr bell pepper (yellow chopped)

Sweet Rice Dumplings

• 361 cal
• 38 carb
• 36 mg calcium hints to speed up cooking process
• 21 fat
• 21 mg sod
• 11 prot
• 2 dumplings
• 1/2 raisins
• 1/2 cinnamon (into)
• 1/2 rice

Sweet& Sour Chicken

• 1 squares
• 1 green bell pepper
• 1 cranberries
• 350 gr rice (cooked)
• 270 gr bonned skinned chicken
• 130 gr carrots (sliced)
• 60 ml vinegar
• 60 ml water
• 50 gr sugar
• 16 gr cornstarch

Sweet-and Sour Shrimp

• 5 place pea pods
• 1 chicken bouillon cube
• 1 rice (fluffy)
• 375 ml pineapple chunks in juice
• 240 ml boiling water
• 140 gr pkg chinese pea pods partially (frozen thawed)
• 120 ml reserved pineapple juice
• 70 gr shrimp (rinsed)
• 38 gr sugar
• 30 ml cider vinegar

Szechuan Beef Stir

• 398 1/4 mg
• 57 m per l
• 23 3/4 rda
• 8 ozs
• 4 recipe
• 2 garlic (cloves)
• 1 bell pepper (red)
• 1/2 at a time
• 450 gr beef flank steak
• 240 gr rice

Taco Meatballs

• 2 egg
• 450 gr beef
• 230 ml taco sauce
• 150 gr cheddar cheese soup
• 140 gr green pepper
• 120 gr rice
• 120 gr onion
• 100 gr celery
• 6 gr garlic salt

Taco Rice

• 16 salsa
• 1 onion
• 1 chicken bouillon cube
• 450 gr beef (ground)
• 120 gr rice

Tangy Vegetable Soup

• 3 shakes sauce (hot)
• 2 garlic (cloves)
• 1 onion
• 1 tomato (plum)
• 1 chicken bouillon cube
• 1 carrot (peeled)
• 1/2 stalk celery
• 600 ml chicken broth
• 60 ml tomato juice
• 30 ml oil

Tea And Cassia Bark Smoked Chicken

• 3 lengths
• 3 star anise
• 3 garlic
• 2 zest
• 2 scallions
• 1/8 bark
• 1,100 gr chicken
• 110 gr onion
• 65 gr sugar
• 45 gr sugar