Using ingredient sausage
Impossible Italian Pie
- 7 greased (pan)
- 1 green onion bunch
- 1 mozzerella
- 1 bisquick
- 350 ml milk
- 260 gr sausage
- 170 ml sour cream
- some brown
Italian Cabbage Soup
- 1 pancetta (minced)
- 1 salt and pepper
- 650 gr beans (white)
- 950 ml chicken broth
- 270 gr sausage (cooked)
- 160 gr tomatoes (fresh diced)
- 40 gr cornmeal (yellow)
- 16 ml olive oil
- 8 gr garlic (minced)
- 1 gr sage (fresh minced)
Joe's Lasagna
- 33 1/2 cans
- 2 tomatoes
- 2 tomato paste
- 1 garlic
- 1 egg
- 475 ml water
- 450 gr beef
- 260 gr sausage
- 240 gr ricotta cheese
- 110 gr lasagna noodles
Lasagna
- 8 sausage
- 2 onions
- 1 garlic clove
- 1 lasagna noodle
- 450 ml tomato sauce
- 425 gr mozzarella cheese
- 240 gr ricotta cheese
- 80 gr parmesan cheese
- 60 ml olive oil
- 5 gr parmesan cheese
Mexitalian Lasagna *
- 9 lasagna noodles
- 1 1/2 italian seasoning
- 475 gr hormel chili
- 450 ml picante sauce
- 280 gr mozzarella cheese
- 260 gr sausage (hot)
- 190 gr cottage cheese
- 60 gr parmesan cheese
- 1 gr parsley flakes (dried)
Mini Pizza
- 450 gr beef (ground)
- 260 gr sausage
- 240 gr velveeta cheese
- 30 ml catsup
- 1 gr oregano
- 1 ml worchestershire sauce
One-skillet: Quick Cassoulet
- 4 chicken breasts
- 3 carrots
- 1 onion
- 1 garlic
- 1 bay leaf
- 1 parsley
- 230 gr beans
- 130 gr sausage
- 120 ml wine (red)
- 120 ml chicken broth with
Paella
- 16 clams little neck in shell
- 1 1/2 mussels in shell
- 1,100 gr chicken size (serving pieces)
- 1,400 ml chicken stock
- 350 gr rice short (grain uncooked)
- 250 gr shrimp (whole)
- 230 gr snow peas (julienned)
- 120 gr onions
- 65 gr sausage
- 60 gr sake
Paella
- 15 clams
- 1 chicken
- 1 garlic clove
- 950 ml chicken broth
- 250 gr shrimp
- 240 gr rice
- 200 gr peas
- 130 gr sausage
- 60 ml water
- 60 gr onion
Pasta And Oregano|
- 475 ml cream (heavy)
- 260 gr sausage (hot)
- 200 gr rigatoni
- 140 gr garlic (minced)
- 60 ml wine (white)
- 30 ml oil
- 20 gr parmesan cheese
- 12 gr oregano
Penne With Peppers And Sausage
- 5 garlic (cloves)
- 4 peppers
- 2 onions
- 2 bay leaves
- 1 worcestershire
- 1 penne
- 1/4 chile
- 300 gr tomatoes
- 260 gr sausage
- 180 ml wine
Queen Of Sheba Meatloaf
- 4 garlic (cloves)
- 2 1/2 lamb (lean ground)
- 2 onions
- 2 eggs
- 1 lime
- 3/8 pistachios
- 475 gr sausage (ground hot)
- 95 gr dry bulgur wheat
- 60 gr dry vermouth
- 45 ml ketchup
Red Beans And Rice
- 2 bacon fat
- 1 onion
- 1,100 gr dry beans (red)
- 650 gr meaty ham hock
- 475 ml tomato sauce (canned)
- 350 gr rice (cooked white)
- 130 gr sausage
- 30 gr onion (chopped)
- 16 ml vinegar
- 5 ml tabasco sauce
Sausage And Pork Jambalaya
- 2 onions (diced)
- 1 bunch shallots (diced)
- 800 gr sausage
- 600 gr rice
- 525 gr pork butt
- 1 package franco-american brown gravy
- some water
- some salt
- some cayenne pepper
- some tiger sauce sauce
Sausage Bread
- 4 eggs
- 2 bread dough
- 400 gr sausage (hot)
- 120 gr romano cheese (grated)
- 110 gr mozzarella cheese (grated)
- 2 gr parsley (chopped)
Sausage Dip
- 2 chili peppers
- 1 onion
- 475 gr velveeta cheese
- 270 gr meat (ground)
- 260 gr sausage (ground)
- 3 gr garlic powder
- 1 package ro-tel tomatoes
- 1 package cream of mushroom soup
Sausage Muffins
- 2 eggs
- 240 ml milk
- 130 gr sausage
- 130 gr flour
- 120 gr cornmeal (yellow)
- 60 ml oil
- 50 gr sugar
- 40 gr parmesan cheese
- 18 gr baking powder