Using ingredient salt
Crabmeat Au Gratin, I
- 2 egg yolks
- 1 stalk celery
- 1/2 stick butter
- 1/2 bell pepper
- 475 ml milk
- 120 gr onion
- 32 gr all purpose flour
- 28 gr cheddar cheese
- 3 gr salt
- 1 gr black pepper
Crabmeat Custard
- 4 eggs
- 700 ml milk
- 130 gr sharp cheddar cheese (grated)
- 95 gr snow crab meat (frozen)
- 1 gr salt
- 4 slices crustless bread (sliced)
Crabmeat Supreme
- 2 lemons
- 1 tabasco
- 1 cflour
- 950 ml milk
- 525 gr lump crabmeat
- 425 gr butter
- 240 ml sherry
- 140 gr green pepper (chopped)
- 120 gr onion (chopped)
- 100 gr cracker crumbs
Crabs With Ginger And Green Onions
- 525 gr live
- 60 ml peanut oil
- 60 ml chicken broth
- 34 gr coarsely scallions (chopped)
- 30 ml soy sauce (light)
- 18 gr garlic (minced)
- 30 ml chinese rice wine
- 2 gr ginger root (minced fresh)
- 2 ml dark soy sauce
- 1 gr salt
Crabs With Ginger& Green Onions
- 525 gr live
- 60 ml peanut oil
- 60 ml chicken broth
- 34 gr coarsely scallions (chopped)
- 30 ml soy sauce (light)
- 18 gr garlic (minced)
- 30 ml chinese rice wine
- 2 gr ginger root (minced fresh)
- 2 ml dark soy sauce
- 1 gr salt
Cracked Chocolate Cookies
- 380 oc
- 8 cm
- 2 eggs
- 325 gr firmly packed brown sugar
- 325 gr miniature semi-sweet
- 200 gr icing sugar
- 190 gr all purpose flour
- 130 gr crisco shortening
- 28 gr cocoa
- 16 ml water
Cracked Wheat Bread
- 500 gr all purpose flour
- 350 ml boiling water
- 325 ml warm water
- 130 gr wholewheat flour
- 65 gr cracked wheat
- 50 gr shortening
- 30 ml molasses
- 30 ml honey
- 4 gr salt
- 1 package dry yeast
Cracked Wheat-sunflower Bread
- 41 don fifield
- 280 gr bread flour
- 240 ml water
- 16 ml honey
- 16 ml dry milk
- 14 gr butter
- 4 gr dry yeast
- 3 gr salt
Cracker Barrel Raisin Cookies
- 375 about
- 1 egg
- 1 balls
- 700 gr raisins
- 500 gr flour
- 230 gr butter
- 170 gr brown sugar (light)
- 160 ml sour cream
- 150 gr granulated sugar
- 20 gr vanilla
Cracker Barrel's Hashbrown Casserole
- 2 hash browns (frozen thawed)
- 2 cps cornflakes (crushed)
- 475 ml sour cream
- 230 gr cheddar cheese (shredded)
- 170 gr margarine melted
- 60 gr onion (chopped)
- 3 gr salt
- 1 package cream of chicken soup condensed
Cracker Bread
- 1 egg
- 1 recipe by southern living
- 120 ml milk
- 100 gr sugar
- 80 gr quick-cooking oats
- 60 ml vegetable oil
- 9 gr baking powder
- 1 gr salt
Cracker Bread
- 1 recipe by southern living
- 700 gr all purpose flour
- 475 ml warm water
- 75 gr butter
- 16 gr sesame seeds
- 3 gr salt
- 1 package dry yeast
Crackling Cornbread Muffins
- 400 degree oven
- 1 egg
- 1 cracklings
- 475 ml milk
- 250 gr cornmeal
- 65 gr all purpose flour
- 14 gr baking powder
- 6 gr salt
Craisin Nut Bread
- 2 eggs
- 1 walnut extract
- 250 gr bread flour
- 130 gr wheat flour (whole)
- 120 ml water
- 110 gr craisins
- 80 ml milk
- 80 ml oil
- 40 gr walnuts (chopped)
- 38 gr sugar
Cranapple Cake
- 2 eggs whites
- 1 cranberries (frozen)
- 1 cooking apple (red shredded)
- 325 gr unsifted all-purpose flour
- 300 ml unsweetened applesauce
- 220 gr brown sugar (light)
- 120 ml vegetable oil
- 7 gr baking soda
- 3 gr cinnamon
- 2 gr baking powder
Cranapple Snack Bars
- 2 1/2 cranberries
- 1 egg
- 240 ml honey
- 250 gr flour
- 190 gr apple (peeled)
- 80 ml soy oil
- 60 gr walnuts (chopped)
- 45 ml orange juice
- 5 gr baking soda
- 4 gr vanilla
Cranberry
- 9 pie shell
- 3 egg yolks
- 190 gr cranberry rasberry (frozen)
- 160 ml water
- 65 gr sugar
- 8 gr cornstarch
- 5 ml lemon juice
- 3 gr butter (unsalted)
- 1 gr salt
Cranberry
- 5 pans
- 3 eggs
- 2 greased
- 1 at a time
- 450 gr flour
- 400 gr sugar
- 200 gr cranberries
- 170 gr butter
- 140 gr nuts
- 7 gr baking soda
Cranberry
- 43 b
- 5 eggs
- 2 1/2 tube (pan)
- 1 1/2 cranberries
- 1/2 loaf pans
- 400 gr sugar
- 230 gr butter
- 160 gr flour
- 140 gr pecans
- 130 gr cake flour
Cranberry
- 13 al tavers
- 1 egg
- 1 orange
- 1 cranberries (whole raw)
- 250 gr flour
- 200 gr sugar
- 120 ml orange juice
- 120 gr coarsely walnuts (chopped)
- 30 ml water
- 28 gr melted butter
Cranberry
- 1 1/2 cranberries coarse (chop)
- 1 egg well (beaten)
- 250 gr flour all-purpose
- 200 gr sugar
- 180 ml orange juice
- 65 gr nuts (chopped)
- 50 gr shortening
- 7 gr baking powder
- 6 gr orange peel
- 3 gr salt
Cranberry
- 3 eggs
- 3/4 cranberries (dried)
- 375 gr unbleached a-p flour
- 120 ml buttermilk
- 8 gr sugar
- 8 gr baking powder
- 5 ml water
- 1 gr salt
Cranberry
- 2 eggs
- 190 gr all purpose flour
- 170 gr brown sugar dark brown
- 110 gr butter
- 100 gr cranberries coarsley (chopped)
- 100 gr apple (finely chopped)
- 100 gr powdered sugar
- 90 gr walnuts (chopped)
- 80 ml milk
- 10 ml milk
Cranberry
- 2 orange
- 2 eggs
- 170 gr cranberries (fresh)
- 170 gr flour
- 150 gr sugar
- 120 gr walnuts
- 85 gr butter
- 5 gr baking soda
- 3 gr salt