Using ingredient tomatoes
Pat's Famous Pasta Sauce
- 4 italian seasoning
- 2,500 gr tomatoes
- 850 ml spaghetti sauce
- 575 ml tomato sauce
- 60 gr romano cheese
- 40 gr parmesan cheese
- 26 gr sugar
- 6 gr garlic powder
- 5 gr oregano
- 1 gr parsley
Patsy's True Italian Lasagna
- 3 baking (pan)
- 2 eggs
- 1 clove garlic
- 525 gr tomatoes
- 450 gr beef (ground)
- 240 gr cottage cheese
- 230 ml tomato sauce
- 210 gr mozzarella cheese
- 190 gr tomato paste
- 180 ml water to dish before bakin
Patti's Sweet & Sour Brisket
- 8 sauerkraut
- 1,400 gr beef
- 300 gr tomatoes
- 240 ml applesauce
- 30 ml water
- 16 gr cornstarch
- 8 gr sugar
Paula's Vegetable Barley Stew With Lentils
- 4 garlic (cloves chopped)
- 2 onions (chopped)
- 1 lentils
- 2,800 ml vegetable broth
- 950 ml water
- 260 gr green cabbage (chopped)
- 200 gr pearly barley
- 160 gr tomatoes (diced)
- 75 gr green chilies (diced)
- 60 ml vegetable broth
Peach Jambalaya
- 3 peaches
- 2 tomatoes
- 2 garlic (cloves)
- 1 green pepper
- 350 gr rice (cooked)
- 240 ml chicken broth
- 110 gr ham
- 65 gr spicy
- 30 ml oil
- 18 gr tomato paste
Peachy Salsa
- 3/8 cilantro
- 475 gr peaches
- 300 gr tomatoes
- 10 ml balsamic vinegar
- 5 ml lemon juice
- 5 ml olive oil
- 1 gr salt
- 1 gr garlic
- 1 gr black pepper
Peas Kofta Curry
- 4 garlic (cloves)
- 3 tomatoes
- 2 onion
- 2 green chilies
- 2 potatoes
- 1 ginger
- 1 handful of coriander leaves
- 230 gr peas
- 28 gr ghee
- 16 gr gram flour
Peas Pilav
- 16 black peppercorns
- 2 sticks cinnamon
- 2 green chiles
- 700 ml water
- 300 gr tomatoes
- 300 gr green peas
- 240 gr basmati rice
- 210 gr potatoes
- 120 gr onion (finely diced)
- 60 ml yogurt
Peasant-style Spaghetti
- 5 prosciutto
- 300 gr tomatoes
- 130 gr spaghetti
- 16 ml oil
- 8 gr garlic (minced)
- 1 gr black pepper
- 1 gr oregano (ground)
Pedernales River Chili
- 6 chile (red)
- 3 lard
- 2 garlic (cloves)
- 1 onion
- 1,800 gr beef
- 600 gr tomatoes
- 475 ml water
- 8 gr salt
- 2 gr oregano
- 2 gr cumin
Penne And Tuna Sauce
- 6 1/2 tuna
- 3 anchovy fillets
- 1 garlic clove
- 1 pepper
- 1/2 onion
- 1/2 penne
- 10 ml olive oil
- 1 package tomatoes (plum)
Penne In Tomato Sauce With Crabmeat
- 12 penne
- 1 onion (minced)
- 1 shells
- 800 gr tomatoes (plum)
- 130 gr lump crabmeat picked over
- 60 ml dry wine (white)
- 60 ml olive oil
- 5 gr italian parsley (minced)
- 1 gr salt
Penne Salad With Tomatoes Goat Cheese & Basil
- 12 penne
- 1 firm to the bite
- 475 gr tomatoes (chopped)
- 85 gr goat chees
- 45 gr black olives (sliced)
- 30 ml balsamic vinegar
- 30 ml olive oil
- 26 gr basil (chopped fresh)
- 6 gr garlic (crushed)
Penne With Cauliflower Tomatoes & Basil
- 3 cauliflower florets
- 1 garlic clove
- 300 gr tomatoes (finely chopped plum)
- 210 gr penne
- 60 gr green onion (chopped)
- 30 ml olive oil
- 8 gr basil (chopped fresh)
Penne With Cauliflower Tomatoes& Basil
- 3 cauliflower florets
- 1 garlic clove
- 300 gr tomatoes (finely chopped plum)
- 210 gr penne
- 60 gr green onion (chopped)
- 30 ml olive oil
- 8 gr basil (chopped fresh)
Penne With Mushrooms And Gorgonzola Cheese
- 4 tomatoes (plum chopped)
- 3 garlic (cloves chopped)
- 150 gr penne
- 120 gr gorgonzola cheese crumbled
- 80 gr mushrooms (sliced)
- 60 ml olive oil
- 12 gr oregano (fresh chopped)
- 4 gr basil (fresh chopped)
- 4 gr oregano (dried)
- 1 gr basil (dried)
Penne With Peppers And Sausage
- 5 garlic (cloves)
- 4 peppers
- 2 onions
- 2 bay leaves
- 1 worcestershire
- 1 penne
- 1/4 chile
- 300 gr tomatoes
- 260 gr sausage
- 180 ml wine
Penne With Prosciutto& Vodka Sauce
- 525 gr tomatoes (chopped)
- 240 ml cream (heavy)
- 200 gr penne pasta
- 110 gr prosciutto ham (chopped)
- 55 gr vodka
- 40 gr parmesan cheese
- 16 ml olive oil
- 3 gr garlic (chopped)
- 3 gr pepper (crushed red)
- 2 gr parsley flakes
Penne With Smothered Scallops, Tomato, Basil
- 8 tomatoes
- 1 lemon
- 250 gr scallops
- 200 gr penne pasta
- 80 ml oil
- 20 gr parmesan cheese
- 18 gr basil
- 8 gr garlic
- 3 gr salt
- 3 gr parsley
Penne With Tomato, Black Olive And Feta
- 4 tomatoes
- 1 penne
- 120 gr feta cheese
- 45 gr black olives
- 20 gr parmesan cheese
- 16 ml olive oil
- 14 gr parsley
- 4 gr basil
- 3 gr garlic
Penne With Turkey & Brocolli
- 3 galic (cloves)
- 2 turkey
- 1 onion
- 200 gr penne
- 40 gr parmesan
- 30 ml olive oil
- 3 gr salt
- 1 gr pepper
- 1 gr chili flakes
- 1 package tomatoes (plum)
Pepper Soup
- 4 potatoes
- 3 thyme
- 2 green chilies
- 2 tomatoes
- 1 onion
- 1,400 ml water
- 450 gr beef
- 240 gr rice
- 130 gr tomato paste